Pastillas De Mani Food
PASTILLAS DE MANI
Make and share this Pastillas De Mani recipe from Food.com.
Provided by Vnut-Beyond Redempt
Categories Dessert
Time 30m
Yield 1 Dozen
Number Of Ingredients 4
Steps:
- Combine all ingredients and cook in a saucepan over medium heat, stirring often until paste-like in consistency.
- Then transfer into buttered pan and spread to ½ inch thick.
- Let cool and cut into pieces.
- Cut wax paper and place pieces on individual paper and wrap.
PASTILLAS DE LECHE
This a Filipino delicacy! Milk candies are very easy to make. They are soft and sweet and perfect to bring for any gatherings. No cooking required.
Provided by My Style Recipe by Malou
Categories Filipino Desserts
Time 30m
Yield 40
Number Of Ingredients 3
Steps:
- Pour condensed milk into a bowl. Sift powdered milk into the condensed milk and mix thoroughly with a spatula. Let sit for 8 to 10 minutes.
- Pour sugar onto a plate. Shape mixture into small logs and roll in the sugar. Wrap pastillas de leche individually in plastic wrap.
Nutrition Facts : Calories 68 calories, Carbohydrate 9 g, Cholesterol 9.5 mg, Fat 2.6 g, Protein 2.5 g, SaturatedFat 1.6 g, Sodium 36.2 mg, Sugar 9 g
PASTILLAS DE LECHE (FILIPINO MILK CANDY)
my family would always get these little soft candies from family and friends that recently visited the Phillipines. They are soft and creamy, one of my favorites filipino candies! NO NEED FOR BAKING!! :)
Provided by TRYit
Categories Candy
Time 10m
Yield 30 candies
Number Of Ingredients 3
Steps:
- empty condensed milk into bowl.
- sift powdered sugar into condensed milk, mixing frequently with a spoon (DO NOT USE WHISK/FORK!) until well blended.
- set bowl aside for 5-10 mins at room temperature.
- roll into 1/2 inch balls or 1/2 inch mini logs.
- roll in sugar to coat.
- wrap with celophan.
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How to make Pastillas De Mani or Pili: Combine all ingredients and cook until paste-like in consistency. Transfer unto buttered board and roll out 1/2 inch thick. Cut into pieces and roll in wax paper. Wrap in waxed paper. Yield: 2 dozens. Filed Under: Native Delicacies Tagged With: condensed milk, corn syrup, mani, pastillas, pastillas de mani ...
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