Overnight Oatmeal Cookies A Stephanie Dodd Food

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OVERNIGHT OATMEAL



Overnight Oatmeal image

Provided by Ree Drummond : Food Network

Categories     main-dish

Time 8h15m

Yield 1 to 2 servings

Number Of Ingredients 11

1 cup old-fashioned oats
3/4 cup whole milk, plus more if needed
1/2 cup half-and-half, plus more if needed
1/4 cup raisins
2 heaping tablespoons brown sugar
1 tablespoon vanilla extract
Pinch of kosher salt
1 small Granny Smith apple, chopped
2 tablespoons granulated sugar
Serving suggestions: blueberries, raspberries and strawberries
Serving suggestions: blueberries, raspberries and strawberries

Steps:

  • In a bowl, mix together the oats, milk, half-and-half, raisins, brown sugar, vanilla, salt and apple. Cover and refrigerate overnight.
  • Preheat the broiler.
  • Give the mixture a stir and add a bit more milk or half-and-half if it has become too thick. Put a healthy portion in an ovenproof bowl and smooth out the top. Sprinkle with an even layer of granulated sugar. Place under the broiler until the sugar melts and just starts to brown (or you can brown it lightly with a kitchen blowtorch). Serve with blueberries, raspberries, strawberries and a little more half-and-half, if desired.

OVERNIGHT OATMEAL COOKIES



Overnight Oatmeal Cookies image

This recipe was given to me by a friend who knows Oatmeal Cookies are my favorite. I have not tried them yet but plan to this weekend. They sound delish to me. They make a lot but I am sure the recipe could be halved.

Provided by Stephanie Dodd

Categories     Cookies

Time 25m

Number Of Ingredients 6

8 c quick cooking oatmeal
4 c brown sugar
2 c vegetable oil
4 eggs, beaten
2 tsp almond extract
2 tsp salt

Steps:

  • 1. Mix oatmeal with brown sugar and oil. Let stand overnight. Next morning, stir in beaten eggs, flavoring and salt. Drop from teaspoonful onto greased cookie sheet. Bake at 325 degrees for 15 minutes or until lightly browned. ENJOY!
  • 2. Craisins, raisins, nuts, coconut, etc. can be added to these cookies.

OVERNIGHT OATMEAL COOKIES A STEPHANIE DODD RECIPE



OVERNIGHT OATMEAL COOKIES a STEPHANIE DODD recipe image

I have made dozens of OATMEAL COOKIES in my lifetime...So I think I am well qualified to tell you, this should be a 10 STAR RECIPE!! A BLUE RIBBON winner for sure. Yes,I know there are other very exceptional oatmeal cookies recipes on JAP. Possibly thousands!. Personally, I have stopped looking after I made these cookies,...

Provided by Nancy J. Patrykus

Categories     Cookies

Time 10h10m

Number Of Ingredients 3

1 overnight oatmeal cookies
cook stephanie dodd
site recipe: stephanie dodd overnight oatmeal cookies

Steps:

  • 1. I had to share this recipe.. I will be making another batch today. Please check out her cookie site, and please be sure to read all the comments.. lots of tips there for you.
  • 2. Here is a lovely foto of Stephanie Dodd. FOR HER RECIPE....SEE "STEPHANIE DODD OVERNIGHT OATMEAL COOKIES" These pictures are mine, from when I baked this great recipe!

OVERNIGHT OATMEAL



Overnight Oatmeal image

Alton Brown's Overnight Oatmeal recipe couldn't be easier: Combine the ingredients before you go to bed, and breakfast will be waiting for you in the morning.

Provided by Alton Brown

Categories     main-dish

Time 9h10m

Yield 4 servings

Number Of Ingredients 5

1 cup steel cut oats
1 cup dried cranberries
1 cup dried figs
4 cups water
1/2 cup half-and-half

Steps:

  • In a slow cooker, combine all ingredients and set to low heat. Cover and let cook for 8 to 9 hours.
  • Stir and remove to serving bowls. This method works best if started before you go to bed. This way your oatmeal will be finished by morning.

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