PEACHES CONTINENTAL
Make and share this Peaches Continental recipe from Food.com.
Provided by MizzNezz
Categories Dessert
Time 35m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Arrange peach halves, cut side up, in 9 inch pie plate.
- Sprinkle evenly with rum.
- Spoon 1 T.
- sour cream into center of each peach.
- Sprinkle brown sugar and almonds evenly over peaches.
- Bake at 350* for 30 minutes.
Nutrition Facts : Calories 69.9, Fat 2.8, SaturatedFat 1.5, Cholesterol 4.8, Sodium 6.7, Carbohydrate 10.3, Fiber 1.2, Sugar 8.8, Protein 1.2
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