Paula Deens Spiked Cranberry Lemonade Food

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PAULA DEEN'S SPIKED CRANBERRY LEMONADE



Paula Deen's Spiked Cranberry Lemonade image

My best friend made this recipe for a summer picnic and it went down too smoothly! A great alcoholic punch for any warm weathered gathering. This recipe is courtesy of Paula Deen's magazine, issue May/June 2008.

Provided by TheDancingCook

Categories     Punch Beverage

Time 10m

Yield 5 1/2 quarts

Number Of Ingredients 5

1 (46 ounce) can pineapple juice, chilled
1 (32 ounce) bottle cranberry juice, chilled
1 (12 ounce) can frozen lemonade concentrate, thawed
3 cups lemon-flavored rum (Bacardi Limone is a good one)
1 (2 liter) bottle ginger ale, chilled

Steps:

  • In a very large bowl, like a punch bowl, or a very large juice pitcher, mix pineapple and cranberry juices, lemonade concentrate and rum.
  • Upon serving, add ginger ale and ice to bowl or serving pitcher.
  • Garnish bowl/pitcher with floating fruit or use as garnish for glass, if you wish.

Nutrition Facts : Calories 489.6, Fat 0.6, SaturatedFat 0.1, Sodium 37.1, Carbohydrate 124, Fiber 0.6, Sugar 112.3, Protein 1.1

CRANBERRY LEMONADE



Cranberry Lemonade image

Make and share this Cranberry Lemonade recipe from Food.com.

Provided by NELady

Categories     Punch Beverage

Time 20m

Yield 1 pitcher, 10 serving(s)

Number Of Ingredients 7

3 cups fresh lemon juice (from about 20 lemons)
2 cups superfine sugar
3 cups water
1 1/2 cups cranberry juice
2 lemons, thinly sliced
1 lime, thinly sliced
1 cup fresh cranberries (optional)

Steps:

  • Strain the lemon juice and combine it with the sugar in a large serving container or wide-mouthed jar. Stir until sugar is dissolved. Add the water and cranberry juice and stir again. Add a couple of trays of ice to chill the lemonade well. Then add the lemon and lime slices, and the cranberries, if you care to, and serve.

Nutrition Facts : Calories 199.9, Fat 0.1, Sodium 3.7, Carbohydrate 54.5, Fiber 1.5, Sugar 46.3, Protein 0.6

CRANBERRY LEMONADE



Cranberry Lemonade image

From the June/July 2004 Taste of Home, I haven't tried but it sounded good. I didn't see any other posts of cranberry lemonade.

Provided by Crocheting Mama

Categories     Beverages

Time 10m

Yield 4 serving(s)

Number Of Ingredients 4

3/4 cup sugar
2/3 cup lemon juice
3 cups cold water
1 cup cranberry juice

Steps:

  • In a small saucepan, combine sugar and lemon juice.
  • Cook and stir over medium heat until sugar is dissolved.
  • Stire in the water and cranberry juice.
  • Cool.
  • Pour into a pitcher.
  • Refrigerate until chilled. Serve over ice.

FIZZY CRANBERRY-LEMONADE PUNCH



Fizzy Cranberry-Lemonade Punch image

You can blend this ahead and keep it chilled, but don't add the cold seltzer and ice cubes until just before serving.

Provided by Charlotte J

Categories     Punch Beverage

Time 5m

Yield 12 serving(s)

Number Of Ingredients 5

4 cups cranberry juice cocktail
1 (6 ounce) container frozen lemonade concentrate, thawed
1 (1 liter) bottle seltzer water or 1 (1 liter) bottle club soda, chilled
1 small orange, cut into 1/4-inch-thick slices, then each slice cut in half
ice cube (optional)

Steps:

  • In large pitcher, stir together cranberry-juice cocktail and undiluted lemonade concentrate until blended.
  • Then, stir in seltzer, and ice cubes if you like.
  • Garnish with orange pieces.
  • Serve immediately.
  • OR.
  • You can blend this ahead and keep it chilled, but don't add the cold seltzer and ice cubes until just before serving.

Nutrition Facts : Calories 82.3, Fat 0.1, Sodium 19.9, Carbohydrate 20.9, Fiber 0.2, Sugar 19, Protein 0.1

DELIGHTFUL CRANBERRY LEMONADE



Delightful Cranberry Lemonade image

Make and share this Delightful Cranberry Lemonade recipe from Food.com.

Provided by Charlotte J

Categories     Punch Beverage

Time 5m

Yield 1 serving(s)

Number Of Ingredients 3

8 ounces Ocean Spray 100% cranberry juice, blend
4 ounces lemonade
1 slice lemon, garnish

Steps:

  • Pour into a large glass filled with ice.
  • Garnish with lemon slice.

Nutrition Facts : Calories 183, Fat 0.3, Sodium 8, Carbohydrate 46.4, Fiber 0.1, Sugar 41.9, Protein 0.1

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