Omani Hibiscus Tea Food

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OMANI BREAKFAST TEA



Omani Breakfast Tea image

When I discovered how few recipes representing Oman were on the site, I went searching. The NA/ME Forum will be spending January 2013 exploring the country & here is my culinary contribution. **this is delicious! It was perfectly sweetened & lightened. I re-steeped adding 3c water, the last 4oz of evap milk in the can & only 1TB sugar. Also, 1st time, I added 2TB crystallized ginger & only 2TB sugar. YUM!**

Provided by Elmotoo

Categories     Beverages

Time 7m

Yield 4 serving(s)

Number Of Ingredients 5

3 cups water
3 tablespoons sugar
2 tea bags or 2 teaspoons loose tea
1 tablespoon ground ginger or 1 teaspoon ground cardamom
1 cup evaporated milk

Steps:

  • Put the water, sugar and tea into a teapot and bring to a boil over high heat. Boil for 2-3 minutes.
  • Add the canned milk, and if using ground cardamom, add that too. Bring again to a boil.
  • Then immediately remove from the heat (before it rises and comes out of the teapot). If using ginger, add now then strain. Enjoy piping hot.

Nutrition Facts : Calories 122.2, Fat 4.8, SaturatedFat 2.9, Cholesterol 18.3, Sodium 72.4, Carbohydrate 16, Sugar 9.5, Protein 4.3

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