Refreshing Caipirinha Food

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CAIPIRINHA



Caipirinha image

Enjoy a refreshing caipirinha at a summer barbecue or party. This classic cocktail is made with cachaça, lime and sugar. Serve with fresh wedges of lime

Provided by Miriam Nice

Categories     Cocktails, Drink

Time 5m

Number Of Ingredients 4

2 limes , chopped into wedges, plus extra lime wedges to serve (optional)
5 tbsp golden caster sugar
200ml cachaça
ice

Steps:

  • Put the lime wedges in a large jug with the sugar, then use a muddler or the end of a rolling pin to break them down. Release as much juice from the wedges as possible, and let it mix with the sugar to create a syrup - you can also do this with a large pestle and mortar. Discard the lime peel.
  • Divide the syrup and cachaça between four glasses, then top with the crushed ice. Serve garnished with lime wedges, if you like.

Nutrition Facts : Calories 245 calories, Carbohydrate 31 grams carbohydrates, Sugar 30 grams sugar, Fiber 0.5 grams fiber, Protein 0.1 grams protein, Sodium 0.01 milligram of sodium

CAIPIRINHA



Caipirinha image

A popular and refreshing drink, the caipirinha features Brazil's cachaça. The recipe is very simple, so grab a lime and some sugar, and mix it up.

Provided by Colleen Graham

Categories     Beverage     Cocktail

Time 3m

Number Of Ingredients 4

1/2 lime
1 1/2 to 2 1/2 teaspoons superfine sugar, to taste
2 ounces​ cachaça
Garnish: lime wheel

Steps:

  • Gather the ingredients.
  • Cut half of a lime into small wedges.
  • Place the lime and sugar into an old-fashioned glass and muddle well .
  • Top the drink with cachaça and stir well .
  • Fill the glass with small ice cubes or cracked ice , stir again, and garnish with a lime wheel. Serve and enjoy.

Nutrition Facts : Calories 219 kcal, Carbohydrate 28 g, Cholesterol 0 mg, Fiber 5 g, Protein 1 g, SaturatedFat 0 g, Sodium 4 mg, Sugar 13 g, Fat 0 g, ServingSize 1 cocktail (1 serving), UnsaturatedFat 0 g

CAIPIRINHA



Caipirinha image

It doesn't get simpler or more refreshing than a classic caipirinha, which is the national cocktail of Brazil. The sweet-tart drink calls for just three ingredients: lime, sugar, and cachaça, a sugarcane liquor that's like a smokier version of rum.

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes     Cocktail Recipes

Time 5m

Yield Makes 1

Number Of Ingredients 4

1 lime
2 ounces cachaça
1 teaspoon sugar
Ice

Steps:

  • Cut lime into 6 wedges. Squeeze the wedges into an old-fashioned glass, then add wedges. Add cachaça and sugar; use a spoon to muddle. Fill glass with ice, then stir well to chill.

CAIPIRINHA COCKTAIL



Caipirinha Cocktail image

Brazilian drink that's all the rage in Europe. Refreshing, cold, tart and sweet at the same time. Plain delicious.

Provided by Dave Lieberman

Time 5m

Yield 1 serving

Number Of Ingredients 5

2 tablespoons turbinado sugar
1 lime, cut into wedges
Ice cubes
2 shots Cachaca or white rum
Club soda

Steps:

  • Crush sugar and lime wedges in bottom of glass. Add ice cubes then top off with Cachaca and a dash of club soda.

CAIPIRINHA COCKTAIL



Caipirinha Cocktail image

The Caipirinha is the national cocktail of Brazil. Made with a sugar cane rum known as cachaca, limes and sugar, it's a sweet, yet tart taste of South America

Provided by Allrecipes

Categories     World Cuisine Recipes     Latin American     South American     Brazilian

Time 5m

Yield 1

Number Of Ingredients 4

1 lime, quartered
1 teaspoon white sugar
2 fluid ounces cachaca (Brazilian rum)
1 ½ cups ice

Steps:

  • Combine sugar and lime quarters in a pint glass. Crush and mix together using a cocktail muddler. Add cachaca and stir. Fill with ice and stir again.

