Prawns With Chayote In Turmeric Sauce Food
PRAWNS WITH CHAYOTE IN TURMERIC SAUCE
Chayote is similar to squash and can be found in many supermarkets now. This dish is spicy and wonderful over rice. Fresh turmeric can be found in Asian markets. This recipe is from Indonesia and the shrimp turns a beautiful color.
Provided by mary winecoff
Categories One Dish Meal
Time 25m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Peel the chayotes, remove the seeds and cut into strips.
- Grind the fresh red chillies, onion, ginger, sliced lemon grass and fresh turmeric to a paste in food processor. Add water to the paste mixture, with a squeeze of lemon juice and salt to taste.
- Pour into a pan. Bring to a boil and cook for 1-2 minutes. Add chayote and cook for 2 minutes. Stir in coconut milk.
- Stir in prawns and cook gently for 2-3 minutes. Serve over rice.
Nutrition Facts : Calories 480, Fat 18.2, SaturatedFat 16.2, Cholesterol 142.9, Sodium 685, Carbohydrate 63, Fiber 1.9, Sugar 56.5, Protein 17.8
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