Overnight Gingerbread French Toast Food
TOTALLY TASTY OVERNIGHT FRENCH TOAST
"I love to serve this when my family is in town. t's a real crowd-pleaser - and have 13 grandchildren, so would know!" says Nancy.
Provided by Nancy Fuller
Time 1h30m
Yield 8 servings
Number Of Ingredients 8
Steps:
- Whisk the eggs, milk, heavy cream, melted butter, cinnamon and salt in a large bowl.
- Pour 1 cup maple syrup into the bottom of a 9-by-13-inch baking dish. Place the bread slices on top of the maple syrup, shingling them in the pan. Pour the egg mixture on top. Cover tightly with plastic wrap and refrigerate overnight.
- Preheat the oven to 350˚. Uncover the French toast and bake until puffed, golden brown and cooked through, about 1 hour. Let rest for 10 minutes before serving.
OVERNIGHT FRENCH TOAST
Meet the Cook: Youngsters who won't eat eggs cooked the traditional ways "go crazy" for this breakfast dish. I should know - I have four children, ages 13 and 17. -Catherine Buehre, Weeping Water, Nebraska
Provided by Taste of Home
Time 55m
Yield 6-8 servings.
Number Of Ingredients 11
Steps:
- Slice ends from bread and discard or save for another use. Slice remaining loaf into eight 1-in. slices and arrange in the bottom of two greased 8-in. square baking pans. , In a large bowl, beat the eggs, yolks, cream, brown sugar, pie spice and flavorings. Gradually add milk, beating until well blended; pour over bread. Cover and chill overnight. , Remove from the refrigerator 30 minutes before baking. , Drizzle with butter. Bake, uncovered, at 350° for 45-60 minutes or until a knife inserted in the center comes out clean. Serve warm; top with strawberries or syrup if desired.
Nutrition Facts : Calories 407 calories, Fat 17g fat (9g saturated fat), Cholesterol 229mg cholesterol, Sodium 284mg sodium, Carbohydrate 51g carbohydrate (31g sugars, Fiber 3g fiber), Protein 14g protein.
GINGERBREAD FRENCH TOAST
An easy-to-make gingerbread-flavored French toast that gives you that warm, fuzzy holiday feeling. Serve with butter and syrup or brown sugar.
Provided by jessica
Categories 100+ Breakfast and Brunch Recipes French Toast Recipes
Time 16m
Yield 4
Number Of Ingredients 11
Steps:
- Whisk milk, eggs, sugar, rum extract, salt, cinnamon, nutmeg, cloves, and ginger together in a bowl. Dip each bread slice into the egg mixture, turning to coat both sides.
- Melt butter in a non-stick skillet over medium heat. Add bread slices in a single layer and cook until golden brown, about 3 minutes per side.
Nutrition Facts : Calories 162 calories, Carbohydrate 17.8 g, Cholesterol 103.1 mg, Fat 6.9 g, Fiber 0.8 g, Protein 6.1 g, SaturatedFat 3.2 g, Sodium 820 mg, Sugar 5.9 g
GINGERBREAD FRENCH TOAST
This is another Mollie Katzen recipe. Mollie suggests making this batter the night before you want to use it and keeping it in the fridge. The batter will keep in a tightly covered container for 3 days
Provided by budgiesntiels
Categories Breakfast
Time 10m
Yield 3-4 serving(s)
Number Of Ingredients 6
Steps:
- Break 2 eggs into a bowl.
- Add the milk, cinnamon, ginger and all spice to the egg mixture.
- Pour the mixture into a pie plate.
- Heat a frying pan over medium heat and melt the butter.
- Dip each slice of bread into the egg mixture on both sides.
- Cook until the bread is brown underneath.
- Flip the bread and cook the other side until brown.
OVERNIGHT FRENCH TOAST
This delicious overnight French toast reminds me of a cross between creme brulee and a very moist, custardy bread pudding. Serve it with butter and maple syrup and a side of bacon for a scrumptious breakfast that everyone will love!
Provided by COOKINGQUEEN75
Categories 100+ Breakfast and Brunch Recipes French Toast Recipes
Time 8h50m
Yield 10
Number Of Ingredients 8
Steps:
- Place bread slices in a generously greased 9x13-inch baking dish, overlapping the slices.
- Place eggs, half-and-half, milk, sugar, cinnamon, nutmeg, and salt in a medium bowl and mix thoroughly with a rotary beater or whisk. Pour mixture over bread, making sure all slices are moistened. Cover and refrigerate, 8 hours to overnight.
