Quickie Granola Bars Food

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EASY GRANOLA BARS



Easy Granola Bars image

Leave out the preservative and give your little one something simply good for them. I like to sneak in the grated carrot just to get another vegie into the mix but it's not necessary

Provided by TishT

Categories     Breakfast

Time 25m

Yield 8 serving(s)

Number Of Ingredients 4

1/2 cup light corn syrup
2/3 cup peanut butter
3 cups granola cereal (bought or homemade)
1 carrot, grated (optional)

Steps:

  • Butter a 9" square pan.
  • In a 3 qt saucepan boil corn syrup for 1 minute only, stirring constantly.
  • Remove from heat.
  • Stir in peanut butter.
  • Stir in granola and grated carrot if using.
  • Work fast as it hardens quickly.
  • Transfer to pan.
  • Spread and pat in place with a spoon or dampened spatula.
  • Cool for an hour before cutting into bars.

SIMPLE CHEWY GRANOLA BARS



Simple Chewy Granola Bars image

When our kids were playing soccer in a county team, this was one of my go to treats to take for after the game. They are so quick to do and really tasty.

Provided by tootsie in Pacific

Categories     Lunch/Snacks

Time 20m

Yield 27 Bars

Number Of Ingredients 6

1 1/2 cups baking mix (like Bisquick)
1 1/2 cups rolled oats
1 cup brown sugar, packed
1/2 cup margarine or 1/2 cup butter, softened
1 egg
1/3 cup chocolate chips, raisins, nuts (or a combo)

Steps:

  • Heat oven to 350°F.
  • Mix all ingredients except chocolate chips with fork until moistened (mixture wil be crumbly). Stir in chocolate chips.
  • Press mixture into an ungreased 13x9x2" pan. Bake until center is set, 15 to 17 minutes. Cut into bars, about 3x1 1/2 ", while warm.

QUICKIE GRANOLA BARS



Quickie Granola Bars image

This is an adaptation of what was originally a Quaker Oats recipe. Easy, cheap, quick, absolutely delicious, nutritious and the best thing - you'll know exactly what you put in 'em. Everybody (including the kiddies) loves these!

Provided by Gourmet RD

Categories     Bar Cookie

Time 30m

Yield 16 serving(s)

Number Of Ingredients 6

2 1/2 cups quick oats or 2 1/2 cups rolled oats
1/2 cup brown sugar, firmly packed
3/8 cup margarine, melted
1/4 cup corn syrup or 1/4 cup honey
1/2 teaspoon vanilla
1/2 cup chocolate chips (optional) or 1/2 cup butterscotch chips (optional)

Steps:

  • Preheat oven to 350.
  • Combine ingredients and mix well.
  • Press firmly into well-greased 9"X9" pan (although I had so much trouble extracting the bars from my ancient pan, I bought a silicone pan just for this recipe!).
  • Bake 22-25 minutes until golden & bubbly.
  • Cool completely and cut into bars.

Nutrition Facts : Calories 126.5, Fat 5, SaturatedFat 0.9, Sodium 53.2, Carbohydrate 18.9, Fiber 1.2, Sugar 8.1, Protein 2.1

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