Orange Slice Cookies Food

COCONUT ORANGE SLICE COOKIES

Steps:

• Preheat oven to 350°. In a large bowl, cream shortening and sugars until light and fluffy. Beat in eggs and vanilla. In another bowl, whisk flour, baking powder, baking soda and salt; gradually beat into creamed mixture. Stir in oats, orange candy and coconut., Shape dough into 2-in. balls; place 3 in. apart on parchment-lined baking sheets. Bake until cookies are set and edges begin to brown, 15-18 minutes. Remove from pans to wire racks to cool. Store in an airtight container.

ORANGE SLICE COOKIES I

Steps:

• In large mixing bowl, cream together sugars and shortening till fluffy. Add eggs and vanilla; beat well. Stir together the flour, baking powder, baking soda, and salt. Stir into creamed mixture.
• Stir in the oats, and the orange candy. NOTE: Dip a pair of kitchen shears into a glass of hot water or spray with a non-stick spray to make snipping the orange slices easier. Using about one tablespoon of mixture for each cookie, roll into one inch balls. Place on greased cookie sheets.
• Bake in a 350 degree F (175 degrees C) oven for 10 to 12 minutes or until lightly browned. Remove and cool on a wire rack.

ORANGE SLICE COOKIES II

Steps:

• Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
• In a large bowl, cream together the butter, brown sugar and white sugar until light and fluffy. Add the eggs one at a time, beating well with each addition, then stir in the vanilla. Combine the flour, baking soda and salt; gradually stir into the creamed mixture. Finally, stir in the oats, coconut and candy orange slices. Drop by rounded spoonfuls onto the prepared cookie sheet.
• Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

ORANGE SLICE COOKIES

Steps:

• Cut each orange slice into 8 pieces. Roll in 1/4 cup sugar; set aside. In a bowl, cream the butter, shortening, brown sugar and remaining sugar. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine the flour, baking soda and salt; gradually add to creamed mixture. Stir in chips, pecans and orange slice pieces., Roll into 1-in. balls. Place 2 in. apart on ungreased baking sheets. Bake at 375° for 10-12 minutes or until golden brown. Remove to wire racks to cool.

ORANGE SLICE COOKIES

Steps:

• Combine chopped orange slices and 1/4 cup flour in a medium bowl, tossing to coat candy; set aside.
• Beat butter at medium speed with an electric mixer until creamy.
• Gradually add sugars and apple sauce, beating well.
• Add egg whites, milk, and vanilla; beat well.
• Combine 2 cups flour and next 4 ingredients; gradually add to butter mixture, beating well. Stir in candy mixture, oats, and coconut.
• Drop dough by rounded teaspoonfuls 2 inches apart onto greased baking sheets.
• Bake at 375 for 10 minutes or until lightly browned.
• Cool slightly on baking sheet; remove to wire rack to cool completely.

ORANGE SLICE COOKIES

Steps:

• Stir together soda and 1 1/2 T water until dissolved.
• Beat shortening (butter) at medium speed with an electric mixer until fluffy. Gradually add sugars, beating until fluffy. Add soda mixture, eggs, candy, pecans and coconut. Beat until blended.
• Combine flour, oats and baking powder. Gradually add to shortening mixture, beating until blended.
• Drop by rounded tablespoonfuls onto lightly greased baking sheets.
• Bake at 350 for 10 to 12 minutes. Remove to wire racks to cool.
• Stir together powdered sugar and orange juice; drizzle over cookies.

EASY & DELICIOUS ORANGE SLICE COOKIES

Steps:

• Preheat oven to 350.
• Stir all ingredients together until well-blended.
• Drop by tablespoon onto ungreased baking sheets.
• Bake for 8-10 minutes or until edges begin to brown.
• Remove from oven and transfer to wire racks to cool.
• Enjoy! :).

ORANGE DREAMSICLE COOKIES

Steps:

• Heat oven to 350°F. In a small bowl, whisk egg, food coloring, vanilla and orange extract. In large bowl, mix butter and sugar cookie mix until well blended. Then, mix in egg and food coloring mixture. Once soft dough has formed, stir in baking chips.
• On ungreased cookie sheets, drop dough with 1 1/2 tablespoon-size cookie scoop or by rounded tablespoonfuls about 2 inches apart.
• Bake 9 to 10 minutes or just until dough is set (do not overbake). Cool 1 minute; remove from cookie sheets to cooling racks. Cool completely.

ORANGE SLICE BARS

Steps:

• In a large bowl, combine candy and water. Cover and refrigerate overnight; drain well and set aside. , In a large bowl, cream butter and brown sugar until light and fluffy. Add eggs, one at a time, beating well after each. Beat in vanilla. Combine the flour, baking powder and salt; gradually add to creamed mixture. Fold in walnuts and candy. , Spread into a greased 15x10x1-in. baking pan. Bake at 350° for 25-30 minutes or until golden brown. Cool on a wire rack. Dust with confectioners' sugar. Cut into bars.

ORANGE SLICE COOKIE MIX IN A JAR

Steps:

• Mix together flour, baking powder and baking soda.
• Set aside.
• Layer.
• ingredients in order given in a quart sized"wide mouth" canning jar.
• Press each layer firmly in place.
• Add the orange candies last.
• It will be a tight fit.
• Attach these directions to jar:.
• Orange Slice Cookies Remove orange slice candy from jar.
• Set aside.
• Empty.
• remaining cookie mix into large mixing bowl.
• Use your hands to thoroughly.
• blend mix.
• ADD: 1/2 cup butter or margarine, softened at room temperature.
• DO NOT USE DIET MARGARINE.
• Add 1 egg slightly beaten and 1 teaspoon vanilla.
• Mix until completely.
• blended.
• You may need to finish mixing with your hands.
• Mix in orange slice candy.
• Shape into large sized balls.
• place 2 inches apart on sprayed baking sheets.
• Bake at 375 degrees F (190 degrees C) for 12 to 14 minutes until.
• edges are lightly browned.
• Cool 5 minutes on baking sheet.
• Remove cookies to racks to finish cooling.
• Makes 2 1/2 dozen cookies.