Pizza Pizza Breadsticks Food

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CHEESY BREADSTICKS MADE FROM PIZZA DOUGH



Cheesy Breadsticks Made from Pizza Dough image

Made from 6 ingredient homemade pizza dough, these easy cheesy breadsticks are a completely irresistible side dish or snack. You can freeze half of the dough for another night. Only 15 minute bake time!

Provided by Sally

Categories     Appetizer

Time 2h30m

Number Of Ingredients 7

1 lb store-bought or homemade pizza dough*
2 Tablespoons (30g) unsalted butter, melted
1 teaspoon garlic powder or 2 minced garlic cloves
1 teaspoon Italian seasoning blend or dried basil
1 and 3/4 cups shredded mozzarella cheese*
optional: sprinkle of cornmeal for dusting the pan
optional: marinara or pizza sauce for dipping

Steps:

  • Prepare pizza dough through step 3. Punch the risen dough down to release the air bubbles. Divide in half. (Make a pizza with the other half or freeze half of the dough for another time. See dough recipe for freezing instructions.)
  • Preheat oven to 425°F (218°C).
  • On a lightly floured work surface or on a piece of parchment paper or a silicone baking mat sprinkled with cornmeal (I skipped the optional cornmeal in the video above), roll the dough out into a 9×13 inch rectangle. The dough will want to be round, so do your best to shape it into a thin rectangle around this size- doesn't have to be perfect.
  • Combine the butter, garlic, and Italian seasoning together in a small bowl. Brush over shaped dough. Cover evenly with shredded cheese.
  • Bake for 12-15 minutes or until the edges are golden brown. If desired, turn the oven to broil for the last minute to really brown the top.
  • Slice into breadsticks and serve plain or with marinara sauce. Cover leftover breadsticks tightly and store in the refrigerator for up to 1 week. Reheat as you prefer. Baked breadsticks can be frozen up to 3 months.

APPETIZER PIZZA BREADSTICKS



Appetizer Pizza Breadsticks image

Please everyone at the party when you serve these Appetizer Pizza Breadsticks. Made with Parmesan, olive oil and ground red pepper, these Appetizer Pizza Breadsticks prove that scrumptious apps can also be simple!

Provided by My Food and Family

Categories     Meal Recipes

Time 32m

Yield 16 servings, two sticks each

Number Of Ingredients 4

1 pkg. (1 lb. 7 oz.) frozen thin-crust cheese pizza (12 inch)
2 Tbsp. olive oil
1/3 cup KRAFT Grated Parmesan Cheese, divided
1/4 tsp. ground red pepper (cayenne)

Steps:

  • Brush edges of pizza crust lightly with oil. Drizzle remaining oil evenly over pizza.
  • Mix 3 Tbsp. of the Parmesan cheese and the pepper; sprinkle evenly over pizza.
  • Bake pizza as directed on package. Sprinkle with remaining Parmesan cheese. Cut pizza into quarters; cut each quarter into eight thin sticks. Serve as dippers with TACO BELL® Thick & Chunky Salsa, if desired.

Nutrition Facts : Calories 110, Fat 6 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 10 mg, Sodium 240 mg, Carbohydrate 11 g, Fiber 1 g, Sugar 2 g, Protein 5 g

BREADSTICK PIZZA



Breadstick Pizza image

Not only do refrigerated breadsticks lend a fun twist to pizza, but they make this dish a weeknight staple at my house. Feeding kids? Slice pieces into small strips and let the kids dip each strip into marinara sauce. They'll love it! -Mary Hankins, Kansas City, Missouri

Provided by Taste of Home

Categories     Appetizers     Dinner

Time 45m

Yield 12 servings.

Number Of Ingredients 10

2 tubes (11 ounces each) refrigerated breadsticks
1/2 pound sliced fresh mushrooms
2 medium green peppers, chopped
1 medium onion, chopped
1-1/2 teaspoons Italian seasoning, divided
4 teaspoons olive oil, divided
1-1/2 cups shredded cheddar cheese, divided
5 ounces Canadian bacon, chopped
1-1/2 cups shredded part-skim mozzarella cheese
Marinara sauce

Steps:

  • Unroll breadsticks into a greased 15x10x1-in. baking pan. Press onto the bottom and up the sides of pan; pinch seams to seal. Bake at 350° until set, 6-8 minutes., Meanwhile, in a large skillet, saute the mushrooms, peppers, onion and 1 teaspoon Italian seasoning in 2 teaspoons oil until crisp-tender; drain., Brush crust with remaining oil. Sprinkle with 3/4 cup cheddar cheese; top with vegetable mixture and Canadian bacon. Combine mozzarella cheese and remaining cheddar cheese; sprinkle over top. Sprinkle with remaining Italian seasoning., Bake until cheese is melted and crust is golden brown, 20-25 minutes. Serve with marinara sauce. Freeze option: Bake crust as directed, add toppings and cool. Securely wrap and freeze unbaked pizza. To use, unwrap pizza; bake as directed, increasing time as necessary.

Nutrition Facts : Calories 267 calories, Fat 11g fat (6g saturated fat), Cholesterol 27mg cholesterol, Sodium 638mg sodium, Carbohydrate 29g carbohydrate (5g sugars, Fiber 2g fiber), Protein 13g protein.

BREADSTICKS - PIZZA HUT STYLE



Breadsticks - Pizza Hut Style image

Under orders from the teenagers in the house, I created recipes for their favourite take out breadsticks and dipping sauce. The dough can easily be made up in the bread machine. The sauce has been posted separately as Dipping Sauce - Pizza Hut Style.

