Pomegranate Lemon Vodka Spritzer Food

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POMEGRANATE SPRITZER RECIPE BY TASTY



Pomegranate Spritzer Recipe by Tasty image

Here's what you need: pomegranate juice, sugar, lemon juice, sugar, lemon juice, pomegranate juice, sparkling wine, pomegranate seeds, fresh rosemary

Provided by Walmart

Categories     Drinks

Yield 1 serving

Number Of Ingredients 9

1 cup pomegranate juice
3 tablespoons sugar
½ tablespoon lemon juice
sugar, for coating rim
½ tablespoon lemon juice
1 ½ tablespoons pomegranate juice
4 oz sparkling wine, or as needed
1 tablespoon pomegranate seeds
1 sprig fresh rosemary

Steps:

  • Make the pomegranate molasses: In a small saucepan, stir together the pomegranate juice, sugar, and lemon juice. Bring to a simmer over medium heat, then reduce the heat to low and cook for 20-30 minutes, stirring occasionally, until syrupy. Be careful not to burn the syrup. Remove the pot from the heat and let the pomegranate molasses cool completely before using. Any leftovers will keep in an airtight container in the refrigerator for up to 2 weeks.
  • Make the cocktail: Add a few tablespoons of sugar to a small plate. Dip the rim of a champagne glass in the pomegranate molasses, then in the sugar to coat.
  • Add ½ tablespoon of the pomegranate molasses to the bottom of the glass, then pour in the lemon juice and pomegranate juice. Fill the rest of the way with sparkling wine.
  • Float the pomegranate seeds on the top of the cocktail and garnish with the rosemary sprig.
  • Serve immediately.
  • Enjoy!

Nutrition Facts : Calories 330 calories, Carbohydrate 74 grams, Fat 1 gram, Fiber 1 gram, Protein 0 grams, Sugar 61 grams

POMEGRANATE LEMONADE SPRITZER



Pomegranate Lemonade Spritzer image

Provided by Claire Robinson

Categories     beverage

Time 12h15m

Yield 4 servings

Number Of Ingredients 4

1 1/2 cups pomegranate juice
1 cup freshly squeezed lemon juice, plus lemon wheels for garnish
1/2 cup sugar
Seltzer water, for mixing

Steps:

  • Pour the pomegranate juice into an ice cube tray and freeze overnight. Put the lemon juice and sugar in a small saucepan and bring to a simmer; cook, stirring, until sugar is completely dissolved. Cool to room temperature.
  • To serve, fill a tall rocks glass with 3 to 4 pomegranate ice cubes. Pour about 1/4 cup of the lemon syrup over the ice and top off with seltzer. Repeat with the remaining ingredients. Stir gently, garnish each glass with a lemon wheel and serve.
  • Cook's Note: This recipe is easily doubled or tripled for a crowd

POMEGRANATE LEMON VODKA SPRITZERS



Pomegranate Lemon Vodka Spritzers image

All recipes benefit from the best ingredients. With this recipe, make sure lemons are fresh. Squeeze the juice and freeze it. The difference between the real thing and the stuff you get in bottles is tremendous. If you want a martini, just pour a splash of pomegranate juice, the lemon syrup and vodka into an ice filled cocktail shakier. Shake til ice cold and pour into a chilled martini glass rimmed with sugar...a step up from the Cosmopolitan. From the Five Ingredient Fix.

Provided by Lynnda Cloutier @eatygourmet

Categories     Cocktails

Number Of Ingredients 5

- 1 1/2 cups pomegranate juice
- 1 cup freshly squeezed lemon juice plus 4 lemon wheels for garnish
- 1/2 cup sugar
- 6 oz. citrus vodka
- seltzer water for mixing

Steps:

  • Pour pomegranate juice into an ice cube tray and freeze overnight. Put the lemon juice and sugar in a small pan. Bring to a simmer; cook, stirring til sugar is completely dissolved. Cool to room temperature.
  • to serve, fill each of four tall rocks glasses with 3 to 4 pomegranate ice cubes. Pour about 1/4 cup lemon syrup and 1 1/2 oz. vodka over the ice and top off with seltzer. Stir gently, garnish glasses with lemon wheels and serve. Serves 4. You can easily double or triple this recipe for a crowd.

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