Pink Fizz Food
PINK GIN FIZZ (COCKTAIL)
Raise a glass to sunny days and balmy nights with this refreshing cocktail. This Martha Stewart recipe is also a great one to share with your girlfriends for Breast Cancer Awareness month. Enjoy!
Provided by Nif_H
Categories Beverages
Time 2m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- In a glass, pour orange juice over ice. Combine gin, simple syrup, and pink grapefruit juice; slowly pour over orange juice. Top with soda water.
Nutrition Facts : Calories 121, Fat 0.1, Sodium 1.3, Carbohydrate 6.2, Fiber 0.1, Sugar 5, Protein 0.4
PINK FIZZ-SLUSH PUNCH
Make and share this Pink Fizz-Slush Punch recipe from Food.com.
Provided by Sherrybeth
Categories Punch Beverage
Time 12h30m
Yield 10-12 serving(s)
Number Of Ingredients 3
Steps:
- Combine the lemonade, champagne and 2 bottles of Sprite in an airtight container.
- Freeze overnight.
- Before serving, remove punch from freezer and allow it to sit for 10-15 minutes on counter.
- Place this mixture in your punch bowl.
- Before serving, slowly add the remaining bottle of Sprite and stir until slushy.
Nutrition Facts : Calories 343.1, Fat 0.2, Sodium 58.3, Carbohydrate 87.6, Fiber 0.2, Sugar 56.1, Protein 0.5
PINK FIZZY
Make and share this Pink Fizzy recipe from Food.com.
Provided by gailanng
Categories Beverages
Time 10m
Yield 6-8 serving(s)
Number Of Ingredients 3
Steps:
- Prepare the pink lemonade concentrate with water per package instructions. Add the Zinfandel and soda, stir. Serve.
Nutrition Facts : Calories 174.3, Fat 0.1, Sodium 19.2, Carbohydrate 21.8, Fiber 0.1, Sugar 18.1, Protein 0.2
PINK FAIRY FIZZ
Found thisin Sfi, I haven't made it yet, posting here for safekeeping for DD's birthday later in the year.
Provided by Mandy
Categories Punch Beverage
Time 3m
Yield 10 serving(s)
Number Of Ingredients 4
Steps:
- Place half the watermelon, half the strawberries and half the sorbet in a blender. Blend until smooth. Transfer to a large jug. Repeat with remaining watermelon, strawberries and sorbet.
- To serve, half-fill paper cups with fruit mixture. Top with lemonade. Serve.
Nutrition Facts : Calories 93.6, Fat 0.3, Sodium 4.4, Carbohydrate 23.9, Fiber 1, Sugar 21.1, Protein 0.9
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