Peanut Butter And Jelly Omelet Food

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PEANUT BUTTER AND JELLY OMELET



Peanut Butter and Jelly Omelet image

Kids will absolutely devour this scrumptious omelet with peanut butter and jelly. Serving several for dinner? Fill each omelet with a different type of jelly for a fun change of pace. -Taste of Home Test Kitchen

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 20m

Yield 1 serving.

Number Of Ingredients 9

1 tablespoon butter
3 eggs
3 tablespoons water
1/8 teaspoon salt
1/8 teaspoon pepper
1/4 cup sliced ripe banana
2 tablespoons strawberry jelly
2 tablespoons peanut butter
Confectioners' sugar

Steps:

  • In a small nonstick skillet, melt butter over medium-high heat. Whisk the eggs, water, salt and pepper. Add egg mixture to skillet (mixture should set immediately at edges)., As eggs set, push cooked edges toward the center, letting uncooked portion flow underneath. When the eggs are set, place banana, jelly and peanut butter on one side; fold other side over filling. Slide omelet onto a plate. Dust with confectioners' sugar.

Nutrition Facts : Calories 639 calories, Fat 43g fat (15g saturated fat), Cholesterol 665mg cholesterol, Sodium 736mg sodium, Carbohydrate 42g carbohydrate (32g sugars, Fiber 3g fiber), Protein 27g protein.

TRADITIONAL PEANUT BUTTER AND JELLY



Traditional Peanut Butter and Jelly image

Nothing fancy, just a classic. Either smooth or crunch peanut butter is acceptable. Classically, the jelly is either strawberry or grape.

Provided by gourmetmomma

Categories     One Dish Meal

Time 2m

Yield 1 serving(s)

Number Of Ingredients 3

2 slices sandwich bread
2 tablespoons peanut butter
2 teaspoons grape jelly or 2 teaspoons strawberry jam

Steps:

  • Spread the peanut butter on one piece of bread.
  • Spread the jelly on the other side.
  • Put the two pieces of bread together to form a sandwich.
  • Toddler adaptation: cut off crusts before serving.

Nutrition Facts : Calories 358.4, Fat 17.8, SaturatedFat 3.6, Sodium 491.6, Carbohydrate 41.4, Fiber 3.3, Sugar 12.3, Protein 11.9

PEANUT BUTTER AND JELLY SANDWICH



Peanut Butter and Jelly Sandwich image

After years of experimentation, I have finally come upon the best tasting (and healthiest) way to satisfy a PB&J craving AND keep my kids healthy. Don't leave out the secret ingredient or it won't be the same. I guessimated the measurements so feel free to adjust to your taste.

Provided by Marla Swoffer

Categories     Breakfast

Time 3m

Yield 1 sandwich

Number Of Ingredients 4

2 slices whole wheat bread (preferably soft)
1 teaspoon butter, the secret ingredient
1 tablespoon peanut butter (I use organic smooth)
2 teaspoons strawberry jam (I use Trader Joe's low sugar)

Steps:

  • Spread a half teaspoon of butter on each slice of bread.
  • Spread one slice with peanut butter.
  • Swirl jam into peanut butter.
  • Cover with other slice of bread.

PEANUT BUTTER AND JELLY OATMEAL



Peanut Butter and Jelly Oatmeal image

Make and share this Peanut Butter and Jelly Oatmeal recipe from Food.com.

Provided by AmbientSunset

Categories     Oatmeal

Time 9m

Yield 1 cup, 1 serving(s)

Number Of Ingredients 8

1 cup water
1/2 cup old fashioned oats
1/8 teaspoon salt (optional)
1/4 teaspoon cinnamon
1 tablespoon brown sugar
2 tablespoons raisins
1 tablespoon peanut butter
jelly, for topping

Steps:

  • Bring water to a boil, then add oats, salt, cinnamon, brown sugar and raisins.
  • Cook for 5 minutes, checking to make sure it doesn't get too dry. If it is dry, add extra water.
  • Stir in peanut butter.
  • Serve hot with your favorite jelly.

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