Pretzels And Hershey Kisses Super Simple Snack Food

CHOCOLATE PRETZEL TREATS

Steps:

• Preheat oven to 175 degrees F ( 80 degrees C).
• Arrange pretzels on a baking sheet. Place a candy kiss on the center of each pretzel.
• Warm pretzels in the preheated oven until candy kiss is shiny and slightly softened, 2 minutes.
• Place a candy-coated chocolate piece atop the candy kiss on each pretzel; press down. Chill in the refrigerator for 10 minutes.

THE BEST PRETZEL KISSES

Steps:

• Preheat over to 200 degrees F.
• On a baking sheet, lay out the pretzels in a single layer.
• Remove all the Hugs wrappers and place a Hug on top of each pretzel.
• Bake in a preheated oven for 3-5 minutes until the Hugs are slightly melted but still keep most of their shape.
• Remove from oven and immediately lightly press an m&m on each Hug pretzel.
• Allow to cool completely until the chocolate solidifies harden. They will cool at room temperature but you can also place them in the refrigerator for 1 hour for the chocolate to harden.

PRETZEL KISSES

Steps:

• 1. Pre-heat oven 275 degrees.
• 2. Set out as many pretzels on a cookie sheet as hershey kisses you will use.
• 3. Place in the pre-heated oven for 3 minutes - no longer than that.
• 4. Once out of the oven, place 1 m & m or reeses pieces on top of the kiss and push down. Do it as quickly as you can so the kisses do not harden before you're done.
• 5. Place in freezer to set. Once set, place in Zip freezer bags or eat right away! Enjoy!!

EASY, FESTIVE CHOCOLATE HOLIDAY PRETZELS

Steps:

• Preheat oven to 170 degrees.
• Open the bags of pretzels and remove all the unbroken pretzels.
• Place them on waxed paper-lined cookie sheets in a single layer.
• Unwrap Hugs, place one on each pretzel, repeat for an entire cookie sheet.
• DO ONLY ONE TYPE OF CANDY PER SHEET, as the Hugs melt much quicker than the Kisses.
• Repeat using the Hershey Kisses.
• Place cookie sheet/s in the preheated oven, bake for 4 MINUTES FOR THE SHEET OF pretzels and HUGS, 5-6 minutes for the pretzels and Kisses.
• Immediately upon removing from the oven, place one M-n-M on top of each pretzel/chocolate.
• Place cookie sheet in freezer for 8-10 minutes, to allow chocolate to re-set.

REINDEER PRETZELS

Steps:

• 1. Preheat oven to 350 degrees. While waiting for oven to heat up spread non broken pretzels on a baking sheet. Do not overlap. Place a Hershey's kiss on the bottom part of the pretzel so it kind of looks like two ears showing from the pretzel and the kiss as the snout.
• 2. Place the pan in the oven for about two minutes or just until the kiss gets soft but doesn't melt. Carefully push a M&M on top of the kiss just so it will stay in place. Quickly repeat with all pretzels.
• 3. Allow to cool and harden about two hours. When hardened completely put in a sealable container.