Reeses Peanut Butter Cup Brownie Pizza Food

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PEANUT BUTTER BROWNIE PIZZA



Peanut Butter Brownie Pizza image

"I constantly had cravings for peanut butter while I was pregnant with our second child," says Columbia City, Indiana's Karen Jagger. "This unusual dessert pizza satisfied me, and using a brownie mix meant I could throw it together in no time."

Provided by Taste of Home

Categories     Desserts

Time 30m

Yield 12 servings.

Number Of Ingredients 9

1 package fudge brownie mix (8-inch square pan size)
1 package (8 ounces) cream cheese, softened
1/3 cup peanut butter
1/4 cup sugar
3 large ripe bananas, cut into 1/4-inch slices
1/2 cup orange or lemon juice
1/4 cup chopped peanuts
2 ounces semisweet chocolate
2 teaspoons butter

Steps:

  • Prepare brownie batter according to package directions. Spread onto a greased 12-in. pizza pan. , Bake at 375° for 15-20 minutes or until a toothpick inserted in the center comes out clean. Cool completely on a wire rack., In a large bowl, beat the cream cheese, peanut butter and sugar until smooth. Spread over brownie crust. Toss bananas with juice; drain well. Arrange bananas over cream cheese layer. Sprinkle with peanuts., In a microwave-safe bowl, melt chocolate and butter; stir until smooth. Drizzle over bananas. Refrigerate until chocolate is set.

Nutrition Facts :

REESE'S™ PEANUT BUTTER CUP-STUFFED BROWNIES



Reese's™ Peanut Butter Cup-Stuffed Brownies image

Indulge in the ultimate peanut butter-chocolate bar, chock-full of a favorite candy.

Provided by Betty Crocker Kitchens

Categories     Dessert

Time 2h20m

Yield 24

Number Of Ingredients 11

1 1/3 cups packed brown sugar
1/4 cup butter or margarine, melted
1/2 cup creamy peanut butter
1 teaspoon vanilla
3 eggs
1 1/2 cups Gold Medal™ all-purpose flour
3/4 teaspoon baking powder
1/4 teaspoon baking soda
1/2 teaspoon salt
36 Reese's peanut butter cups miniatures, unwrapped (from 15.6-oz bag)
1/2 cup milk chocolate chips

Steps:

  • Heat oven to 350°F (if using dark or nonstick pan, heat oven to 325°F). Grease bottom and sides of 13x9-inch pan with shortening or spray with cooking spray.
  • In large bowl, beat brown sugar, butter, peanut butter, vanilla and eggs with electric mixer on medium speed, or mix with spoon, until well blended. Stir in flour, baking powder, baking soda and salt. Cut 12 of the candies into fourths (about 3/4 cup). Stir cut-up candies and chocolate chips into batter. Spread in pan.
  • Bake 25 to 30 minutes or until golden brown. Immediately press remaining 24 candies in brownies in 4 even rows of 6 candies each. Cool completely, about 1 1/2 hours. For brownies, cut into 6 rows by 4 rows.

Nutrition Facts : Fat 1 1/2, ServingSize 1 Brownie, TransFat 0 g

REESE'S PEANUT BUTTER BROWNIES



Reese's Peanut Butter Brownies image

If you're a Reese's Peanut Butter Cup Lover, these are definitely the brownies for you!!!!! They're delicious!!!

Provided by crazycookinmama

Categories     Bar Cookie

Time 45m

Yield 3 Dozen

Number Of Ingredients 9

3/4 cup butter, melted (1 1/2 Sticks)
3/4 cup reese creamy peanut butter or 3/4 cup crunchy peanut butter
1 3/4 cups sugar
2 teaspoons vanilla extract
4 eggs
1 1/4 cups all-purpose flour
1/2 teaspoon baking powder
1/4 teaspoon salt
1/4 cup hershey cocoa

Steps:

  • Heat oven to 350³F.
  • Grease 13x9x2 inch baking pan.
  • Add peanut butter to melted butter in large bowl; stir until peanut butter melts.
  • Stir in sugar and vanilla.
  • Beat in eggs.
  • Add flour, baking powder and salt; beat well.
  • Remove 1 3/4 cup batter; stir cocoa into this part.
  • Spread cocoa batter into prepared pan; spread remaining peanut butter batter over top.
  • Bake 30 minutes or until brownies begin to pull away from sides of pan; cool completely in pan.
  • Cut into bars.

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