Ranch Dorito Casserole Food

KING RANCH CASSEROLE WITH DORITOS

Steps:

• Layer bottom of slow cooker with Doritos.
• In large bowl, mix all ingredients except Doritos and 1/2 the cheese.
• Add layer of chicken mixture on top of Doritos. Repeat steps 1 and 2. Ending with chicken layer.
• Cook on high for 3 hours.
• Sprinkle remaining cheese on top and melt.
• Top with another layer of Doritos and serve!

DORITOS CASSEROLE

Steps:

• Heat vegetable oil in a large skillet over medium-high. Add onion and sauté until softened and translucent, about 6 minutes. Add garlic and cook for 1 minute. Add beef and break up with a spoon; cook until completely browned. Add taco seasoning and stir to incorporate. Mix in tomatoes, green chiles, and cream of chicken, and stir occasionally over medium-high until liquid thickens, about 5 minutes. Remove from heat.
• Transfer chips from the Doritos bag to a large bowl. Use your hands to break up the chips until the pieces are small but not quite crumbs.
• Preheat oven to 350°F. Pour one-third of the meat mixture in the bottom of a 9- x- 13-inch baking dish. Sprinkle 1/3 cup shredded cheese over the layer of meat. Sprinkle half of the crushed Doritos evenly on top of the shredded cheese. Pour another third of the meat mixture on top of this Dorito layer and spread evenly over the chips. Repeat the layering process with another 1/3 cup cheese and remaining Doritos. Pour remaining meat mixture over top and spread evenly. Sprinkle remaining 2/3 cup shredded cheese on top. Cover the baking dish with aluminum foil and bake for 30 minutes. Remove the aluminum foil and bake until the cheese begins to brown, about 20 minutes.
• Allow to cool slightly before serving with fresh cilantro to garnish.

COOL RANCH DORITO CHICKEN CASSEROLE

Steps:

• Heat oven to 350°F (180°C). Grease a 2-quart baking dish or spray with nonstick cooking spray; set aside.
• In a large bowl, stir together chicken, 1 cup of the cheese, condensed soup, milk, sour cream, tomatoes and green chilies, and dry Ranch seasoning.
• Place half of the crushed Doritos (about 2 cups) in the bottom of the prepared baking dish.
• Top with chicken mixture.
• Cover with foil and bake for about 20-25 minutes, or until heated through.
• Sprinkle the remaining ½ cup of shredded cheese and remaining crushed Doritos over the top of the casserole. Put the dish back in the oven, uncovered, and bake for about 5 more minutes, or until the cheese is melted.

30 BEST DORITOS RECIPE COLLECTION

Steps:

• Select your favorite recipe.
• Organize all the required ingredients.
• Prep a delicious recipe in 30 minutes or less!

RANCH DORITO CASSEROLE

Steps:

• Crush the ranch Doritos into crumbs.
• Preheat the oven to 350 degrees.
• Cook the ground beef and onions in a skillet over medium high heat until the meat is browned and the onions have softened.
• Reduce the heat to medium.
• Stir in the garlic, and saute 30 seconds.
• Mix in the taco seasoning, ranch seasoning, corn and tomatoes. Simmer for a minute or two.
• Stir in the sour cream and 1 ½ cups of the taco blend cheese until melted and combined.
• Add in 2 cups of the Dorito crumbs and stir.
• Spread the mixture into a well greased 9x13 baking dish.
• Bake for 10 minutes.
• Remove, add the remaining cheese and Dorito crumbs, and bake for another 5 minutes.

MEXICAN DORITO CASSEROLE

Steps:

• Preheat oven to 325.
• In a large skillet brown ground beef and onion; drain.
• Stir in beans, tomatoes, taco seasoning, soup and water.
• Simmer over medium heat until ingredients are well blended and heated through.
• In a 9x13 casserole dish crush up enough Doritos to cover the bottom. Top with half of meat mixture and half the cheese. Repeat layers.
• Bake covered for 20-30 minutes.

ENCHILADA RANCH CASSEROLE

Steps:

• Place chicken breasts in boiling water until cooked through. Shred.
• Cook Black Beans in saucepot 5-7 minutes, drain and rinse.
• Combine soup mix, enchilada sauce, drained beans, green chiles, sour cream, and ranch dressing mix in large mixing bowl. Add shredded chicken.
• Tear Tortillas into large pieces and layer 1/3 in bottome of sprayed 11x15 or 2-9x9 baking dishes. cover with 1/3 chicken mixture and 1/3 cheddar cheese. Repeat twice. Cover with foil and bake in preheated 350 degree oven 35-45 minutes or until heated through. Remove foil and top with 1 cup crushed Ranch Doritos and return to oven for 5-10 minutes until cheese is melted and bubbly.
• Serve on a bed of crushed Doritos and Garnish with a spoon of salsa, sour cream and top with olives.

DORITO® CASSEROLE

Steps:

• Preheat oven to 350 degrees F (175 degrees C).
• Cook and stir ground beef in a large pot over medium-high heat until the beef is crumbly and completely browned, 7 to 10 minutes. Drain and discard excess grease.
• Stir cream of chicken soup, enchilada sauce, and milk with the ground beef; bring to a simmer and cook for 5 minutes.
• Spread crushed tortilla snack chips into a 9x13-inch baking dish. Pour ground beef mixture over crushed chips; stir. Arrange cheese slices atop the mixture.
• Bake in preheated oven until the cheese melts, about 5 minutes; stir the melted cheese into the beef mixture.