Provided by Chef Dee

Categories     Breads

Time 32m

Yield 12 serving(s)

Number Of Ingredients 13

1 1/3 cups warm water
3 tablespoons olive oil
4 cups flour
1 teaspoon salt
2 teaspoons oregano
3 tablespoons powdered milk
2 teaspoons yeast
2 tablespoons dry parmesan cheese
1 tablespoon garlic powder
1 tablespoon garlic salt
1 tablespoon onion powder
1 tablespoon oregano
1/4 cup olive oil

Steps:

  • Add the dough ingredients to the bread machine in the order given, and set to first rise.
  • When this has finished, roll the dough out into a rectangle which is 1/2-3/4 inch thick.
  • With a pizza cutter, cut the dough into 1x4 inch strips.
  • Place on greased cookie sheets and allow the bread sticks to rise until doubled.
  • Meanwhile, stir the topping seasonings together with the parmesan cheese.
  • Brush the breadsticks heavily with olive oil.
  • Sprinkle with the topping. I use an empty spice bottle to shake it on evenly.
  • Bake the bread sticks at 350°F for 12 to 15 minutes until golden.
  • Serve warm with Dipping Sauce - Pizza Hut Style posted on this site.

PIZZA HUT BREADSTICK SEASONING



Pizza Hut Breadstick Seasoning image

This recipe written on a scrap paper so not sure where I copied from but obviously wanted for future use so posting here.

Provided by karen in tbay

Categories     Low Cholesterol

Time 17m

Yield 1 batch

Number Of Ingredients 4

4 tablespoons dry parmesan cheese
3 tablespoons garlic powder
1 tablespoon onion salt
1 tablespoon oregano

Steps:

  • Combine spices and roll breadsticks in then bake.
  • Can increase measurements using formula of 4 parts parm, 3 parts garic powder, 1 part onion salt and 1 part oregano.
  • Cannot advise on quantity of breadsticks since I had just written down the ingredients with the formula.
  • Amount needed will be determined by the quantity of breadstick dough.

Nutrition Facts : Calories 172.9, Fat 6, SaturatedFat 3.5, Cholesterol 17.6, Sodium 312.5, Carbohydrate 19.8, Fiber 2.9, Sugar 6.3, Protein 12

PIZZA DOUGH BREADSTICKS



Pizza Dough Breadsticks image

Make and share this Pizza Dough Breadsticks recipe from Food.com.

Provided by chainsawtony99

Categories     Breads

Time 18m

Yield 2 per person, 5 serving(s)

Number Of Ingredients 3

1 prepared pizza crust
3 tablespoons parmesan cheese
2 tablespoons butter

Steps:

  • Cut the pizza crust in to equal sized rectangle sticks and preheat oven to 425.
  • Melt the butter down then brush over crust.
  • Then cover in cheese and put it in the oven for thirteen minutes.

Nutrition Facts : Calories 53.7, Fat 5.5, SaturatedFat 3.4, Cholesterol 14.8, Sodium 86.4, Carbohydrate 0.1, Protein 1.2

PIZZA BREADSTICKS



Pizza Breadsticks image

You'll want to triple this recipe for those sports fans. Make ahead & freeze well wrapped in foil, they'll keep for a couple of months. To serve the frozen pizza sticks preheat oven to 300f, place frozen sticks on a non stick baking sheet and bake for5-8 minutes Either way fresh or frozen they are good

Provided by Bergy

Categories     Breads

Time 15m

Yield 12 Pizza Bread Sticks

Number Of Ingredients 9

12 breadsticks
1 1/2 tablespoons low-sodium tomato paste
1 tablespoon water
1/2 teaspoon olive oil
1/4 teaspoon pepper
1/2 teaspoon basil, dried
1/2 teaspoon oregano
1/2 teaspoon chili (optional or use less)
3 tablespoons mozzarella cheese, part skim, grated

Steps:

  • Heat oven to 300F, Place bread sticks about an inch apart on a baking sheet, foil lined and lightly sprayed with veggie oil In a bowl mix tomatoe paste, water, oil, chili (if using)& pepper, mix well Brush the tops of the bread sticks with this mixture.
  • Sprinkle the sticks with the oregano, basil and mozzarella cheese.
  • Bake bread sticks until heated through 3-5 minutes and the cheese has melted Cool 1 minute& serve warm.

EASY PIZZA HUT BREADSTICKS



Easy Pizza Hut Breadsticks image

Make and share this Easy Pizza Hut Breadsticks recipe from Food.com.

Provided by Charmie777

Categories     Breads

Time 18m

Yield 16 breadsticks

Number Of Ingredients 8

1 (10 ounce) can pizza dough (Pillsbury)
1 tablespoon parmesan cheese
1 teaspoon garlic powder
1 teaspoon garlic salt
1 teaspoon onion powder
1 teaspoon oregano
1/4 cup olive oil (approximately)
marinara sauce, for dipping

Steps:

  • Preheat oven to 450º.
  • Unroll dough onto cutting board. Cut into 16 even strips.
  • Place each strip on a lightly greased cookie sheet.
  • Bake 6-8 minutes until golden brown.
  • While dough is baking, combine all DRY ingredients.
  • Remove baked breadsticks from oven and brush with olive oil and quickly sprinkle evenly with dry topping.
  • Serve with warm marinara sauce.

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