Rice Chex Candy Food

HUMAN PUPPY CHOW

Steps:

• In a large sauce pan, melt together butter, peanut butter, and chocolate chips.
• Stir until all is evenly distributed and all is completely melted.
• Measure out chex into a large bowl.
• Pour chocolate mixture over chex and fold until all the chex are completely covered in the chocolate mixture.
• Put powdered sugar into large paper bag.
• Put chex into the bag with the sugar and shake until all chex are covered.
• Add more sugar as needed.

RICE CHEX CANDY

Steps:

• Combine Chex cereal, almonds and coconut in a very large mixing bowl. Set aside.
• Combine butter, corn syrup and sugar in a medium saucepan.
• Cook and stir over medium-high heat until mixture reaches 235°F (soft ball stage).
• Remove from heat and stir in baking soda and vanilla; stir well.
• Pour candy mixture over cereal mixture. Stir until well combined.
• Spread on wax paper to cool.
• Store cooled candy in an airtight container.
• This candy freezes remarkably well!
• It makes a pretty gift given in a jar or cellophane bag tied with a ribbon.
• It's very sweet and highly addictive!
• *Microwave instructions:.
• Combine butter, corn syrup, and sugar in a microwave safe glass bowl. Microwave on high 5 minutes.
• Stir.
• Microwave 5-10 minutes longer until mixture reaches soft ball stage.
• Add vanilla and baking soda; stir.
• Pour over cereal mixture.

REINDEER MUNCH

Steps:

• Stir cereal squares, pretzel sticks, peanuts, and milk chocolate pieces together in a large bowl.
• Melt the vanilla baking chips in a microwave-safe glass or ceramic bowl in 30-second intervals, stirring after each melting, for 1 to 3 minutes (depending on your microwave). Drizzle melted chips over cereal mixture. Pour mixture out onto a large piece of aluminum foil and cool for 30 minutes. Break into bite-size pieces.