PALEO BARBECUE SAUCE WITH SOME KICK
Paleo style. You can put this on anything from chicken to steak to eggs. Feel free to substitute as needed if you need less kick.
Provided by sammyc14
Categories BBQ Sauce
Time 35m
Yield 8
Number Of Ingredients 13
Steps:
- Mix beef stock, tomato paste, shallot, Dijon mustard, garlic, apple cider vinegar, avocado oil, cumin, cayenne pepper, black pepper, horseradish, red pepper flakes, and salt in a saucepan over medium heat. Bring to a simmer, stirring until mixture is well combined. Reduce heat to medium-low, cover, and simmer until slightly thickened, 15 to 20 minutes, stirring frequently.n
Nutrition Facts : Calories 50.1 calories, Carbohydrate 6.8 g, Fat 2.2 g, Fiber 1.3 g, Protein 1.8 g, SaturatedFat 0.3 g, Sodium 374.7 mg, Sugar 3.3 g
PALEO BARBECUE SAUCE WITH SOME KICK
Paleo style. You can put this on anything from chicken to steak to eggs. Feel free to substitute as needed if you need less kick.
Provided by sammyc14
Categories BBQ Sauce
Time 35m
Yield 8
Number Of Ingredients 13
Steps:
- Mix beef stock, tomato paste, shallot, Dijon mustard, garlic, apple cider vinegar, avocado oil, cumin, cayenne pepper, black pepper, horseradish, red pepper flakes, and salt in a saucepan over medium heat. Bring to a simmer, stirring until mixture is well combined. Reduce heat to medium-low, cover, and simmer until slightly thickened, 15 to 20 minutes, stirring frequently.n
Nutrition Facts : Calories 50.1 calories, Carbohydrate 6.8 g, Fat 2.2 g, Fiber 1.3 g, Protein 1.8 g, SaturatedFat 0.3 g, Sodium 374.7 mg, Sugar 3.3 g
PALEO BARBECUE SAUCE WITH SOME KICK
Paleo style. You can put this on anything from chicken to steak to eggs. Feel free to substitute as needed if you need less kick.
Provided by sammyc14
Categories BBQ Sauce
Time 35m
Yield 8
Number Of Ingredients 13
Steps:
- Mix beef stock, tomato paste, shallot, Dijon mustard, garlic, apple cider vinegar, avocado oil, cumin, cayenne pepper, black pepper, horseradish, red pepper flakes, and salt in a saucepan over medium heat. Bring to a simmer, stirring until mixture is well combined. Reduce heat to medium-low, cover, and simmer until slightly thickened, 15 to 20 minutes, stirring frequently.n
Nutrition Facts : Calories 50.1 calories, Carbohydrate 6.8 g, Fat 2.2 g, Fiber 1.3 g, Protein 1.8 g, SaturatedFat 0.3 g, Sodium 374.7 mg, Sugar 3.3 g
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