Peanut Butter Modeling Clay Edible Food
EDIBLE PEANUT BUTTER CLAY
Make and share this Edible Peanut Butter Clay recipe from Food.com.
Provided by MommyMakes
Categories Lunch/Snacks
Time 20m
Yield 4 small creatures
Number Of Ingredients 4
Steps:
- Combine ingredients in a bowl until well mixed.
- Chill in the refrigerator for 20 minutes or until workable.
- Model into anything they like, snakes, snails, lady bugs, etc. Add raisin eyes and licorice antennae, etc --
- Eat the creations!
Nutrition Facts : Calories 137.6, Fat 8.3, SaturatedFat 1.7, Cholesterol 1.1, Sodium 104.5, Carbohydrate 11.3, Fiber 1.2, Sugar 8.7, Protein 6.5
PEANUT BUTTER CLAY
Provided by Food Network
Categories dessert
Time 20m
Yield about 10 creatures
Number Of Ingredients 3
Steps:
- Stir together peanut butter, instant milk and honey. Knead dough until smooth. If dough is too moist, add more powdered milk. If dough is too dry, add more honey.
- Form into critters of their choice, from snakes to monsters. Then decorate the artwork with peanuts, raisins, chocolate chips, and coconut.
- Store unused dough in the refrigerator
KOOL-AID MODELING CLAY
Check out this fun KOOL-AID Modeling Clay recipe, a new twist on one of your favorite drinks. Sacrificing a package or two to art is definitely worth it!
Provided by My Food and Family
Categories Cold Drink Recipes
Time 30m
Yield 1-3/4 cups
Number Of Ingredients 6
Steps:
- Mix first 4 ingredients in medium saucepan until blended. Stir in water and oil.
- Cook on medium heat 5 min. or until mixture forms ball, stirring frequently.
- Transfer to plate; cool slightly.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
EASY MODELLING CLAY
I found this recipe on a website called squiglysplayhouse.com while I was trying to help my kids with a school project. We were trying to create a medieval church. It is a simple recipe that takes very little time and costs a lot less to make than buying modelling clay.
Provided by Kate in Ontario
Categories Kid Friendly
Time 30m
Yield 1 ball
Number Of Ingredients 4
Steps:
- Preheat oven to 350.
- Mix all ingredients together until you have a soft ball of dough-if too dry add a bit of water.
- Sprinkle some flour on counter and knead it until smooth and stretchy.
- Shape the dough any way you want-use a toothpick or straw for making holes.
- When finished shaping, put on cookie sheet and bake 20 minutes or until hard-timing depends on size of your piece of art.
- Place on wire rack to cool.
- Once cool, you can paint them.
- When paint is dry a clear varnish can be added to give your creation a wonderful shine.
Nutrition Facts : Calories 689, Fat 15.1, SaturatedFat 2, Sodium 141628.4, Carbohydrate 119.2, Fiber 4.2, Sugar 0.4, Protein 16.1
OATMEAL CLAY
A no-cook sturdy clay thats great for playing and sculpting. It dries very hard overnight and makes rocky figurines and also makes very pretty earthy-textured beads. For a smoother clay, whir the oatmeal in the blender before mixing.
Provided by SaraFish
Categories Kid Friendly
Time 2m
Yield 1 batch
Number Of Ingredients 4
Steps:
- Stir ingredients together.
- In large bowl until a lumpy dough forms (add more flour if necessary) then knead the dough on a floured surface (again, add more flour if necessary) until smooth and workable and not too sticky.
- For colored clay, add food coloring to the water before mixing.
- Allow your creations to dry overnight.
- Leftovers can be store airtight in frig for a couple days.
Nutrition Facts : Calories 614.5, Fat 5.9, SaturatedFat 1, Sodium 7.3, Carbohydrate 117.9, Fiber 10.2, Sugar 1.4, Protein 21.6
NON-HARDENING MODELING CLAY
Make and share this Non-Hardening Modeling Clay recipe from Food.com.
Provided by TishT
Categories Kid Friendly
Time 5m
Yield 1 ball
Number Of Ingredients 5
Steps:
- Mix all ingredients together well.
- Keep in sealed container.
Nutrition Facts : Calories 2774.7, Fat 112.9, SaturatedFat 15.7, Sodium 113187.6, Carbohydrate 381.6, Fiber 13.5, Sugar 1.4, Protein 51.6
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