Ham Broccoli Crock Pot Casserole Food

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HAM & BROCCOLI CASSEROLE



Ham & Broccoli Casserole image

Make and share this Ham & Broccoli Casserole recipe from Food.com.

Provided by Aroostook

Categories     Ham

Time 55m

Yield 6 serving(s)

Number Of Ingredients 10

4 cups cut up broccoli (or you can use cauliflower)
1/4 cup butter
1/3 cup flour
1 cup milk
4 ounces American cheese, cubed
1/2 cup sour cream or 1/2 cup plain yogurt
2 cups cubed cooked ham
1 (3 ounce) can mushrooms, drained (optional)
1 cup soft breadcrumbs
1 tablespoon melted margarine or 1 tablespoon butter

Steps:

  • Cook broccoli until tender, drain.
  • Preheat oven to 350F Grease 2 qt baking dish In a medium saucepan melt butter Stir in flour to make a roux.
  • Whisk in milk Cook and stir until mixture thickens.
  • Lower heat slightly.
  • Stir in cheese and sour cream, until cheese is melted.
  • Mix ham and cooked vegetables together and spread into baking dish Pour sauce over this Combine bread crumbs and 1 tablespoon melted butter.
  • Sprinkle on top of casserole.
  • Bake uncovered in a 350 degree oven for 40 minutes.

Nutrition Facts : Calories 399.6, Fat 28, SaturatedFat 14.3, Cholesterol 90.5, Sodium 394.8, Carbohydrate 17.2, Fiber 1.9, Sugar 2, Protein 20.7

CROCK POT HAM BROCCOLI CHEESE CASSEROLE RECIPE



Crock Pot Ham Broccoli Cheese Casserole Recipe image

Are you looking for an easy breakfast casserole for the weekend or a holiday brunch? Our Crock Pot Ham Broccoli Cheese Casserole is super simple to toss together and makes a great family breakfast casserole.

Provided by Cris

Categories     Breakfast

Number Of Ingredients 9

1 Tablespoon Butter or Bacon Fat
10 Large Eggs (beaten)
1 Cup Heavy Cream
1.5 Cups Shredded Sharp Cheddar Cheese ( Divided)
1/3 Cup Shredded Parmesan Cheese
Salt and Pepper ( to Taste)
1 Cup Diced Ham
16 oz Bag Frozen Broccoli Florets (thawed, But Not Cooked)
1/2 Small Yellow Onion (diced)

Steps:

  • Coat a 7-6 quart slow cooker or the casserole crock with butter or bacon fat.
  • Add the eggs, cream, 1/2 cup of cheddar, parm, salt and pepper.
  • Whisk in the crock until well combined and then stir in ham, broccoli and onion.
  • Top with remaining cheddar.
  • Cook on high for 1-3 hours until set.

BROCCOLI CASSEROLE (CROCK POT)



Broccoli Casserole (Crock Pot) image

Make and share this Broccoli Casserole (Crock Pot) recipe from Food.com.

Provided by KaraRN

Categories     Vegetable

Time 5m

Yield 10 serving(s)

Number Of Ingredients 7

2 lbs frozen broccoli
2 cups instant rice (uncooked)
1 cup onion (chopped)
2 cups Velveeta cheese (cubed)
1 cup water
2 (10 1/2 ounce) cans cream of mushroom soup
11 tablespoons butter

Steps:

  • Thaw broccoli and add remaining ingredients in crock pot.
  • Cook on high for 1 hour then turn to low and cook until ready to serve. Stir occasionally.

Nutrition Facts : Calories 264.8, Fat 16.6, SaturatedFat 8.9, Cholesterol 33.6, Sodium 554.5, Carbohydrate 25.5, Fiber 3.4, Sugar 2.8, Protein 5.3

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