Recipes Using Hormel Canned Tamales Food

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TAMALE BREAD



Tamale Bread image

This recipe is a little different from the other Tamale Breads already posted. I use canned Hormel Turkey Chili and ground turkey, but will post it as given to me

Provided by mandabears

Categories     One Dish Meal

Time 40m

Yield 6 serving(s)

Number Of Ingredients 7

1 (15 ounce) can chili, with or 1 (15 ounce) can without beans
1 lb ground beef
1 (1 1/4 ounce) packet taco seasoning
1 (8 1/2 ounce) box corn muffin mix
1 egg
1/3 cup milk
1/8 cup water

Steps:

  • Preheat oven to 375 degrees Fahrenheit.
  • Brown ground beef.
  • Drain well.
  • Add taco seasoning and water to ground beef.
  • Prepare corn muffin mix as directed on box.
  • Mix ground beef and corn muffin mixture.
  • Spray 10x15 pan with cooking spray.
  • Pour mixture into pan.
  • Level mixture.
  • Bake for 25 minutes.

Nutrition Facts : Calories 442.4, Fat 21.5, SaturatedFat 7.9, Cholesterol 97.2, Sodium 1246.6, Carbohydrate 40.5, Fiber 6.9, Sugar 10.2, Protein 22.4

COWBOY MEXICAN DIP



Cowboy Mexican Dip image

A quick and easy hot dip that's guaranteed to be a hit! I have never seen this recipe anywhere else. I got it when I was in college and it was years before I tried it. Now it is a staple of all my parties.

Provided by CYNDI!

Categories     Appetizers and Snacks     Dips and Spreads Recipes

Time 40m

Yield 24

Number Of Ingredients 4

12 beef tamales, husked and mashed
1 (15 ounce) can chili without beans
1 (14.5 ounce) can diced tomatoes and green chiles
1 (1 pound) loaf processed cheese, cubed

Steps:

  • Place the tamales, chili, diced tomatoes, and processed cheese into a slow cooker. Set heat on high, and cook, stirring occasionally until cheese is melted. Reduce heat to low to keep the dip warm while serving. Serve with corn chips or tortilla chips.

Nutrition Facts : Calories 117.3 calories, Carbohydrate 7.2 g, Cholesterol 21.2 mg, Fat 7.5 g, Fiber 1 g, Protein 5.7 g, SaturatedFat 3.8 g, Sodium 447.5 mg, Sugar 1.6 g

HORMEL CASSEROLé



Hormel Casserolé image

Based on a recipe from a can of Hormel Tamales Beef in Chili Sauce. This is not a battle I can win with DH so I'm joining! Lol! It really is good and qualifies as quick comfort food! We always use Hormel Chili No Beans. The default directions are for the oven; microwave directions included! Olé!

Provided by mersaydees

Categories     Meat

Time 40m

Yield 4 serving(s)

Number Of Ingredients 4

1 (25 ounce) can hormel chili with beans or 1 (25 ounce) can chili without beans
1 (28 ounce) can hormel beef tamales
1/3 cup chopped onion
1 cup cheddar cheese, shredded

Steps:

  • Preheat oven to 350°F.
  • In a 9x13-inch baking pan, spray non-stick spray and then spread chili.
  • Open can of beef tamales and remove paper from each tamale as you place on top of the chili.
  • Sprinkle with onion and cheese.
  • Bake 30 minutes or until hot.
  • MICROWAVE DIRECTIONS:.
  • Spread chili in 2-quart casserole.
  • Top with tamales; sprinkle with onion.
  • Microwave on HIGH 4 minutes.
  • Sprinkle cheese over casserole and microwave 3 minutes more or until hot.
  • Cover and allow to stand 3 minutes.

TAMALE CASSEROLE



Tamale Casserole image

Here's a great recipe that's quick to make, but not short on taste. Canned beef tamales with onions and Cheddar. Mmmm!

Provided by Stinger

Categories     World Cuisine Recipes     Latin American     Mexican

Time 1h

Yield 6

Number Of Ingredients 6

2 (15 ounce) cans beef tamales
2 bunches green onions, chopped
8 ounces shredded Cheddar cheese
3 cups crushed tortilla chips
2 (16 ounce) cans chili without beans
1 tablespoon water

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Unwrap tamales and cut into thick chunks. Place a portion of the chopped tamales in the bottom of a 2 quart casserole dish. Then layer the onions, cheese, tortilla chips and chili without beans.
  • Repeat this until all ingredients are used, topping off with cheese and chips. Then sprinkle with the water.
  • Bake, uncovered, at 350 degrees F (175 degrees C) for 40 to 45 minutes.

Nutrition Facts : Calories 679.5 calories, Carbohydrate 47.8 g, Cholesterol 93.2 mg, Fat 42.2 g, Fiber 8.3 g, Protein 30.1 g, SaturatedFat 18.6 g, Sodium 1543.6 mg, Sugar 4.3 g

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