Oreo Marshmallow Squares Food

OREO RICE KRISPIES TREATS

Oreo Rice Krispies Treats image

These Oreo Rice Krispies Treats are chewy on the inside with a crispy, crunchy cookie top. Not only are they tasty, but the crumbled cookies make for a sweet presentation. -Taste of Home Test Kitchen

Provided by Taste of Home

Categories Desserts

Time 20m

Yield 2 dozen.

Number Of Ingredients 5

Ingredients

1 package (10 ounces) miniature marshmallows
3 tablespoons canola oil
5 cups Rice Krispies
2 cups coarsely crushed Oreo cookies
1 package (10 ounces) white baking chips, melted

Steps:

In a microwave or in a large saucepan over low heat, melt marshmallows and oil; stir until smooth. Remove from heat; stir in cereal and 1 cup chopped Oreos. Press mixture into a lightly-greased 13x9-in. baking pan using wax paper or a lightly-greased spatula. Cool to room temperature. Spread melted white baking chips on top; sprinkle with remaining 1 cup chopped Oreos. Cut into bars.

Nutrition Facts : Calories 204 calories, Fat 8g fat (3g saturated fat), Cholesterol 2mg cholesterol, Sodium 122mg sodium, Carbohydrate 31g carbohydrate (19g sugars, Fiber 1g fiber), Protein 2g protein.

MARSHMALLOW OREO SQUARES

Marshmallow Oreo Squares image

Super-easy Oreo cookie crust topped with marshmallow, Oreo cookies, chocolate chips, and nuts. I made this for a pot luck and it was gobbled up quickly with many requests for the recipe.

Provided by ShaGun

Categories Bar Cookie

Time 28m

Yield 16 bars, 16 serving(s)

Number Of Ingredients 5

Ingredients

34 Oreo cookies, divided
5 tablespoons margarine, melted
1 (7 1/2 ounce) jar marshmallow cream
1/3 cup semisweet mini chocolate chips or 1/2 cup semi-sweet chocolate chips
1/3 cup chopped walnuts or 1/3 cup chopped pecans, toasted

Steps:

Coarsely chop 8 cookies; set aside. Finely crush remaining 26 cookies; mix with margarine. Press mixture on bottom of greased 9x9x2-inch baking dish.
Spread marshmallow cream over crust to within 1/2 inch of edge. Sprinkle chips, nuts, and chopped cookies over marshmallow layer, pressing lightly.
Bake at 350 for 18-20 minutes. Cool completely before cutting.
TO make a lighter version, use reduced-fat or sugar-free Oreo-type cookies, reduced-fat margarine, and 1/4 cup miniature chocolate chips.

Nutrition Facts : Calories 206.7, Fat 10.3, SaturatedFat 2.2, Sodium 155.3, Carbohydrate 28.4, Fiber 1, Sugar 16.9, Protein 1.8

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