Paletas De Limón Food

PALETAS DE PAY DE LIMóN

Steps:

• Put the sweetened condensed milk, half-and-half, lime juice, lime zest, and salt in a bowl and whisk until thoroughly combined.
• If using conventional molds, divide the mixture among the molds, snap on the lid, and freeze until solid, about 5 hours. If using glasses or other unconventional molds, freeze until the pops are beginning to set (1 1/2 to 2 hours), then insert the sticks and freeze until solid, 4 to 5 hours. If using an instant ice pop maker, follow the manufacturer's instructions.
• Spread the graham cracker pieces on a large plate. Unmold the paletas and press each side into the graham crackers, coating completely.

PALETAS DE HIELO SABOR LIMóN CON FRUTAS

Steps:

• Mezcla el agua hirviendo con la gelatina en polvo en un tazón grande; revuelve durante 2 min. hasta que se disuelva por completo. Agrégale la polvo para bebida.
• Coloca la fruta en 12 moldes (3 oz) para paletas heladas; vierte la mezcla de gelatina sobre la fruta en los moldes. Insértales palitos de madera.
• Congela las paletas durante 3 horas o hasta que estén firmes.

PALETAS DE LIMóN

Steps:

• Combine the water, sugar, and lime zest in a small nonreactive saucepan. Cook, stirring, over medium heat until the mixture comes to a boil and the sugar has dissolved. Let cool to room temperature. Strain through a fine-mesh sieve, then stir in the lime juice.
• If using conventional molds, divide the mixture among the molds, snap on the lid, and freeze until solid, about 5 hours. If using glasses or other unconventional molds, freeze until the pops are beginning to set (1 1/2 to 2 hours), then insert the sticks and freeze until solid, 4 to 5 hours. If using an instant ice pop maker, follow the manufacturer's instructions.