PINK LEMONADE VODKA SLUSH
You need just 3 ingredients to make this easy classic Midwestern cocktail recipe that's ideal to serve at holiday gatherings, showers, and parties.
Provided by Meggan Hill
Categories Drinks
Time 8h5m
Number Of Ingredients 3
Steps:
- In an empty one-gallon ice cream pail, combine lemonade concentrate, vodka, and 2 liter bottle of soda. Chill at least 8 hours, overnight, or up to a month in advance.
- Remove from freezer 1 - 2 hours before serving. As the slush melts, it will become easier to scrape and serve.
- To serve, add 1 cup slush to a glass (a ladle works well). Top with additional soda as desired.
Nutrition Facts : Calories 216 kcal, ServingSize 1 cup, Carbohydrate 32 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 19 mg, Fiber 1 g, Sugar 30 g
PINK LEMONADE VODKA SLUSH
Pink Lemonade Vodka Slush is the perfect large batch summer cocktail. Combining frozen concentrate with fresh lemon juice, soda, and vodka makes this one a big-time repeat!
Provided by Sue Ringsdorf
Categories Drinks
Time 15m
Number Of Ingredients 6
Steps:
- Mix all ingredients in a large container. Make sure the frozen lemonade is completely thawed out and mixed well.
- Place the container in the freezer for about 12 hours or until it's frozen throughout.
- To serve, scoop out some frozen slush mixture, and add some additional Sprite to serve. Garnish with a lemon slice, if desired.
Nutrition Facts : Calories 296 kcal, Carbohydrate 42 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 17 mg, Fiber 1 g, Sugar 38 g, ServingSize 1 serving
VODKA-LEMON SLUSH
Make and share this Vodka-Lemon Slush recipe from Food.com.
Provided by KeyWee
Categories Beverages
Time 10m
Yield 20 serving(s)
Number Of Ingredients 7
Steps:
- In a large plastic container combine all ingredients (except sodas) and mix well.
- Cover& freeze overnight.
- To serve, scrape a large spoon across the top of the frozen mixture and place 1/2 cup of slush into a 8-oz glass.
- Fill with soda of choice.
- cheers!
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- In a large pitcher add the ice, then the vodka, lime juice, and cranberry juice. Add the lemon-lime soda last, then stir to mix.
- When serving, muddle a few slices of lime for the best flavor (optional). Serve immediately. Garnish with lemon or lime slices or wedges.
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