PEACH WINE COOLERS
The fantastic flavors of honey, wine and brandy come through to make a special drink for Easter brunch. It's like sunshine in a glass!-Annie Hendricks, Burbank, California
Provided by Taste of Home
Time 15m
Yield 9 servings.
Number Of Ingredients 7
Steps:
- In a 2-qt. pitcher, combine the peach slices, brandy, honey and lemon slices; stir in wine. Refrigerate for 2-4 hours or until chilled., Just before serving, stir in sparkling water. Serve over ice.
Nutrition Facts : Calories 151 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 5mg sodium, Carbohydrate 16g carbohydrate (14g sugars, Fiber 1g fiber), Protein 0 protein.
PEACH WINE COOLER
Make and share this Peach Wine Cooler recipe from Food.com.
Provided by ratherbeswimmin
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Add ice to a cocktail shaker until it is about 3/4 full.
- Add in all the drink ingredients.
- Cover and shake vigorously.
- Strain into an ice-filled wine glass.
Nutrition Facts : Calories 151.9, Fat 0.2, Sodium 7.4, Carbohydrate 16.6, Fiber 0.2, Sugar 11.8, Protein 0.7
WHITE WINE COOLER
Provided by Sandra Lee
Time 1h5m
Yield 6 servings
Number Of Ingredients 6
Steps:
- Slice orange and set aside. Add wine, peaches and their syrup, liqueur, orange juice, and sugar to a large pitcher, and stir to combine. Add orange slices to pitcher. Cover tightly and refrigerate for 1 hour. Pour into 6 wine glasses and serve immediately.
PEACH WINE COOLERS
We served these about 5 years ago at a New Year Eve's party. I don't remember where I got the recipe.
Provided by 4-H Mom
Categories Beverages
Time 5h5m
Yield 10 serving(s)
Number Of Ingredients 5
Steps:
- In a food processor or blender, puree peaches.
- In a 3 quart container, combine peaches and remaining ingredients.
- Cover and chill for 5 hours to allow the flavors to blend.
CITRUS PEACH COOLER
A refreshing non-alcoholic drink, perfect for a summer garden party. If you want to make it boozy, add a little peach schnapps
Provided by Mary Cadogan
Categories Afternoon tea
Time 10m
Number Of Ingredients 9
Steps:
- Put the lemon juice and lime juice into a large jug. Add the sliced lemon and lime, and a handful of ice cubes. Add peach nectar to fill about one-third of the jug and top up to fill with lemonade.
- Add the strawberries and top up with sparkling water and mint sprigs.
PEACHY-KEEN WINE COOLER
Tastes like I remember Bartles & Jaymes wine coolers tasting back in the mid-eighties. Refreshing!
Provided by Debs Recipes
Categories Beverages
Time 2m
Yield 2 serving(s)
Number Of Ingredients 4
Steps:
- Place ice cubes into two tall glasses.
- You may, if desired, garnish each glass with a thin, fresh peach slice.
- Combine drink ingredients, stir, pour over ice, and enjoy!
Nutrition Facts : Calories 192.5, Sodium 24.4, Carbohydrate 26.4, Fiber 0.3, Sugar 16.4, Protein 0.3
BRANDY-WINE COOLER (ORANGE/PEACH)
Make and share this Brandy-wine Cooler (orange/peach) recipe from Food.com.
Provided by littleturtle
Categories Beverages
Time 5m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- In a pitcher, combine white wine, juice and brandy.
- Fill 2 glasses with ice and pour wine mixture over ice.
- Garnish with mint.
Nutrition Facts : Calories 165, Fat 0.1, Sodium 9.2, Carbohydrate 8.9, Fiber 0.1, Sugar 5.2, Protein 0.4
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