Peanut Butter Marshmallow Treats Food

PAT'S PEANUT BUTTER MARSHMALLOW CANDY

Steps:

• Melt together the white chocolate and the peanut butter in a pan in the oven at 200°F Then stir in:.
• peanuts,marshamallows and cereal. Drop by spoonfuls on wax paper. Place in fridge for a few minutes to set.
• ** Pat buys her chocolate at AC Moore craft store, which she says is quality chocolate. You may be able to find it at Michaels. I used Wiltons white chocolate wafers you can get at WalMart.

CHOCOLATE, PEANUT BUTTER AND MARSHMALLOWS

Steps:

• Melt chocolate chips, peanut butter and margarine for about 1 1/2 minutes in the microwave.
• Add marshmallows and mix.
• Pour in a greased 8inch pan and put in fridge for about 2 hours.
• If you need this quick, put in freezer for about 45 minutes.

PEANUT BUTTER CHEERIOS TREATS

Steps:

• Grease 13x9 inch pan.
• Place butter in a BIG microwaveable safe bowl.
• Add marshmallows and peanut butter.
• Heat on high power for 2 minutes.
• Stir until marshmallows are melted and smooth.
• Pour in cereal.
• Stir until well mixed.
• Press mixture into prepared pan.
• Allow to cool.
• Cut into 12 big bars.
• These won't last long, I promise!

PEANUT BUTTER MARSHMALLOW SQUARES

Steps:

• Melt together butter, peanut butter, and butterscotch chips on very low heat until mixed, stirring constantly. Cool for a bit (so as not to melt the marshmallows).
• Stir in mini marshmallows.
• Pour in a greased 11" x 13" pan.
• Refrigerate and cut into small (1-1/2") squares.

PEANUT BUTTER MARSHMALLOW TREATS

Steps:

• Spray rectangular pan, 13x9x2 inches, with cooking spray. Place margarine, peanut butter and marshmallows in large microwavable bowl. Microwave uncovered on High 1 minute 30 seconds to 3 minutes, stirring after 1 minute, until mixture is melted and smooth when stirred. Stir in cereal until well coated.
• Press mixture in pan, using buttered back of spoon. Immediately make 24 indentations in rows (6x4) in mixture using handle of wooden spoon. Press peanut butter cups into indentations; cool. Cut into squares.

PEANUT BUTTER MARSHMALLOW SQUARES

Steps:

• In the lower pot of a double boiler, add water halfway to top and bring to a boil. Reduce heat to a simmer. In the top of a double boiler, heat butter, butterscotch chips, and peanut butter until melted. Remove from heat.
• Stir in coconut, walnuts, and marshmallows.
• Pour mixture in buttered pan. Refrigerate and cut into squares. Store in the refrigerator.

PEANUT BUTTER MARSHMALLOW TREATS

Steps:

• Spray a 13 x 9 x 2 inch pan with nonstick cooking spray.
• In a microwave proof bowl, place peanut butter, marshmallows and butter; don't cover.
• Cook on High for 1 to 3 minutes, stirring after each 1 minute cooking cycle.
• The mixture should be smooth when stirring.
• Now, stir in 6 cups of rice cereal until it is covered in marshmellow mixture.
• Spray nonstick cooking spray on a large spoon, this will help mixture not to get stuck while trying to transfer it to pan.
• After rice cereal is in pan, press down.
• Right away make 24 indentations with a handle from a wood spoon handle for the peanut butter cups.
• Place peanut butter cups into indentations; cool.
• Cut into 24 squares.