SMOKED SALMON CANAPES
These easy smoked salmon canapes with cream cheese are the perfect appetizer or starter for parties. With only 4 ingredients required, salmon bites are both simple to make, and taste amazing!
Provided by Tonje
Categories Appetizer
Time 5m
Number Of Ingredients 4
Steps:
- Place the blinis or crostinis on a serving tray or cutting board.
- Spread a thick layer of cream cheese on top of crostinis or blinis.
- Add a piece of smoked salmon on top of the cream cheese. Garnish with a small sprig of fresh dill. Keep the canapes refrigerated, or serve them immediately.
Nutrition Facts : Calories 109 kcal, Carbohydrate 16 g, Protein 4 g, Fat 3 g, SaturatedFat 1 g, Cholesterol 7 mg, Sodium 237 mg, Fiber 1 g, Sugar 1 g, UnsaturatedFat 2 g, ServingSize 1 serving
EASY SMOKED SALMON
A magazine featured this recipe years ago, and it's still my favorite salmon. Just add crackers for a super simple yet elegant appetizer. -Norma Fell, Boyne City, Michigan
Provided by Taste of Home
Categories Appetizers
Time 45m
Yield 16 servings.
Number Of Ingredients 6
Steps:
- Place salmon, skin side down, in an 11x7-in. baking pan coated with cooking spray. Sprinkle with brown sugar, salt and pepper. Drizzle with liquid smoke. Cover and refrigerate for 4-8 hours., Drain salmon, discarding liquid. Bake, uncovered, at 350° until fish flakes easily with a fork, 35-45 minutes. Cool to room temperature. Cover and refrigerate for 8 hours or overnight. If desired, serve with capers and lemon slices.
Nutrition Facts : Calories 95 calories, Fat 5g fat (1g saturated fat), Cholesterol 28mg cholesterol, Sodium 324mg sodium, Carbohydrate 2g carbohydrate (2g sugars, Fiber 0 fiber), Protein 10g protein.
SMOKED SALMON CANAPES
My boyfriend's mother gave me the idea for this classy appetizer that I serve for Sunday brunch and on special occasions like New Year's Eve. The textures and flavors of the dill, cream cheese and smoked salmon are scrumptious together. This dish is sure to be the toast of your buffet. -Tristin Crenshaw, Tucson, Arizona
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 12 servings.
Number Of Ingredients 6
Steps:
- In a small bowl, combine cream cheese and dill. Spread on rye bread. Top with salmon and red onion. Garnish with dill sprigs if desired.
Nutrition Facts : Calories 155 calories, Fat 7g fat (3g saturated fat), Cholesterol 21mg cholesterol, Sodium 905mg sodium, Carbohydrate 15g carbohydrate (0 sugars, Fiber 2g fiber), Protein 11g protein. Diabetic Exchanges
SMOKED SALMON (LOX) CANAPES
Make and share this Smoked Salmon (Lox) Canapes recipe from Food.com.
Provided by spatchcock
Categories Cheese
Time 15m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Blend the cream cheese, salmon, and dill.
- Spread the salmon mixture on top of each round.
- Arrange on a plate and top with diced onion.
- Season with freshly ground pepper.
- Garnish with lemon wedges and fresh dill.
Nutrition Facts : Calories 84.7, Fat 7.2, SaturatedFat 4.3, Cholesterol 23.9, Sodium 146.5, Carbohydrate 1.4, Fiber 0.1, Sugar 0.4, Protein 3.6
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