CHICKEN FLORENTINE
This recipe for chicken florentine is golden brown chicken breasts, topped with a creamy sauce and served over a bed of spinach. A classic dinner that will have you licking your plate!
Provided by Sara Welch
Categories Main Course
Time 35m
Number Of Ingredients 11
Steps:
- Heat 2 tablespoons of butter over medium heat in a large pan. Season the chicken breasts to taste with salt and pepper.
- Add the chicken to the pan and cook for 4-5 minutes on each side, or until golden brown and cooked through.
- Remove the chicken from the pan and cover with foil to keep warm. Add the mushrooms to the pan.
- Cook the mushrooms for 4-5 minutes or until tender. Remove the mushrooms from the pan. Wipe the pan clean with a paper towel.
- Add 1 tablespoon of butter and the garlic to the pan and cook for 30 seconds. Stir in the flour and cook for 1 minute more.
- Add the wine to the pan and bring to a simmer.
- Cook for 2-3 minutes or until wine is reduced by half.
- Stir in the cream and cook for another 3-4 minutes until the sauce has reduced by about half and has started to thicken. Stir in the parmesan cheese. Season the sauce with salt and pepper.
- Add the spinach to the pan. Simmer for 2-3 minutes or until spinach has wilted. Stir the mushrooms into the sauce.
- Place the chicken breasts back into the pan and spoon the sauce over the top of the chicken. Sprinkle with parsley, then serve.
Nutrition Facts : Calories 496 kcal, Carbohydrate 8 g, Fat 26 g, SaturatedFat 19 g, Cholesterol 186 mg, Sodium 282 mg, Fiber 4 g, Sugar 3 g, ServingSize 1 serving
CHICKEN FLORENTINE STYLE
Provided by Giada De Laurentiis
Categories main-dish
Time 30m
Yield 4 servings
Number Of Ingredients 10
Steps:
- Sprinkle the chicken with salt and pepper. Dredge the chicken in the flour to coat lightly. Shake off any excess flour. Melt 2 tablespoons of butter in a heavy large skillet over medium heat. Add the chicken and cook until brown, about 5 minutes per side. Transfer the chicken to a plate and tent with foil to keep it warm.
- Melt 2 tablespoons of butter in the same skillet over medium heat. Add the shallots and garlic and saute until the shallots are translucent, stirring to scrape up any browned bits on the bottom of the skillet, about 1 minute. Add the wine. Increase the heat to medium-high and boil until the liquid is reduced by half, about 3 minutes. Add the cream and boil until the sauce reduces by half, stirring often, about 3 minutes. Stir in the parsley. Season the sauce, to taste, with salt and pepper. Add the chicken and any accumulated juices to the sauce, and turn the chicken to coat in the sauce.
- Meanwhile, melt the remaining 2 tablespoons of butter in another large skillet over medium heat. Add the spinach and saute until heated through. Season the spinach, to taste, with salt and pepper. Arrange the spinach over a platter. Place the chicken atop the spinach. Pour the sauce over and serve.
ONE-PAN CHICKEN DINNER
Quick and easy!
Provided by Christina Salinas
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 1h5m
Yield 4
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place chicken breasts in a single layer in the center of a 9x13-inch baking dish. Pour green beans into one side of the baking dish. Spread potatoes out on the other side of the dish.
- Sprinkle dressing mix over chicken, beans, and potatoes; drizzle butter over the top. Cover baking dish with aluminum foil.
