Papaya Canapes Food
PAPAYA CANAPES
A light and refreshing starter for your summertime meal. From the Southern chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947.
Provided by Molly53
Categories Papaya
Time 15m
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- Slice the papaya into thin rounds and mix sugar and cinnamon very well.
- Butter bread lightly, top with a thin round of papaya and sprinkle with cinnamon sugar.
- Cover with another thin slice of papaya and lightly sprinkle lemon juice over top.
- Garnish with mint leaves.
Nutrition Facts : Calories 96.5, Fat 3.5, SaturatedFat 2, Cholesterol 7.6, Sodium 136.4, Carbohydrate 14.8, Fiber 1.1, Sugar 3.7, Protein 1.9
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