RASPBERRY TEA SPARKLER
This sparkling tea with raspberry and apple flavors is sure to be a hit at your next outdoor party.
Provided by Allrecipes Member
Time 5m
Yield 4
Number Of Ingredients 5
Steps:
- PLACE Juicy Juice, sparkling water and Nestea in large pitcher. Stir until combined. Serve over ice. Garnish with mint.
Nutrition Facts : Calories 146.2 calories, Carbohydrate 34 g, Fat 0.1 g, Fiber 0.1 g, Protein 0.1 g, Sodium 4.8 mg, Sugar 32 g
SPARKLING RASPBERRY TEA
5-minute and 5-ingredient recipe! Raspberry juice lends fruity flavor to everyday tea.
Provided by Betty Crocker Kitchens
Categories Beverage
Time 5m
Yield 6
Number Of Ingredients 5
Steps:
- In large pitcher, mix tea, juice and sparking water.
- Serve tea over ice. Garnish with raspberries and mint leaves.
Nutrition Facts : Calories 40, Carbohydrate 9 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 5 mg, Sugar 8 g, TransFat 0 g
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- In the bowl of an electric blender, puree together the thawed lemonade can with 1/4 cup sugar and 1 bag of thawed raspberries (just make sure to take them out of the bag, do not put the bag in the blender - just in case) ;).
- If you don't want the seeds to be present in your lemonade, you can strain the syrup through a cheese cloth or sieve pressing on the seeds to get as much syrup through as possible. This part is a little annoying but it really only takes a few minutes. Discard leftover seeds
- Just before your party, combine the raspberry lemonade mixture with your club soda in your punch bowl and toss in fresh raspberries and lemon slices for prettiness.
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