Pams Cream Cheese Dip Food

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CREAM CHEESE DIP



Cream Cheese Dip image

Cream Cheese dip is the perfect simple appetizer for your next party!

Provided by April Woods

Categories     Appetizer

Time 5m

Number Of Ingredients 5

8 ounces cream cheese (room temperature)
2 tablespoons milk
1 small garlic clove (crushed)
1/2 teaspoon seasoned salt
optional garnish: chives (minced)

Steps:

  • Mix everything together except the garnish (you can do it by hand, but I used my immersion blender to make it speedier).
  • Garnish, and serve with your favorite crackers!

Nutrition Facts : ServingSize 1 tbs, Calories 45 kcal

PAM'S CREAM CHEESE DIP



Pam's Cream Cheese Dip image

Provided by My Food and Family

Categories     Appetizers & Snacks

Number Of Ingredients 3

2 packages cream cheese
2 cans tomatoes
2 units breakfast sausage

Steps:

  • Put cream cheese and Ro*Tel tomatoes in a crock-pot on high cover with lid.
  • Then put sausage in a skillet and cook until done. Drain some of the grease, then put sausage in the crock-pot in stir all together.
  • When cream cheese melts turn crock-pot down on low! Then serve with chips!

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

CREAM CHEESE DIP



Cream Cheese Dip image

Provided by Food Network

Categories     appetizer

Time 15m

Yield 2 1/4 cups

Number Of Ingredients 10

2 (8-ounce) packages cream cheese, softened
1/3 cup sour cream
2 tablespoons finely minced onion
3 tablespoons carrot, finely diced
3 tablespoons scallions, green part only, sliced thinly
3 tablespoons red pepper, finely diced
1 tablespoon soy sauce
Freshly ground pepper to taste
Small round peasant style bread
Bagel chips

Steps:

  • In an electric mixer beat all ingredients together until smooth. Slice off top of peasant bread and hollow out the center. Use bread as a "bowl" for dip. Serve with bagel chips.

KELLY AND PAM'S KEY LIME PIE DIP



Kelly and Pam's Key Lime Pie Dip image

My friend and I were discussing our fondness for key lime pie when we thought a dip for the holidays would be good ... one you could dip graham crackers, vanilla wafers, or fruit, into. This is what we came up with.

Provided by RedHotBeads

Categories     Dessert

Time 15m

Yield 32 serving(s)

Number Of Ingredients 5

1/4 cup key lime juice, plus
2 tablespoons key lime juice
2 (8 ounce) packages light cream cheese
1 (14 ounce) can Eagle Brand Condensed Milk
1/4 cup sugar

Steps:

  • Whip the cream cheese until it is fluffy. Add the key lime juice and sugar, and then the condensed milk. Continue to mix on high speed until fluffy and combined. Will have the consistency of a thick frosting. Refrigerate, and serve with graham crackers, vanilla wafers, ginger snaps, sliced fruit, etc.

Nutrition Facts : Calories 85.1, Fat 4.4, SaturatedFat 2.5, Cholesterol 15, Sodium 64.3, Carbohydrate 9.5, Sugar 9.2, Protein 2.4

PAM'S CHEESE DIP



Pam's Cheese Dip image

I adapted this recipe over the years to please my husband's friends on game day. It is very filling and people can't seem to get enough of it.

Provided by PJ in Oklahoma

Categories     Mexican

Time 35m

Yield 10 serving(s)

Number Of Ingredients 4

1 lb sausage, browned drained and crumbled
2 lbs Velveeta cheese
2 cans rotel
1 can campbell's bean with bacon soup

Steps:

  • Mix over low heat until cheese is melted, careful not to burn.
  • Can put this in crockpot on warm, but stir often.

Nutrition Facts : Calories 416.6, Fat 32.7, SaturatedFat 17.3, Cholesterol 98, Sodium 1756.3, Carbohydrate 9.9, Sugar 7.3, Protein 20.1

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