Pattys String Pie Food

"STRING PIE"

A fast and easy pasta dish that makes a great dinner with a loaf of garlic bread and a green salad. Sometimes I do use some italian sausage along with the ground beef for more flavor.

Provided by mama smurf

Time 35m

Yield 6-8 serving(s)

Number Of Ingredients 12

Ingredients

1 lb ground beef
1/2 cup onion, chopped
1/2 cup green pepper, chopped
1 -2 garlic clove, minced
crushed red pepper flakes, to your taste (op.)
15 1/2 ounces spaghetti sauce
8 ounces spaghetti, cooked
1/3 cup grated parmesan cheese
2 eggs, beaten
2 tablespoons butter, melted
8 ounces cottage cheese
1/2 cup mozzarella cheese, shredded

Steps:

Cook beef, onion, green pepper and garlic in a large skillet until browned.
Drain; stir in red pepper flakes (op.) and spaghetti sauce and set aside.
In a large bow, mix spaghetti, Parmesan cheese, eggs and butter. Spread in a greased casserole dish; spread cottage cheese over the top. Pour sauce mixture over cottage cheese; and sprinkle with mozzarella cheese.
Bake at 350 degrees for about 30 minutes.

STRING SPAGHETTI PIE

String Spaghetti Pie image

I bought the cookbook that this recipe was in because of this recipe. It is a cross between spaghetti and lasagna and you don't have the mountain of left overs, like with lasagna. It's fast and easy and wonderful with garlic bread and a salad.

Provided by Jennifer Lewis

Categories Spaghetti

Time 35m

Yield 6-8 serving(s)

Number Of Ingredients 10

Ingredients

1 lb ground beef
1/2 cup chopped onion
1/4 cup chopped green pepper
1 (15 1/2 ounce) jar spaghetti sauce, use as much as you like
8 ounces spaghetti, cooked and drained
1/3 cup grated parmesan cheese
2 eggs, beaten
2 teaspoons butter
1 cup cottage cheese, you use low-fat cottage cheese
1 ounce shredded mozzarella cheese

Steps:

Preheat oven to 350°F.
Cook beef, onion and green pepper in large skillet over medium heat until the meat is browned.
Drain fat.
Stir in spaghetti sauce.
Combine spaghetti, Parmesan cheese, eggs, and butter in large bowl; mix well.
Place in bottom of 13x9 inch baking pan.
Spread cottage cheese over top; cover with sauce mixture.
Sprinkle with mozzarella cheese.
Bake until mixture is thoroughly heated and cheese is melted, about 20 minutes.
*Chef'snote: I layered everything, so it looks nice.

PATTY'S STRING PIE

Patty's String Pie image

This was called poor man's lasagna when I was a kid.

Provided by Nana

Categories Italian Recipes

Time 1h15m

Yield 6

Number Of Ingredients 9

Ingredients

1 pound ground beef
½ cup diced onion
¼ cup diced green bell pepper
1 (15.5 ounce) jar spaghetti sauce
1 (8 ounce) package spaghetti
2 eggs, beaten
½ cup grated Parmesan cheese
1 (8 ounce) container ricotta cheese
2 cups shredded mozzarella cheese

Steps:

Preheat oven to 350 degrees F (175 degrees C).
Brown ground beef in a large skillet over medium heat until crumbly and no longer pink, about 10 minutes. Drain and set aside in a bowl. Cook and stir onion and green bell pepper in the same skillet until onion is translucent, about 5 minutes. Stir onion, green pepper, and spaghetti sauce into ground beef.
Bring a large pot of lightly salted water to a boil. Cook spaghetti in the boiling water, stirring occasionally until cooked through but firm to the bite, about 10 minutes. Drain and transfer to a bowl. Let pasta cool slightly and stir beaten eggs and Parmesan cheese into spaghetti.
Spread spaghetti mixture into a 9x13-inch baking dish. Spread ricotta cheese over pasta mixture in an even layer; top with ground beef mixture. Sprinkle mozzarella cheese evenly over the top of the casserole.
Bake in the preheated oven until the casserole is set in the center and the cheese topping is melted and lightly browned, about 35 minutes.

Nutrition Facts : Calories 543.2 calories, Carbohydrate 42.9 g, Cholesterol 151.1 mg, Fat 24 g, Fiber 3.4 g, Protein 37.1 g, SaturatedFat 11.4 g, Sodium 752.5 mg, Sugar 8.9 g

ST PATTYS DAY PIE BY FREDA

St Pattys Day Pie By Freda image

Just decided we needed a "Green Pie" today, and This Super FAST and Easy one came to Mind. Its Delicious, Fun and SOOO SIMPLE!

Provided by FREDA GABLE

Categories Pies

Time 10m

Number Of Ingredients 6

Ingredients

LEPRACHAUN, ST PATTY'S DAY PIE
1 graham cracker crust or chocolate crust
1 Tub 8oz cool whip
2 SM Box pudding, pistachio
1 (20 oz) can crushed pineapple in its own juice (drained)
2nd tub of cool whip and nuts (optional topping)

Steps:

1. Mix the Following; cool whip, dry Pudding Powdered mix and drained Pineapple, Mix all together, & Blend Well.
2. Pile High into Crust. Chill, Optional; Top with More Cool Whip if Desired. Sprinkle with Nuts over toping Now Enjoy!

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