- Preheat the oven to 350 degrees F (175 degrees C).
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 40 minutes.
Nutrition Facts : Calories 276.3 calories, Carbohydrate 31.7 g, Cholesterol 169.1 mg, Fat 11.2 g, Fiber 1.2 g, Protein 12.6 g, SaturatedFat 5.4 g, Sodium 419.5 mg, Sugar 5.2 g
More about "overnight gingerbread french toast food"
OVERNIGHT GINGERBREAD FRENCH TOAST BREAKFAST BAKE
When ready to bake, preheat oven to 350F and remove pan from fridge while oven preheats. The next morning, carefully spoon any pooled …
From averiecooks.com
4.6/5 (22)Total Time 24 hrsCategory French ToastCalories 780 per serving
From averiecooks.com
4.6/5 (22)Total Time 24 hrsCategory French ToastCalories 780 per serving
- Add the sliced bread in 3 rows of about 8 slices per row, slightly overlapping. It will be a tight fit to get 3 rows in when bread is dry, but softens as it marinates and you can rearrange it with ease, if necessary, after time has passed; set pan aside.
- In a large microwave-safe bowl, melt the butter, about 1 minute (or use browned butter). Allow the butter to cool momentarily so you don’t scramble the eggs or curdle the milk.
- Add the next 10 ingredients, through optional salt, and whisk to combine. I used the full amount of spices listed, but if you’re more sensitive to spices, reduce them to taste, possibly halving all amounts.
OVERNIGHT GINGERBREAD FRENCH TOAST | CAKE 'N KNIFE
Instructions. Butter a large 9x13 inch casserole dish. Arrange the sliced challah bread into two rows in the baking dish, just slightly …
From cakenknife.com
Servings 6Estimated Reading Time 2 minsCategory BreakfastTotal Time 50 mins
From cakenknife.com
Servings 6Estimated Reading Time 2 minsCategory BreakfastTotal Time 50 mins
OVERNIGHT BAKED GINGERBREAD FRENCH TOAST | THE …
Instructions. Grease a 9-in x5-in loaf pan with melted butter. In a large bowl, whisk together the eggs and milk. Whisk in all the ingredients, …
From theworktop.com
4.3/5 (7)Total Time 50 minsCategory Toasts And SandwichesCalories 410 per serving
From theworktop.com
4.3/5 (7)Total Time 50 minsCategory Toasts And SandwichesCalories 410 per serving
OVERNIGHT GINGERBREAD FRENCH TOAST - CHERRY ON MY …
Bring to a boil over medium-high heat. Lower the heat and continue to simmer for 10 minutes or until the cranberries are softened. Set aside. …
From cherryonmysundae.com
Cuisine AmericanCategory BreakfastServings 8Total Time 1 hr
From cherryonmysundae.com
Cuisine AmericanCategory BreakfastServings 8Total Time 1 hr
EASY GINGERBREAD FRENCH TOAST BAKE - JAR OF LEMONS
Preheat oven to 350 degrees. Cut the bread slices into small pieces (about 1-2") and place in a casserole dish. Mix the eggs, milk, stevia, vanilla, and maple syrup together. Pour the mixture over the bread pieces and refrigerate. …
From jaroflemons.com
From jaroflemons.com
OVERNIGHT BAKED GINGERBREAD FRENCH TOAST - A MESS …
Overnight Baked Gingerbread French Toast. Tina over at the Worktop is another of my favorite food bloggers. I’ve featured some of her recipes here on the 100 Day’s Series. She is unique and creative and this …
From adebtfreestressfreelife.com
From adebtfreestressfreelife.com
OVERNIGHT GINGERBREAD FRENCH TOAST - STYLE SWEET
Wrap the French toast in foil and refrigerate for at least 4 hours, or overnight. When ready to bake, pre-heat the oven to 350°F. Remove the foil and sprinkle on the streusel.
