Quick Microwave Nachos Food
QUICK MICROWAVE NACHOS
Steps:
- Gather the ingredients.
- Spread the tortilla chips in an even layer on a microwave-safe plate. ( Important : Never use a metal sheet pan or metal dish of any kind in the microwave.) There are no set quantities of these nachos. The important thing is to spread the tortilla chips in an even layer on the plate, with just a little overlap. If you stuff the plate with too many tortilla chips, you won't be able to cover them all with the cheese.
- Sprinkle the cheese evenly over the chips.
- Top with the jalapeño slices, if desired.
- Heat on high for 1 minute, just until the cheese is melted. Be sure to watch the nachos as they cook. Microwave ovens vary dramatically, and so your cooking time will also vary. Let the nachos stand for a few minutes to finish cooking.
- Serve immediately with sour cream, homemade pico de gallo , sliced black olives, chopped fresh tomatoes, and/or guacamole . Enjoy.
Nutrition Facts : Calories 526 kcal, Carbohydrate 29 g, Cholesterol 86 mg, Fiber 4 g, Protein 23 g, SaturatedFat 17 g, Sodium 765 mg, Sugar 5 g, Fat 36 g, ServingSize 2 to 4 servings, UnsaturatedFat 0 g
MICROWAVE NACHOS
I made this for Super Bowl Sunday. It was super quick and no one could tell the difference between those that took longer in the oven. My new favorite way to make nachos. :)
Provided by Vicki Butts (lazyme)
Categories Meat Appetizers
Time 25m
Number Of Ingredients 9
Steps:
- 1. Prepare ground beef and taco seasoning according to package directions. Be sure to drain off as much grease as possible when browning the meat.
- 2. Meanwhile, put tortilla chips on a large microwave-safe platter. Sprinkle with meat mixture. Dab on refried beans. Sprinkle on cheeses, onion, and jalapeños.
- 3. Microwave at medium (50% power) about 2 minutes. Watch carefully. Microwave just until the cheeses loose shape and start to run together and nachos are steaming.
- 4. Carefully remove from microwave. Let stand one minute and serve with sour cream or salsa on the side. Plate will be HOT!
QUICK NACHOS
Speed your way to cheesy nacho heaven in no time with these Quick Nachos. Just how quick are we talking? Quick Nachos take just 12 minutes to make!
Provided by My Food and Family
Categories Recipes
Time 12m
Yield Makes 4 servings.
Number Of Ingredients 5
Steps:
- Arrange chips on microwavable plate. Top with tomato, green pepper and onions; sprinkle with cheese.
- Microwave on HIGH 1 to 2 minutes or until cheese is melted, rotating plate after each minute.
Nutrition Facts : Calories 250, Fat 15 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 25 mg, Sodium 270 mg, Carbohydrate 22 g, Fiber 3 g, Sugar 1 g, Protein 8 g
SUPER QUICK NACHOS
Make and share this Super Quick Nachos recipe from Food.com.
Provided by bert2421
Categories Lunch/Snacks
Time 15m
Yield 1-2 serving(s)
Number Of Ingredients 3
Steps:
- Heat oven to 400.
- Line sheet with aluminum foil.
- Place chips in single layer on cookie sheet.
- Top with salsa.
- Sprinkle with cheese.
- Bake about 5 minutes until cheese is melted.
QUICK AND EASY NACHOS
My family likes to eat these nachos while watching races on tv. I don't mind making these because they are quick and easy to make.
Provided by bmcnichol
Categories < 15 Mins
Time 3m
Yield 2 cups
Number Of Ingredients 3
Steps:
- Put soup and salsa in a microwaveable bowl.
- Microwave on high for two minutes, stirring after a minute.
- Serve with chips for dipping.
- See Quick and Easy!
CHEESY NACHOS(MIRCROWAVE)
Make and share this Cheesy Nachos(Mircrowave) recipe from Food.com.
Provided by House
Categories High In...
Time 5m
Yield 1-4 serving(s)
Number Of Ingredients 5
Steps:
- Arrange tortilla chips on a 10 inch glass or paper plate. Place remaining ingredients in a plastic bag. Shake to mix. Sprinkle mixture over chips.
- Microwave at 50% medium for 3-8 minutes, or until cheese melts, rotating plate 2-3 times during cooking.
Nutrition Facts : Calories 3534.6, Fat 184.9, SaturatedFat 42.1, Cholesterol 115.4, Sodium 3343, Carbohydrate 410.8, Fiber 33.6, Sugar 7, Protein 80
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