Nutrition Facts : Calories 164.7 calories, Carbohydrate 11.2 g, Fat 0.1 g, Fiber 1.9 g, Protein 0.5 g, Sodium 1.9 mg, Sugar 5.3 g

REFRESHING CAIPIRINHA



Refreshing Caipirinha image

Caipirinha is the national drink of Brazil. The drink is made with cachaça (pronounced - kuh-sha-suh). It is technically a brandy and a member of the aguardente family. There is an old adage in Brazil: "quanto pior a cachaça, melhor a caipirinha" -- the worse the cachaça, the better the caipirinha. The name caipirinha is derived from the Portuguese word caipira (hick, hayseed, country bumpkin, rube, etc.) coupled with the -inha suffix (a diminutive denoting little or small) and can be roughly translated as little hick, little hayseed, little country bumpkin, little rube, etc., etc. Poor man's drink or not, cachaça has become an integral part of Brazilian culture and its significance ranks right up there with soccer/football (futebol), carnival and samba as Brazilian national icons. The Brazilians like it sweet.... VERY sweet. In Brazil, the very best caipirinhas are made with "limões gallegos" -- what in the U.S. is often referred to as a key lime. Can also be made by the pitcher!

Provided by NcMysteryShopper

Categories     Beverages

Time 3m

Yield 1 serving(s)

Number Of Ingredients 4

3 key limes
4 ounces cachaca (1/2 cup)
1/4 cup superfine sugar (to taste)
2 cups crushed ice

Steps:

  • Trim the ends off the key limes and halve lengthwise. Cut each half into 4 slices.
  • In a cocktail shaker, using a wooden spoon or a pestle, muddle the key limes with the 1/4 cup of sugar until juicy and the sugar dissolves.
  • Add the cachaça and the crushed ice and shake for 10 seconds; taste and add more sugar if desired.
  • Pour (not strain) into an old-fashioned glass or tumbler ice and serve.

Nutrition Facts : Calories 510.7, Fat 0.4, Sodium 14.6, Carbohydrate 71.2, Fiber 5.6, Sugar 53.4, Protein 1.4

FRESH KIWI CAIPIRINHA RECIPE



Fresh Kiwi Caipirinha Recipe image

This Kiwi Caipirinha Cocktail is made with ripe, juicy California kiwifruit and limes, honey and cachaça-Brazil's most popular sugarcane liquor. Delicious and refreshing- perfect for summer!

Provided by Kate Ramos

Categories     cocktail

Time 5m

Number Of Ingredients 5

1 ripe California kiwifruit, peeled and quartered, plus a few more slices for garnish
1/2 California lime, quartered
1-2 teaspoons California honey (depending on how sweet you like your cocktails)
2 ounces Cachaça
ice

Steps:

  • Muddle the fruit. Combine kiwi, lime, and honey in a cocktail shaker and muddle until everything is well crushed with a muddler or the handle of a wooden spoon.
  • Shake. Fill the shaker 2/3 of the way full with ice. Add the cachaça and give a good hard shake until the outside of the shaker is cold and beaded with water, about 20 seconds.
  • Serve. Pour into a rocks glass, garnish with a kiwi slice or two and serve.

Nutrition Facts : Calories 52 calories, Carbohydrate 14 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 0 grams fat, Fiber 3 grams fiber, Protein 1 grams protein, SaturatedFat 0 grams saturated fat, ServingSize 1, Sodium 3 grams sodium, Sugar 7 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 0 grams unsaturated fat

CAIPIRINHA



Caipirinha image

Provided by Bobby Flay

Categories     beverage

Time 3m

Yield 1 drink

Number Of Ingredients 4

1 lime
1 tablespoon superfine sugar
2 ounces Cachaça*
Crushed ice

Steps:

  • *Cachaça is a Brazilian brandy made from sugar cane.
  • Cut up a lime into 8 wedges. Muddle the wedges in a rocks glass with sugar. Add Cachaça and top with ice. Stir and serve.

CAIPIRINHA



Caipirinha image

Make and share this Caipirinha recipe from Food.com.

Provided by CookingONTheSide

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 5

1/2 fresh lime, cut into 4 wedges
2 teaspoons light muscovado sugar or 2 teaspoons turbinado sugar
crushed ice
1 2/3 fluid ounces white cachaca
sugar cane, to garnish

Steps:

  • Place lime and sugar into an old fashioned glass and muddle the two together.
  • Fill the glass with crushed ice and add the cachaça.
  • Garnish with sugar cane.

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