From stylesweet.com
From stylesweet.com
OVERNIGHT GINGERBREAD FRENCH TOAST - ENTERTAINING …
Cover and refrigerate overnight. Preheat oven to 350F (176C) and bake for 30 mins uncovered, then cover and bake for another 25-30 mins until all the liquid is set and bread is baked through. Meanwhile, in a small sauce pan combine all …
From entertainingwithbeth.com
From entertainingwithbeth.com
OVERNIGHT GINGERBREAD FRENCH TOAST CASSEROLE - A CEDAR …
Instructions. Grease a 9x13 pan with butter or spray with nonstick spray. Slice then cut the bread into cubes, about 1 inch in size. Spread cubes into the prepared baking pan. Set aside. In a large mixing bowl whisk the …
From acedarspoon.com
From acedarspoon.com
OVERNIGHT GINGERBREAD FRENCH TOAST BAKE FOR THE
An Overnight Gingerbread French Toast Bake for the Perfect Winter Morning. by Marcella DiLonardo. November 23, 2019. Be the first to rate this recipe PREP TIME. 15 min. COOK TIME. 45 min. YIELDS. 8 servings. This comforting, fragrant French toast bake is the best way to wake up on Christmas morning. It can be prepared the night before and baked fresh …
From foodnetwork.ca
Servings 8Total Time 1 hrCategory Baking,Breakfast,Brunch,Entertaining,Holidays
From foodnetwork.ca
Servings 8Total Time 1 hrCategory Baking,Breakfast,Brunch,Entertaining,Holidays
OVERNIGHT GINGERED FRENCH TOAST - GOURMET GARDEN
Place 6 bread sliced in bottom of baking dish. Layer remaining 6 slices on top. 2 Beat milk and eggs in medium bowl. Pour over bread in dish. Cover with foil. Refrigerate overnight. 3 Preheat oven to 350°F. Remove dish from refrigerator and let stand 10 minutes. Remove foil.
From gourmetgarden.com
From gourmetgarden.com
OVERNIGHT FRENCH TOAST RECIPE - EATING ON A DIME
First, goat a 13×9 baking dish with softened butter. Slice the french bread and arrange in baking dish in two rows. It is okay if you have to overlap the bread. In a large bowl, beat the eggs. Whisk in the heavy cream, milk, granulated sugar, vanilla extract and cinnamon.
From eatingonadime.com
From eatingonadime.com
BAKED GINGERBREAD FRENCH TOAST - BUDGET101.COM
1/3 cup heavy cream. In a small saucepan, over medium heat combine Honey, butter, cinnamon and lemon juice. Stir continually until butter the ingredients are fully combined. Using a whisk, slowly add the heavy cream to the honey mixture, stirring constantly. Bring the mixture to a gently boil for about 1 minute.
From budget101.com
From budget101.com
OVERNIGHT GINGERBREAD FRENCH TOAST CASSEROLE | EGGLAND'S BEST
Preparation. Cube loaf bread into small pieces and toast in over at 300°F for 15 minutes. Remove from oven and pour bread cubes in a greased 9x13 casserole dish. In a large mixing bowl, combine eggs, milk, sugar, molasses, vanilla and spices. Pour egg mixture over the bread. Cover dish and set in the refrigerator overnight or for at least 4 hours.
From egglandsbest.com
From egglandsbest.com
OVERNIGHT FRENCH TOAST - KING ARTHUR BAKING
Cover with plastic wrap, and refrigerate for several hours, or overnight. Next day, preheat the oven to 350°F. Sprinkle the top of the casserole with cinnamon sugar, if desired. Bake for 60 to 70 minutes, until a toothpick or cake tester inserted in the center comes out clean, and the top is lightly browned. Remove from the oven, and dust with ...
From kingarthurbaking.com
From kingarthurbaking.com
OVERNIGHT GINGERBREAD FRENCH TOAST CASSEROLE - SOUTHERN MADE …
Cube loaf bread into small pieces and toast in over at 300 F for 15 minutes. Remove from oven and pour bread cubes in a greased 9x13 casserole dish. Preheat oven to 350 F. In a large mixing bowl, combine eggs, milk, greek yogurt, sugar, molasses, vanilla and spices. Pour egg mixture over the bread.
From southernmadesimple.com
From southernmadesimple.com
BAKED GINGERBREAD FRENCH TOAST (CHRISTMAS MORNING BREAKFAST)
Preheat oven to 350 degrees F. Grease a 9″ x 13″ baking dish with non-stick cooking spray or butter. STEP TWO. In a medium bowl, whisk together the milk, eggs, molasses, 1/4 cup of syrup, cinnamon, ginger, cloves, nutmeg, melted butter, sugar, and vanilla extract. Whisk until ingredients are combined.
From kathrynskitchenblog.com
From kathrynskitchenblog.com
GINGERBREAD FRENCH TOAST RECIPE - PINCH OF YUM
Instructions. Whisk the eggs, sweetened condensed milk, and vanilla together. Cut the gingerbread into slices. Heat a tablespoon of butter in a large nonstick skillet over medium heat. Dip each slice into the beaten egg mixture and turn over several times until well saturated.
