Peanut Butter Banana Boat Smores Food

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S'MORES CAMPFIRE BANANA BOATS



S'Mores Campfire Banana Boats image

A Banana boat is an easy camping treat that only uses 4 ingredients. It's gooey, sweet and crunchy and is a mix between a s'more and a banana split.

Provided by Bintu Hardy

Categories     Dessert

Time 10m

Number Of Ingredients 4

4 bananas
1 cup of mini marshmallows
2 Tbsp Crushed graham crackers
¼ cup of chocolate chips

Steps:

  • Slice bananas down the middle still in the peel.
  • Open the slit and stuff in mini marshmallows.
  • Top with a bit of chocolate chips and some crushed graham crackers
  • Wrap in foil and cook over the grill on a fire until the whole banana is black.
  • Remove and enjoy, you can top with more graham cracker crumbs if you want!

Nutrition Facts : Calories 196 kcal, Carbohydrate 48 g, Protein 2 g, Fat 1 g, SaturatedFat 1 g, Sodium 65 mg, Fiber 3 g, Sugar 27 g, ServingSize 1 serving

CAMPFIRE BANANA BOATS



Campfire Banana Boats image

These Banana Boats are stuffed with your favorite toppings, wrapped in foil, and cook right over your campfire for an easy, no-mess dessert!

Provided by Fresh Off The Grid

Categories     Dessert

Time 15m

Number Of Ingredients 4

1 banana
2 tablespoons milk chocolate ((chopped from bar or chocolate chips))
8 mini marshmallows
1 graham cracker square

Steps:

  • Take a banana with its peel still on and cut it down the middle (along the concave side). Not all the way through, but until the tip of your knife just grazes the peel on the other side. Pull the peel and banana slightly apart.
  • Stuff the chocolate and mini marshmallows (or other fillings, see notes) into the center of the banana.
  • Wrap the banana in foil. Place on a campfire or grill until fillings have melted and banana has warmed through, about 10 minutes.
  • Unwrap banana and top with crushed graham cracker. Enjoy!

Nutrition Facts : Calories 179 kcal, ServingSize 1 serving

CAMPFIRE S'MORES BANANA BOATS



Campfire S'mores Banana Boats image

Gather 'round the campfire for these banana boat s'mores. Just fill a sliced banana (peel and all) with marshmallows, chocolate chips and Golden Grahams Cereal, wrap in tin foil and bake over the fire.

Provided by By Jessica Walker

Categories     Dessert

Time 15m

Yield 4

Number Of Ingredients 4

4 bananas
1/2 cup chocolate chips
1/2 cup miniature marshmallows
1/2 cup crushed Golden Grahams™ cereal

Steps:

  • Cut 4 (12-inch) sheets of foil.
  • Make deep lengthwise cut along inside curve of each banana, being careful not to cut all the way through. Open slit to form pocket.
  • Fill each banana with 2 tablespoons chocolate chips, 2 tablespoons marshmallows and 2 tablespoons cereal.
  • Wrap each banana in foil, making sure that foil opening is on top. Using tongs, set wrapped bananas in coals of campfire; cook 8 to 10 minutes. Carefully remove from fire; peel back foil.

Nutrition Facts : Calories 270, Carbohydrate 50 g, Cholesterol 0 mg, Fat 1 1/2, Fiber 4 g, Protein 2 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 50 mg, Sugar 31 g, TransFat 0 g

CAMPFIRE S'MORES BANANA BOATS RECIPE



Campfire S'mores Banana Boats Recipe image

I love a good dessert over the campfire, but these Campfire S'mores Banana Boats are a new personal favorite.

Provided by Kristen Hills

Categories     Dessert

Time 15m

Number Of Ingredients 4

4 bananas
½ cup chocolate chips
½ cup mini marshmallows
½ cup Golden Graham's Cereal (crushed)

Steps:

  • Cut 4 (12-inch) sheets of foil.
  • Make deep lengthwise cut along inside curve of each banana, being careful not to cut all the way through. Open slit to form pocket.
  • Fill each banana with 2 tablespoons chocolate chips, 2 tablespoons marshmallows and 2 tablespoons cereal.
  • Wrap each banana in foil, making sure that foil opening is on top. Using tongs, set wrapped bananas in coals of campfire; cook 8 to 10 minutes. Carefully remove from fire; peel back foil. Or if you are making them from home, Preheat your oven to 350 degrees. Place your foil wrapped bananas on a cookie sheet and cook them for about 8 to 10 minutes.

Nutrition Facts : Calories 152 kcal, Carbohydrate 38 g, Protein 2 g, Fat 1 g, SaturatedFat 1 g, Sodium 50 mg, Fiber 4 g, Sugar 19 g, ServingSize 1 serving

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