PARMESAN-RANCH SNACK MIX
This is a quick and delicious snack, especially for kids No one that I've made this for can have just one handful-they always come back for more . . and more! So if you are thinking of cutting the recipe in half to make less, I wouldn't recommend it. -Tammy Landry, Saucier, MS
Provided by Taste of Home
Categories Snacks
Time 15m
Yield 3 quarts.
Number Of Ingredients 6
Steps:
- In a large bowl, combine cereal, pretzels and crackers. Drizzle with butter. Sprinkle with cheese and salad dressing mix; toss to coat., Microwave in batches on high 3 minutes, stirring every minute. Spread onto a baking sheet to cool. Store in an airtight container.
Nutrition Facts : Calories 365 calories, Fat 9g fat (5g saturated fat), Cholesterol 18mg cholesterol, Sodium 826mg sodium, Carbohydrate 67g carbohydrate (7g sugars, Fiber 6g fiber), Protein 7g protein.
ITALIAN PARMESAN SNACK MIX
A favorite sausage pizza inspired me to create this savory mix. It has great Italian flavors in a fun-to-eat snack version. -Priscilla Yee, Concord, California
Provided by Taste of Home
Categories Snacks
Time 10m
Yield 14 servings (2-1/2 quarts).
Number Of Ingredients 9
Steps:
- In a 3-qt. microwave-safe bowl, combine the cereal, pretzels and crackers. In a small bowl, combine the oil, vinegar, seasoned salt, Italian seasoning and fennel. Pour over cereal mixture and toss to coat. Stir in cheese., Microwave, uncovered, on high for 3 minutes, stirring after each minute. Spread on waxed paper to cool. Store in an airtight container.
Nutrition Facts : Calories 153 calories, Fat 7g fat (2g saturated fat), Cholesterol 3mg cholesterol, Sodium 530mg sodium, Carbohydrate 20g carbohydrate (1g sugars, Fiber 1g fiber), Protein 3g protein.
PARTY MIX
Provided by Ree Drummond : Food Network
Time 2h15m
Yield 24 servings
Number Of Ingredients 13
Steps:
- Preheat the oven to 250 degrees F.
- Dump the corn, wheat and rice cereal into a large mixing bowl. Add the pretzel sticks and nuts.
- In a microwave-safe bowl, add the butter, Worcestershire, seasoned salt, paprika, chili powder, onion powder, hot sauce and garlic and microwave until the butter is melted. Stir together and toss into the cereal mixture, stirring as you go.
- Transfer the mixture to 1 or 2 baking sheets and bake for 1 hour 15 minutes, stirring every 15 minutes. Let cool and store in an airtight container.
- Grab a handful every 40 minutes. Eat. Spoil your appetite.
PARMESAN GARLIC CHEX MIX
Steps:
- In a large bowl combine the cereal, goldfish, pretzels and cheese crackers. In a small bowl whisk together mix melted butter, worcestershire sauce, seasoning salt, garlic powder and onion powder together.
- Pour the butter seasoning mix over the cereal mixture and stir gently until evenly coated. Sprinkle with the parmesan cheese and stir to coat again.
- Spread out the chex mix on your largest baking sheet or 2 smaller baking sheets. You want the cereal in as even a layer as you can but since we will be stirring frequently it will cook evenly.
- Bake in a 250° F oven for 45-50 minutes, stirring every 15 minutes until toasted and golden.
- Allow the snack mix to cool on the baking sheet, then serve or store in an airtight container for up to 2 weeks.
Nutrition Facts : Calories 200 kcal, ServingSize 1 serving
SLOW COOKER PARTY MIX
This mildly seasoned snack mix is always a party favorite. Served warm from a slow cooker, the munchable mixture is very satisfying. -Dana Hughes, Gresham, Oregon
Provided by Taste of Home
Categories Snacks
Time 1h5m
Yield about 3 quarts.
Number Of Ingredients 8
Steps:
- In a 5-qt. slow cooker, combine cereals, pretzels and peanuts. Combine the butter, cheese, celery salt and seasoned salt; drizzle over cereal mixture and mix well. Cover and cook on low for 1 to 1-1/2 hours, stirring every 20 minutes. Serve warm or at room temperature.
Nutrition Facts : Calories 237 calories, Fat 14g fat (3g saturated fat), Cholesterol 8mg cholesterol, Sodium 532mg sodium, Carbohydrate 22g carbohydrate (2g sugars, Fiber 4g fiber), Protein 8g protein.
PARMESAN CHEESE CHEX® MIX
15 minute recipe! Create a special snack mix with microwave popcorn, bite size squares cereal and cheese-flavored crackers.
Provided by By Betty Crocker Kitchens
Categories Snack
Time 15m
Yield 42
Number Of Ingredients 7
Steps:
- Microwave popcorn as directed on bag.
- In large resealable food-storage plastic bag, mix cereals, crackers and popcorn. Drizzle with butter; seal bag. Shake until evenly coated.
- Add cheese; seal bag. Shake until evenly coated.
Nutrition Facts : Calories 80, Carbohydrate 10 g, Cholesterol 0 mg, Fat 1/2, Fiber 0 g, Protein 2 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 170 mg, Sugar 0 g, TransFat 1/2 g
PARMESAN CHEESE CHEX MIX
My dh bought me a little cookbook and this receip was in it. This would be great for a gift at Christmas time.
Provided by Shirl J 831
Categories Lunch/Snacks
Time 15m
Yield 42 serving(s)
Number Of Ingredients 7
Steps:
- Microwve the popcorn as directed on bag.
- In a large zip lock bag, mix the cereals and popcorn. drizzle butter on top, close bag and shake to coat well. Add cheese; seal bag. Shake.
- Makes 42 1/2 cup servings.
Nutrition Facts : Calories 100.8, Fat 3.5, SaturatedFat 1.5, Cholesterol 4.5, Sodium 149.8, Carbohydrate 15.2, Fiber 1.7, Sugar 0.7, Protein 2.8
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