From pinchofyum.com
From pinchofyum.com
PANETTONE FRENCH TOAST BAKE RECIPE - THE SPRUCE EATS
Whisk together the eggs, milk, sugar, cinnamon, vanilla, and orange extract in a medium mixing bowl. Pour the egg mixture over the top of the panettone. Make sure to coat all of the slices. Place in the oven uncovered and bake for about 25 to 30 minutes.
From thespruceeats.com
From thespruceeats.com
GINGERBREAD FRENCH TOAST BAKE (REFINED SUGAR FREE)
Prepare the gingerbread custard: Whisk together all of the wet ingredients and the spices in a small bowl until well combined. 2. Prepare the bake: Pour the custard over the top of the cubed stale bread. Press the bread into the custard to thoroughly soak it. Seal it with foil and place it in the fridge overnight. 3.
From naturallysweetkitchen.com
From naturallysweetkitchen.com
OVERNIGHT GINGERBREAD FRENCH TOAST BREAKFAST BAKE
3. In a large microwave-safe bowl, melt the butter, about 1 minute (or use browned butter). Allow the butter to cool momentarily so you don't scramble the eggs or curdle the milk. 4. Add the next 10 ingredients, through optional salt, and whisk to combine.
From completerecipes.com
From completerecipes.com
OVERNIGHT GINGERBREAD CHOCOLATE CHIP FRENCH TOAST CASSEROLE
Step 3: Soak and bake. Pour the custard over the brioche and gently press the bread down to ensure even coating. Sprinkle with chocolate chips. Cover the casserole with plastic wrap and refrigerate overnight. The next morning, remove the casserole from the fridge 30 minutes prior to baking.
From bakerstable.net
From bakerstable.net
EASIEST GINGERBREAD FRENCH TOAST - BLUE BOWL
Make the French Toast Batter and Prep the Griddle: Add all the french toast ingredients (except for the bread, of course) to a large, shallow bowl and whisk together until well combined.Turn on your Oster DiamondForce Nonstick Electric Griddle and set to 275 degrees. Give it a light spray with nonstick spray once it's heated (this makes griddle cleanup a breeze!).
From bluebowlrecipes.com
From bluebowlrecipes.com
GINGERBREAD FRENCH TOAST BAKE CASSEROLE - SUGAR AND SOUL
Spray a 9 x 13-inch baking dish with cooking spray. Arrange bread slices in baking dish, either flat and tightly fit together, or standing at an angle and slightly overlapping if necessary. Whisk milk, eggs, maple syrup, molasses, cinnamon, allspice, ginger, nutmeg, cloves, and salt together in a bowl. Mix in the melted butter.
From sugarandsoul.co
From sugarandsoul.co
EASY OVERNIGHT FRENCH TOAST RECIPE - THE SPRUCE EATS
What makes this recipe so convenient is that you can assemble everything the evening before. The bread is soaked in a mixture of beaten eggs, milk, sugar, maple syrup, and vanilla. A jelly roll pan works well for this recipe because it is large enough to arrange the bread in a single layer. Don’t skimp on the butter when coating the pan, as ...
From thespruceeats.com
From thespruceeats.com
THE BEST GINGERBREAD INSPIRED BREAKFAST RECIPES
Here are some quick and easy breakfast recipes for bringing gingerbread flavor into your home this holiday season! From French toast to eggnog to gingerbread loaf you can enjoy the warming flavor of those winter spices in so many different ways. Featured Video. 01 of 10. Overnight Gingerbread French Toast. The Spruce / Leah Maroney. Making Christmas …
From thespruceeats.com
From thespruceeats.com
GINGERBREAD FRENCH TOAST RECIPE - CHINET®
Recipes | Gingerbread French Toast < Back to ideas; Gingerbread French Toast. This gingerbread French toast is easy to prepare the night before your holiday brunch. Print Recipe Ingredients. 1 loaf day-old French bread, sliced. ¼ cup unsalted butter, melted. 3 large eggs. ½ cup milk. ¼ cup maple syrup. ¼ cup molasses. 1 tsp. cinnamon. 1 tsp. allspice. ½ tsp. nutmeg. …
From mychinet.com
From mychinet.com
OVERNIGHT FRENCH TOAST RECIPE - FOOD.COM
directions. Arrange bread in a 9X12 pan. Beat eggs; blend in remaining ingredients. Pour mixture over bread; turning slices to coat evenly. Refrigerate overnight. Fry in skillet over medium heat. Submit a Recipe Correction.
