Paula Deens Ginger Cookies Food

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PAULA DEEN'S GINGER COOKIES



Paula Deen's Ginger Cookies image

Make and share this Paula Deen's Ginger Cookies recipe from Food.com.

Provided by Juenessa

Categories     Dessert

Time 35m

Yield 3 dozen

Number Of Ingredients 10

3/4 cup vegetable shortening
1 cup sugar, plus more for rolling
1 large egg
1/4 cup molasses
2 cups sifted all-purpose flour
2 teaspoons baking soda
1 teaspoon ground cinnamon
1 teaspoon ground ginger
1/2 teaspoon ground cloves
1/2 teaspoon salt

Steps:

  • Preheat the oven to 350 degrees F.
  • Line cookie sheets with parchment paper or nonstick baking mats.
  • Using an electric mixer at low speed, cream the shortening and sugar until thoroughly combined.
  • Add the egg and molasses and beat until completely incorporated.
  • Sift together the flour, baking soda, cinnamon, ginger, cloves and salt and add to the mixture.
  • Stir until combined.
  • Roll the dough into balls about 1-inch in diameter.
  • Roll the balls in sugar.
  • Place 1/2-inch apart on the prepared cookie sheets.
  • Flatten the balls slightly with your fingertips.
  • Bake for 8-12 minutes.
  • Cool on wire racks.

Nutrition Facts : Calories 1125.6, Fat 53.9, SaturatedFat 15.5, Cholesterol 70.5, Sodium 1263.3, Carbohydrate 152.6, Fiber 2.9, Sugar 82.6, Protein 10.8

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