Pretzel Kisses Food
THE BEST PRETZEL KISSES
These are the best pretzel Kisses. This pretzel treat is the best of sweet and salty. Of all the pretzel snacks these pretzel hugs are my favorite.
Provided by Eating on a Dime
Categories Dessert
Time 15m
Number Of Ingredients 3
Steps:
- Preheat over to 200 degrees F.
- On a baking sheet, lay out the pretzels in a single layer.
- Remove all the Hugs wrappers and place a Hug on top of each pretzel.
- Bake in a preheated oven for 3-5 minutes until the Hugs are slightly melted but still keep most of their shape.
- Remove from oven and immediately lightly press an m&m on each Hug pretzel.
- Allow to cool completely until the chocolate solidifies harden. They will cool at room temperature but you can also place them in the refrigerator for 1 hour for the chocolate to harden.
Nutrition Facts : Calories 56 kcal, Carbohydrate 8 g, Protein 1 g, Fat 3 g, SaturatedFat 2 g, TransFat 1 g, Cholesterol 2 mg, Sodium 21 mg, Fiber 1 g, Sugar 6 g, ServingSize 1 serving
CHOCOLATE PRETZELS
These are unlike any chocolate pretzel I have ever had before! My aunt gave me the recipe and they are wonderful.
Provided by Mel
Categories Desserts Chocolate Dessert Recipes Milk Chocolate
Time 12m
Yield 24
Number Of Ingredients 3
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place pretzels on baking sheets. Unwrap candy kisses and place one in the center of each pretzel.
- Place in preheated oven 1 to 2 minutes, until kisses melt. Remove from oven and place one candy-coated chocolate in the center of each pretzel. Chill in refrigerator until set.
Nutrition Facts : Calories 61.6 calories, Carbohydrate 9.7 g, Cholesterol 1.3 mg, Fat 1.9 g, Fiber 0.5 g, Protein 1.2 g, SaturatedFat 1.1 g, Sodium 70.1 mg, Sugar 1.5 g
CHOCOLATE PRETZEL TREATS
Quick and easy treat using three easy to find ingredients: Hershey's® Kisses, pretzels, and M&M's®.
Provided by LCDOYLE
Categories Desserts Chocolate Dessert Recipes Milk Chocolate
Time 22m
Yield 40
Number Of Ingredients 3
Steps:
- Preheat oven to 175 degrees F ( 80 degrees C).
- Arrange pretzels on a baking sheet. Place a candy kiss on the center of each pretzel.
- Warm pretzels in the preheated oven until candy kiss is shiny and slightly softened, 2 minutes.
- Place a candy-coated chocolate piece atop the candy kiss on each pretzel; press down. Chill in the refrigerator for 10 minutes.
Nutrition Facts : Calories 36.5 calories, Carbohydrate 4.5 g, Cholesterol 1.4 mg, Fat 2 g, Fiber 0.2 g, Protein 0.5 g, SaturatedFat 1.2 g, Sodium 11.8 mg, Sugar 0.8 g
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