RANCHERO SUPPER
This hearty dish is quick and easy to fix after a busy workday. We like to use hickory and bacon baked beans and serve it with fruit or a green salad for a complete meal. -Karen Roberts, Lawrence, Kansas
Provided by Taste of Home
Categories Dinner
Time 15m
Yield 7 servings.
Number Of Ingredients 9
Steps:
- In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in the baked beans, corn, barbecue sauce, ketchup and mustard; heat through. Sprinkle with cheese; cook until melted., Garnish with onions and sour cream if desired. Serve with tortilla chips.
Nutrition Facts : Calories 511 calories, Fat 23g fat (9g saturated fat), Cholesterol 85mg cholesterol, Sodium 947mg sodium, Carbohydrate 46g carbohydrate (11g sugars, Fiber 8g fiber), Protein 30g protein.
7-LAYER RANCH DIP
I found this recipe on a package of Lipton Ranch soup & dip. They no longer make this, so I use Hidden Valley Ranch Buttermilk dressing mix. I like it because you can snack on this while you are watching your favorite show.
Provided by Chef Teresa 2
Categories < 15 Mins
Time 15m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- In 2-quart shallow dish, combine dressing mix, mayonnaise and sour cream.
- Evenly layer remaining ingredients, ending with cheese.
- Chill if desired.
- Serve with tortilla chips.
Nutrition Facts : Calories 245.2, Fat 21.1, SaturatedFat 7.9, Cholesterol 37.4, Sodium 381.2, Carbohydrate 10.5, Fiber 1, Sugar 4.1, Protein 4.8
LAYERED RANCHERO DIP
Make and share this Layered Ranchero Dip recipe from Food.com.
Provided by Claudia Dawn
Categories Mexican
Time 20m
Yield 20 serving(s)
Number Of Ingredients 15
Steps:
- On a 15x10 inch or larger shallow serving platter, thinly spread bean dip.
- In a small bowl, combine sour cream, mayonnaise and taco seasoning mix; spread over bean dip.
- Sprinkle with chilies.
- Mash avocados, combine with lime juice, salt& garlic.
- Spread over chilies.
- Sprinkle with onions, olives, tomatoes& Cilantro, cheese (in this order).
- Serve with tortilla chips.
Nutrition Facts : Calories 187.8, Fat 15.6, SaturatedFat 5.1, Cholesterol 19.9, Sodium 464, Carbohydrate 10, Fiber 4, Sugar 2.9, Protein 4.6
RANCHERO LAYER DIP
This is a new twist on a layered taco dip. The jalapeno bean dip on the bottom is a good choice, but what makes this really different is the sour cream layer. The sour cream is mixed with Miracle Whip and then taco seasoning adds great balance to the dip. There is a lot of flavor in each layer!
Provided by Melissa Snow
Categories Vegetable Appetizers
Time 15m
Number Of Ingredients 11
Steps:
- 1. On a large platter, thinly spread the bean dip. In a small bowl combine the sour cream, Miracle Whip, and taco seasoning mix. Spread over bean dip.
- 2. Sprinkle chilies over the top of bean dip. Spread avocado dip over chilies. Spread salsa over avocado dip. Sprinkle with cheese, green onions, tomatoes, and black olives.
- 3. Serve with tortilla chips!
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