From food.com
From food.com
BAKED GINGERBREAD FRENCH TOAST CASSEROLE - AHEAD OF THYME
Make the custard. In a large bowl, whisk together eggs, heavy cream, cinnamon, ginger, all spice, cloves, nutmeg, and salt until smooth. Soak the bread. Place cubed bread in a large mixing bowl, then pour custard mixture on top. Stir to combine, and let sit for 30 minutes (up to overnight), tossing once halfway through.
From aheadofthyme.com
From aheadofthyme.com
OVERNIGHT GINGERBREAD FRENCH TOAST - FOOD - FOOD MAG
Overnight Gingerbread French Toast 1 month ago | By Food Gawker. The simple Christmas breakfast of your dreams! This Overnight Gingerbread Chocolate Chip French Toast Casserole is oh so delicious Read more ...
From foodmag.top
From foodmag.top
OVERNIGHT GINGERBREAD FRENCH TOAST CASSEROLE - PINTEREST
Nov 30, 2017 - Wake up to the smell of a warm Overnight Gingerbread French Toast Casserole during the holiday season. Prepare this casserole the night before. Nov 30, 2017 - Wake up to the smell of a warm Overnight Gingerbread French Toast Casserole during the holiday season. Prepare this casserole the night before. Pinterest. Today. Explore. When autocomplete …
From pinterest.com
From pinterest.com
GINGERBREAD PECAN MAKE AHEAD FRENCH TOAST - HELLO GLOW
In a large bowl, whisk together the eggs, milk, coffee, vanilla and spices. Arrange the bread in the baking dish in a staggered (staircase-like) manner. Pour the liquid over the top of the bread, fully coating each piece. Cover with plastic wrap and refrigerate overnight. In the morning, preheat the oven to 350 degrees.
From helloglow.co
From helloglow.co
20 OVERNIGHT FRENCH TOAST IDEAS - SANDEE BOOTH
Chocolate French Toast Casserole by Crazy For Crust. Use sourdough bread, in chunks, to soak up the decadent pumpkin puree, milk, egg and spiced mixture. Before baking, top it with the brown sugar, butter, flour and pumpkin spice crumble. Serve with warm maple syrup for the ultimate experience.
From sandeebooth.com
From sandeebooth.com
GINGERBREAD FRENCH TOAST WITH CINNAMON HONEY SAUCE
This will take about 1-2 minutes. Flip each bread slice over and cook for a further 1-2 minutes or until golden. For the Cinnamon Honey Dip you simply melt butter in a sauce pan. Add cinnamon, honey and lemon juice. Stir until well combined. Slowly pour in the cream while stirring constantly.
From happyfoodstube.com
From happyfoodstube.com
GINGERBREAD FRENCH TOAST BAKE - IN KATRINAS KITCHEN
French Toast. PREHEAT oven to 350 degrees F. SPRAY a 9x13 baking dish with nonstick cooking spray. POUR the orange juice over the dried cranberries. TEAR or SLICE bread into cubes (about 8 cups total). PREHEAT oven to 350 degrees F. PLACE the cubed bread evenly into the baking dish.
From inkatrinaskitchen.com
From inkatrinaskitchen.com
GINGERBREAD FRENCH TOAST | SAVE-ON-FOODS
Direction: Whisk milk, eggs, sugar, rum extract, salt, cinnamon, nutmeg, cloves, and ginger together in a bowl. Dip each bread slice into the egg mixture, turning to coat both sides.
From saveonfoods.com
From saveonfoods.com
OVERNIGHT GINGERBREAD FRENCH TOAST RECIPE - RECIPES.NET
Whisk the milk, eggs, maple syrup, molasses, cinnamon, allspice, ginger, nutmeg, cloves, and salt together in a bowl. Mix in the melted butter. Pour the milk and egg mixture over the bread, turning to ensure slices are evenly moistened on both sides. Cover the dish with aluminum foil and refrigerate for at least 1 hour or overnight.
From recipes.net
From recipes.net
VEGAN OVERNIGHT GINGERBREAD FRENCH TOAST CASSEROLE
Place the dried out bread pieces in a large bowl and pour the gingerbread custard over the bread mixture, tossing to coat the bread cubes thoroughly. Transfer the soaked bread to the greased casserole dish, cover, and refrigerate overnight or for at least 8 hours. Before baking, preheat the oven to 350°F (176°C). .
From rainbowplantlife.com
From rainbowplantlife.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love