JALAPENO POPPER DIP
Here's a fantastic way to deliver all that blazing jalapeno popper taste without the work. Whenever I bring this jalapeno popper dip recipe to a party, I'm always asked for the recipe. Serve with corn chips, tortilla chips or butter crackers. -Jennifer Wilke, Collinsville, Illinois
Provided by Taste of Home
Categories Appetizers
Time 35m
Yield 16 servings.
Number Of Ingredients 10
Steps:
- In a large bowl, beat the cream cheese, mayonnaise, cheddar, chiles, peppers and 1/4 cup Parmesan until blended. Spoon into an ungreased 1-1/2-qt. baking dish., In a small bowl, combine the bread crumbs, oil and remaining Parmesan. Sprinkle over cheese mixture. Bake, uncovered, at 350° for 20-25 min. or until golden brown. Sprinkle with green onions, if desired. Serve with chips or crackers.
Nutrition Facts : Calories 245 calories, Fat 24g fat (9g saturated fat), Cholesterol 42mg cholesterol, Sodium 322mg sodium, Carbohydrate 4g carbohydrate (0 sugars, Fiber 0 fiber), Protein 4g protein.
JALAPENO POPPER DIP
Step up your appetizer game with Jalapeno popper dip recipe. The entire dish is creamy with the perfect amount of heat and topped with bacon.
Provided by Eating on a Dime
Categories Appetizer
Time 30m
Number Of Ingredients 15
Steps:
- Preheat the oven to 375 degrees F.
- Mix together the cream cheese, sour cream and garlic salt with a hand held mixer until they are thoroughly combined.
- Stir in (by hand) the cheddar cheese, 3/4 cup of Parmesan Cheese, 4 Slices of crumbled bacon and the diced jalapeños.
- Spread this mixture into an 8X8 baking pan.
- In a small mixing bowl, combine the bread crumbs, melted butter, 1/4 cup parmesan cheese and parsley.
- Sprinkle the topping mixture evenly over the top of the dip in the pan.
- Sprinkle the 2 slices of crumbled bacon on top of the bread crumb mixture.
- Baked for 15-20 minutes until the breadcrumbs are golden brown.
- Top with the fresh jalapeño slices and enjoy!
Nutrition Facts : Calories 467 kcal, Carbohydrate 11 g, Protein 13 g, Fat 42 g, SaturatedFat 22 g, Cholesterol 108 mg, Sodium 883 mg, Fiber 1 g, Sugar 4 g, ServingSize 1 serving
HOPPIN' JOHN CHEESE DIP
A perfect cheese dip to serve for New Year's, gatherings with friends, or just to watch football.
Provided by Reid DeFord
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 25m
Yield 10
Number Of Ingredients 6
Steps:
- Melt butter in a large Dutch oven over medium heat. Add onion and garlic and saute until tender, 2 to 5 minutes. Add cheese and cook over low heat until melted, about 5 minutes. Stir in black-eyed peas and jalapenos until thoroughly heated, about 5 minutes.
Nutrition Facts : Calories 273.4 calories, Carbohydrate 11.4 g, Cholesterol 60.7 mg, Fat 20.9 g, Fiber 1.8 g, Protein 10.8 g, SaturatedFat 12.7 g, Sodium 774.4 mg, Sugar 4.1 g
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