RITZ CRACKER CRUMB CHICKEN
This is the juiciest, best chicken we've ever had. It was originally my mother-in-law's recipe. I never make bone-in chicken, but I wouldn't change a thing about this perfect recipe! Your family will love it!
Provided by InMemoryofBrats
Categories Chicken
Time 55m
Yield 6 serving(s)
Number Of Ingredients 3
Steps:
- Preheat oven to 350°.
- Rinse chicken and pat dry.
- Place Ritz crackers in the blender and blend until finer than breadcrumbs.
- Melt butter completely (I microwave it).
- Dip chicken in melted butter.
- Coat chicken in Ritz crumbs and place on baking sheet.
- Bake for 45 minutes.
RITZY CHEDDAR CHICKEN BREASTS
They're as good as they sound: cheesy chicken cutlets coated with buttery Ritz crackers. Skipping the usual flour-egg-bread crumb dredge, this recipe relies instead on a flavorful base layer of tangy sour cream, which has lactic acid that tenderizes boneless, skinless chicken breasts beautifully. When it comes to breaded white meat, thin cutlets are ideal, which you can buy from the store or achieve by slicing thick breasts in half horizontally (no pounding necessary). They cook more evenly this way, staying tender throughout as they're quickly baked in a hot oven. Serve with something fresh - a big green salad, perhaps - to balance the wonderful richness of this nostalgic number.
Provided by Eric Kim
Categories dinner, weeknight, poultry, main course
Time 30m
Yield 4 servings
Number Of Ingredients 10
Steps:
- Position rack in the bottom third of the oven and heat oven to 450 degrees. Place an ovenproof wire rack over a sheet pan. Dab a folded-up paper towel with olive oil and rub it over the wire rack to grease it.
- In a medium bowl, whisk together the sour cream, egg white and Dijon mustard until smooth. Season with salt. Lay the chicken flat on a cutting board and carve each breast in half horizontally so you end up with four thin cutlets. Add the chicken to the sour cream mixture, and using your hands, smear the sour cream all over the chicken.
- In a large bowl, crush the Ritz crackers into coarse pieces with your fingers. Some crackers will turn to rubble while others turn to dust. Add the cheese, garlic powder, onion powder and olive oil. Season with 1/2 teaspoon salt and toss until evenly distributed. Holding one of the chicken cutlets by its thinner end, add to the bowl with the crumbs, and using your hands, pack the crumbs onto the chicken, pressing them in to create a thick coating. Transfer the breaded chicken to the rack in the sheet pan. Repeat with the remaining three cutlets.
- Bake the cutlets until the outsides are crispy and the insides are no longer pink, 10 to 15 minutes. Let the chicken cool slightly so the coating can set, about 5 minutes, before transferring to plates and serving.
RITZ CRACKER CHICKEN
My husband and I came up with this super-easy chicken dish one night when we didn't have much time. The chicken comes out juicy and tender with very few ingredients and almost no prep time. We like to serve it with broccoli and baked potatoes or rice but it would go with almost anything. This makes enough for 2-3 but recipe could be easily doubled.
Provided by Farahamal
Categories Chicken Breast
Time 30m
Yield 2-3 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 375.
- Cut chicken into pieces of desired size. I like to make them small (2" chunks) so I can use more crackers.
- Crumble crackers into a bowl (crumbs should not be too small) and mix in cheese.
- Coat chicken with melted butter and then roll in cracker crumb mix. Place on baking sheet or pan and sprinkle more crumbs on top.
- After all pieces are coated, drizzle remaining butter over chicken and top with remaining crackers.
- Bake at 375 for 18-22 minutes (longer if pieces are large) or until center of chicken is no longer pink.
Nutrition Facts : Calories 531.3, Fat 26.3, SaturatedFat 13.1, Cholesterol 179.7, Sodium 494.7, Carbohydrate 15.5, Fiber 0.5, Sugar 2, Protein 55.3
RITZ CRACKER CHICKEN PARMESAN
Ritz cracker crusted chicken breast covered in tomato sauce and baked with mozzarella cheese topped with more buttery Ritz crackers.
