Peaches Continental Food

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PEACHES CONTINENTAL



Peaches Continental image

Make and share this Peaches Continental recipe from Food.com.

Provided by MizzNezz

Categories     Dessert

Time 35m

Yield 6 serving(s)

Number Of Ingredients 6

3 large ripe peaches, , peeled and halved
2 teaspoons light rum (or extract)
1/4 cup sour cream
2 teaspoons sour cream
3 teaspoons brown sugar
2 teaspoons sliced almonds

Steps:

  • Arrange peach halves, cut side up, in 9 inch pie plate.
  • Sprinkle evenly with rum.
  • Spoon 1 T.
  • sour cream into center of each peach.
  • Sprinkle brown sugar and almonds evenly over peaches.
  • Bake at 350* for 30 minutes.

Nutrition Facts : Calories 69.9, Fat 2.8, SaturatedFat 1.5, Cholesterol 4.8, Sodium 6.7, Carbohydrate 10.3, Fiber 1.2, Sugar 8.8, Protein 1.2

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