Pinks Guacamole Dog Food

PINK'S MILLENNIUM DOG

Pink's Millennium Dog image

Provided by Food Network

Time 29m

Yield 1 serving

Number Of Ingredients 7

Ingredients

1 (12-inch) jalapeno Polish dog
1/2 cup chili
1/4 cup grilled onions
1/4 cup chopped tomatoes
1/4 cup shredded lettuce
1/4 cup guacamole
1 soft hot dog bun

Steps:

Place ingredients in order given on a warm, soft hot dog bun. Use caution when eating -- knife and fork recommended!

LOADED GUAC HOT DOGS

Loaded Guac Hot Dogs image

Provided by Marcela Valladolid

Categories main-dish

Time 20m

Yield 8 servings

Number Of Ingredients 10

Ingredients

4 firm ripe avocados
3 tablespoons chopped fresh cilantro
1 tablespoon white vinegar
1 jalapeno, seeded, deveined and finely chopped
Juice of 1 lime
1/2 small white onion, minced
Kosher salt
8 hot dogs
8 hot dog buns
1 cup crumbled Cheddar-flavored ridged potato chips

Steps:

Preheat a grill to medium-high heat.
Coarsely mash the avocados in a medium bowl. Lightly mix in the cilantro, vinegar, jalapeno, lime juice and onion. Season the guacamole liberally with salt.
Grill the hot dogs, turning ever few minutes so they get grill-marked on all sides, until heated through, about 8 minutes.
Remove some of the insides of the hot dog buns and discard. Grill the buns for 2 to 3 minutes until toasted on the inside.
Spread a small amount of the guacamole inside each hot dog bun. Put a hot dog on each bun. Top with more guacamole and crumbled chips.

PINK'S GUADALAJARA DOG

Pink's Guadalajara Dog image

Provided by Food Network

Categories main-dish

Time 19m

Yield 1 serving

Number Of Ingredients 7

Ingredients

1 soft hot dog bun
2 tablespoons mustard
1 steamed all-beef hot dog
2 tablespoons sweet relish
1/4 cup chopped tomatoes
1 tablespoon diced onions
2 tablespoons sour cream

Steps:

Spread a warm, soft hot dog bun with mustard. Place hot dog, relish, tomatoes, and onions on top. Top with sour cream.

PINK'S BACON BURRITO DOG

Pink's Bacon Burrito Dog image

Provided by Food Network

Categories main-dish

Time 18m

Yield 1 serving

Number Of Ingredients 6

Ingredients

1 (12-inch) flour tortilla
2 steamed, premium all-beef hot dogs
2 slices American cheese
1/3 cup chili
3 slices crispy bacon
2 tablespoons diced onions

Steps:

On a flour tortilla, place all ingredients, in the order listed. Begin rolling-up tightly, folding top and bottom in and over the ingredients to form a sealed envelope.

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