Provided by TARGETreg Recipes
Categories < 60 Mins
Time 45m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Preheat the oven to 350°F and butter a 9x13-inch baking dish.
- Combine the Ritz crackers, Parmesan and pepper in the bowl of a food processor. Process until the mixture forms fines crumbs, about 20 seconds.
- Place the flour in a large bowl for dipping. Beat the eggs with the milk in separate large bowl until frothy. Place half of the Ritz cracker and Parmesan mixture in a third bowl for dipping.
- Working with one breast at a time, roll in the flour making sure it is thoroughly coated. Dip in the egg and turn until coated. Transfer to the Ritz cracker crumb bowl and turn until the chicken is completely coated. Transfer to a plate or platter. (Can be done several hours in advance at this point. Keep refrigerated until ready to proceed).
- Melt the butter with the oil in a large skillet over medium-high heat. Add the Ritz cracker-coated chicken and cook until lightly browned, 3 to 4 minutes per side.
- Spread enough of the marinara sauce to thickly coat the bottom of the baking dish. Arrange the chicken on top of the sauce. Spoon the rest of the sauce over each breast and top with the mozzarella cheese and the remaining Ritz cracker and Parmesan mixture. Bake until bubbly and browned, 15 to 20 minutes.
Nutrition Facts : Calories 998.7, Fat 55.6, SaturatedFat 21, Cholesterol 253.9, Sodium 1870.1, Carbohydrate 64.1, Fiber 7, Sugar 22.8, Protein 57.9
SOUTHERN LIVING'S RITZ CHICKEN
Make and share this Southern Living's Ritz Chicken recipe from Food.com.
Provided by Vicki in CT
Categories Chicken Breast
Time 25m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Combine butter, Dijon, and garlic powder in shallow dish.
- Combine cracker crumbs and cheese in a shallow dish.
- Dip chicken in butter mixture and dredge in cracker crumb mixture.
- Bake at 400°F for 15 minutes.
Nutrition Facts : Calories 260.5, Fat 26.7, SaturatedFat 16.8, Cholesterol 72, Sodium 436.4, Carbohydrate 0.9, Fiber 0.1, Sugar 0.2, Protein 5.2
SOUTHERN FRIED CRACKER CHICKEN
Try this Southern Fried Cracker Chicken to satisfy your Southern heart! This cracker crumbs chicken will hit the spot for broiler-fryer chicken.
Provided by My Food and Family
Categories Home
Time 1h50m
Yield Makes 5 servings.
Number Of Ingredients 6
Steps:
- Pour buttermilk over chicken in shallow dish; cover and refrigerate 1 hour to marinate. Remove chicken from marinade; discard marinade.
- Add chicken to combined cracker crumbs, flour and red pepper in shallow dish, turning to evenly coat all sides.
- Heat oil in large saucepan to 350°F. Add half the chicken; cook 15 min. or until chicken is done (165°F). Remove from oil; drain on paper towels. Repeat with remaining chicken.
Nutrition Facts : Calories 390, Fat 25 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 80 mg, Sodium 400 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 26 g
More about "ritz cracker crumb chicken food"
RITZ CRACKER CHICKEN - INSANELY GOOD
From insanelygoodrecipes.com
4.7/5 (72)Total Time 25 minsCategory Dinner, RecipesCalories 448 per serving
- Dip the chicken in the eggs until all sides are completely covered. Dredge the chicken in the crumbs to coat.
