Praline Strips Food

PRALINES

Pralines image

Provided by Food Network

Categories dessert

Time 25m

Yield 20 servings

Number Of Ingredients 5

Ingredients

1 cup sugar
1 cup brown sugar
1 cup cream
2 tablespoons butter
1 1/2 cups roasted chopped pecans

Steps:

In a heavy saucepan combine the sugar, brown sugar, and cream and bring to a boil. Cook on medium heat to softball stage (238 degrees F), then add the butter and pecans. Continue cooking until hardball stage (245 degrees F). Spoon large dollops of it onto a silicone mat or parchment lined baking tray. The pralines will spread and crystallize as they cool.

PRALINE STRIPS

Praline Strips image

Had these at a Christmas party last night and decided they belonged on my cookie tray. Posting this recipe for safe keeping. Other recipes I have seen use saltines, but these are made with honey grahams.

Provided by Candace Michelle

Categories Candy

Time 15m

Yield 12 serving(s)

Number Of Ingredients 4

Ingredients

24 whole graham crackers
1 cup margarine
1 cup brown sugar, packed
1 cup chopped pecans

Steps:

Arrange graham crackers on ungreased 9x13x1" pan.
Place margarine and sugar in saucepan.
Heat to boiling point on high heat and boil for 2 minutes on low.
Stir in pecans. Spoon and spread over crackers.
Bake at 400 for 5 minutes. Cut each cracker in half while warm.

Nutrition Facts : Calories 326.3, Fat 23.1, SaturatedFat 3.4, Sodium 269.1, Carbohydrate 30, Fiber 1.3, Sugar 22.4, Protein 2

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