- Bake in the preheated oven until chicken breasts are no longer pink in the center and the juices run clear, about 1 hour. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
Nutrition Facts : Calories 387.9 calories, Carbohydrate 15 g, Cholesterol 109.5 mg, Fat 27.5 g, Fiber 4 g, Protein 20.5 g, SaturatedFat 15.5 g, Sodium 584.5 mg, Sugar 1.8 g
More about "one pan chicken florentine recipe fresh spinach food"
CREAMY CHICKEN FLORENTINE RECIPE - SIMPLY RECIPES
From simplyrecipes.com
5/5 (3)Category Entree, Dinner, IngredientAuthor Laurel RandolphCalories 516 per serving
CHICKEN FLORENTINE (ONE PAN DINNER!) - WHOLESOME YUM
From wholesomeyum.com
4.7/5 (6)Calories 615 per servingCategory Main Course
ONE-PAN CREAMY CHICKEN AND SPINACH - THE GIRL WHO …
From the-girl-who-ate-everything.com
CHICKEN FLORENTINE RECIPE-MADE IN ONE SKILLET, EASY …
From gonnawantseconds.com
CHICKEN FLORENTINE - PREPPY KITCHEN
From preppykitchen.com
ONE PAN CHICKEN FLORENTINE RECIPE: FRESH SPINACH - FFLL
From foodfitnesslifelove.com
SIMPLE AND EASY CHICKEN FLORENTINE - HEALTHY FITNESS MEALS
From healthyfitnessmeals.com
CREAMY CHICKEN FLORENTINE - SPEND WITH PENNIES
From spendwithpennies.com
46 ONE-DISH CHICKEN RECIPES FOR EASY DINNER PREP
From tasteofhome.com
ONE PAN CREAMY CHICKEN FLORENTINE - HARBOUR BREEZE HOME
From harbourbreezehome.com
4.3/5 (4)Total Time 25 minsCategory RecipesCalories 462 per serving
31 CREAMY CASSEROLES THAT START WITH A CAN OF CONDENSED SOUP
From msn.com
SHRIMP FLORENTINE RECIPE - FOOD.COM
From food.com
3 BEST ONE-PAN CHICKEN RECIPES - QUICK WEEKNIGHT CHICKEN …
From food52.com
ONE PAN CREAMY TUSCAN ORZO RECIPE - SWEET AND SAVORY MEALS
From sweetandsavorymeals.com
ONE PAN CHICKEN FLORENTINE RECIPE: FRESH SPINACH
From foodhousehome.com
CREAMY CHICKEN FLORENTINE RECIPE - WELL SEASONED STUDIO
From wellseasonedstudio.com
10 BEST CHICKEN FLORENTINE WITH FRESH SPINACH RECIPES | YUMMLY
From yummly.com
CHICKEN MUSHROOM FLORENTINE (IN ONE POT!) | THE RECIPE CRITIC
From therecipecritic.com
CHICKEN FLORENTINE RECIPE - CHICKEN WITH SPINACH AND MUSHROOMS
From jenniferbanz.com
HEALTHY CHICKEN FLORENTINE RECIPE TO KICKSTART YOUR DIET
From blog.claudiacaldwell.com
ONE-POT PASTA WITH SPINACH & TOMATOES - COOKING LIGHT
From eatingwell.com
CHICKEN SPINACH CASSEROLE RECIPE - LIVING ON A DIME
From livingonadime.com
BEST CHICKEN FLORENTINE RECIPE - HOW TO MAKE CHICKEN FLORENTINE
From thepioneerwoman.com
ONE POT LEMON CHICKEN PASTA RECIPE (DAIRY-FREE) - FRESH WATER …
From freshwaterpeaches.com
CHICKEN BALTI - SEASONS AND SUPPERS
From seasonsandsuppers.ca
ONE-POT CHEESY PASTA BAKE RECIPE
From eatingwell.com
15 ARTICHOKE RECIPES THAT GO WAY BEYOND SPINACH DIP
From thepioneerwoman.com
CHICKEN FLORENTINE - THE COZY COOK
From thecozycook.com
30 BEST SPRING CHICKEN RECIPES - EASY SPRING CHICKEN IDEAS - DELISH
From delish.com
ONE-PAN CHICKEN FLORENTINE - DELICIOUSLY EASY
From cookthestory.com
CHICKEN FLORENTINE LASAGNA RECIPE | SARGENTO
From sargento.com
CREAMY CHICKEN FLORENTINE PASTA | LOVE AND OLIVE OIL
From loveandoliveoil.com
SHEET PAN CHICKEN DINNER RECIPE | SARGENTO
From sargento.com
CREAMY CHICKEN FLORENTINE - RECIPES FROM A PANTRY
From recipesfromapantry.com
WHAT IS THE CORONATION QUICHE RECIPE? | FN DISH - FOOD NETWORK
From foodnetwork.com
ONE-SKILLET CHICKEN FLORENTINE RECIPE BY JOANNA GAINES - FOOD52
From food52.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love