THIS RITZ CRACKER BREADED CHICKEN IS SO DELICIOUS
From sweetandsavory.co
34 RECIPES THAT START WITH RITZ CRACKERS - TASTE OF HOME
From tasteofhome.com
RITZ CRACKER CHICKEN - ONE HUNDRED DOLLARS A MONTH
From onehundreddollarsamonth.com
RITZ CRACKER CHICKEN - THE COUNTRY COOK
From thecountrycook.net
Servings 4Total Time 40 minsCategory Main CourseCalories 610 per serving
RITZ CRACKER BAKED CHICKEN | CARRIE’S EXPERIMENTAL KITCHEN
From carriesexperimentalkitchen.com
Cuisine AmericanCategory Main EntreeServings 6Total Time 4 hrs 30 mins
10 BEST RITZ CRACKER CHICKEN MAYONNAISE RECIPES | YUMMLY
From yummly.com
10 RITZ CRACKERS CHICKEN RECIPES - FOOD NEWS
From foodnewsnews.com
RITZ CHICKEN - THE BEST BLOG RECIPES
From thebestblogrecipes.com
RITZ CRACKER CRUMB CHICKEN RECIPE - FOOD NEWS
From foodnewsnews.com
RITZ CRACKER BREAD CRUMBS RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
CRISPY BAKED BUTTERMILK RITZ CRACKER CHICKEN - BUTTER & BAGGAGE
From butterandbaggage.com
RITZ CRACKER CHICKEN - MEATLOAF AND MELODRAMA
From meatloafandmelodrama.com
CHICKEN RITZ RECIPE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
20 HOMEMADE RITZ CRACKER RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
RITZY CHICKEN FINGERS - CHINESE GRANDMA
From chinesegrandma.com
RECIPES | RITZ CRACKERS
From ritzcrackers.com
COPYCAT CRACKER BARREL BROCCOLI CHEDDAR CHICKEN RECIPE
From tasteofhome.com
CHICKEN WITH RITZ CRACKER RECIPE - THESUPERHEALTHYFOOD
From thesuperhealthyfood.com
10 BEST RITZ CRACKER CHICKEN RECIPES - YUMMLY
From yummly.com
RITZ CRACKER CHICKEN - MY BAKING ADDICTION
From mybakingaddiction.com
RITZ CRACKER CHICKEN - THIS SILLY GIRL'S KITCHEN
From thissillygirlskitchen.com
CHICKEN WITH RITZ CRACKERS AND SOUR CREAM - THESUPERHEALTHYFOOD
From thesuperhealthyfood.com
CRISPY BAKED CHEDDAR CHICKEN (+VIDEO) - LIL' LUNA
From lilluna.com
RITZ CRACKER CHICKEN CASSEROLE - THE DIARY OF A REAL HOUSEWIFE
From thediaryofarealhousewife.com
CHICKEN CASSEROLE WITH RITZ CRACKERS - THE SEASONED MOM
From theseasonedmom.com
FRIED CHICKEN WITH RITZ CRACKERS - THESUPERHEALTHYFOOD
From thesuperhealthyfood.com
RITZ BAKED CHICKEN RECIPE - FOOD NEWS
From foodnewsnews.com
CHICKEN RECIPES WITH RITZ CRACKERS RECIPES ALL YOU NEED IS …
From stevehacks.com
RITZ CRACKER CHICKEN RECIPE WITH CREAM SAUCE
From saltysidedish.com
MILLION DOLLAR CHICKEN CASSEROLE - THIS IS NOT DIET FOOD
From thisisnotdietfood.com
RITZ CRACKER CHICKEN RECIPES RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
RITZ CHICKEN CASSEROLE - THIS IS NOT DIET FOOD
From thisisnotdietfood.com
CHICKEN RITZ CRACKERS RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
RITZ CRACKER CHICKEN - SPACESHIPS AND LASER BEAMS
From spaceshipsandlaserbeams.com
RITZ CRACKER CHICKEN - THE SHORTCUT KITCHEN
From centslessdeals.com
CHICKEN WITH RITZ CRACKERS AND CHEESE - THESUPERHEALTHYFOOD
From thesuperhealthyfood.com
CRISPY CRUNCHY RITZ CRACKER CHICKEN - BAKING BEAUTY
From bakingbeauty.net
RITZ CRACKER CRUMB CHICKEN RECIPE - FOOD.COM
From pinterest.ca
RITZ CRACKER CHICKEN RECIPE - EATING ON A DIME
From eatingonadime.com
CRISPY RITZ CRACKER CHICKEN (AKA FAMOUS BUTTER CHICKEN …
From keytomylime.com
RITZ CRACKER CHICKEN WITH SOUR CREAM - THESUPERHEALTHYFOOD
From thesuperhealthyfood.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love