Old English Cheesy Mac Tuna Food
TUNA MACARONI AND CHEESE
Tuna Macaroni and Cheese is a quick, stove top dinner that can be made from pantry staples. The extra cheesy tuna mac goodness will satisfy everyone in your house.
Provided by Barbara
Categories Casserole Entree Main Course
Time 25m
Number Of Ingredients 7
Steps:
- Cook elbow macaroni in a medium saucepan according to package directions.
- Drain water; add the pasta back to the saucepan.
- Cube cheese melt (Velveeta), and add to the macaroni. Add milk. Over medium-low heat, stir constantly until the cheese is completely melted.
- Add butter, garlic salt and black pepper and stir until butter is melted.
- Add undrained tuna, and stir. Serve hot.
Nutrition Facts : Carbohydrate 44 g, Protein 34 g, Fat 15 g, SaturatedFat 7 g, Cholesterol 52 mg, Sodium 2185 mg, Fiber 2 g, Sugar 8 g, Calories 452 kcal, ServingSize 1 serving
CHEESY MACARONI SALAD WITH TUNA
This Cheesy Macaroni Salad with Tuna Recipe will earn raves from family and friends. It's the perfect recipe to take to a potluck or BBQ.
Provided by Kelly
Time 10m
Number Of Ingredients 10
Steps:
- Drain cooked macaroni and rinse in cold water.
- Add tuna, cheese, sweet pickles, and onion to the drained macaroni.
- Mix mayonnaise, mustard, and sugar in a separate bowl.
- Combine the two mixtures together. Add peas and mix well.
- Salt to taste.
Nutrition Facts : Calories 365 calories, Carbohydrate 23 grams carbohydrates, Cholesterol 42 milligrams cholesterol, Fat 23 grams fat, Fiber 3 grams fiber, Protein 17 grams protein, SaturatedFat 7 grams saturated fat, ServingSize 1, Sodium 498 milligrams sodium, Sugar 7 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 15 grams unsaturated fat
OLD ENGLISH CHEESY MAC & TUNA
Isn't it funny how you can look at one recipe and see another? This is my take on an already published recipe.
Provided by Darkhunter
Categories Tuna
Time 40m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Cook macaroni according to package directions. Drain and return to pot.
- Melt margarine or butter is medium size saucepan. Add flour and paprika; cook and stir 1 minute. Add broth and simmer until sauce begins to thicken.
- Add cheese spread. Cook and stir until well combined and cheese is melted.
- Combine tuna with pasta, pour in sauce and stir well. Pour into 2-qt baking dish.
- Place in 350F oven and bake until brown and bubbly.
Nutrition Facts : Calories 417.7, Fat 9.8, SaturatedFat 2, Cholesterol 38.7, Sodium 608.2, Carbohydrate 48.6, Fiber 2.2, Sugar 1.3, Protein 31.4
ONE-POT TUNA MAC
One pot + three ingredients + 20 minutes = an easy, cheesy tuna noodle dish dotted with bright green peas. Sold you yet?
Provided by My Food and Family
Categories Recipes
Time 20m
Yield 4 servings, 1 cup each
Number Of Ingredients 3
Steps:
- Prepare Dinner in large saucepan as directed on package, adding peas to the boiling water for the last 3 min.
- Stir in tuna; cook on low heat 1 to 2 min. or until heated through, stirring occasionally.
Nutrition Facts : Calories 370, Fat 15 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 25 mg, Sodium 730 mg, Carbohydrate 41 g, Fiber 3 g, Sugar 7 g, Protein 17 g
CHEESY TUNA MAC
Toss KRAFT Deluxe Macaroni & Cheese Dinner together with tuna, onion and celery for the easiest, cheesiest tuna casserole ever.
Provided by My Food and Family
Categories Recipes
Time 20m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Prepare Dinner as directed on package, adding vegetables during the last 3 minutes of the Macaroni cooking time.
- Stir in tuna and mustard; cook until heated through, stirring occasionally.
Nutrition Facts : Calories 380, Fat 6 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 30 mg, Sodium 1090 mg, Carbohydrate 57 g, Fiber 4 g, Sugar 9 g, Protein 24 g
KRAFT® MAC AND CHEESE TUNA CASSEROLE
I call this a classic tuna casserole because it is made with a boxed macaroni and cheese and the basic ingredients we all grew up with. This is comfort food at it's best, my two favorites mixed together. This is so good that I took a picture of it after having it for dinner and decided it should be shared on my favorite recipe site. You will love it too.
Provided by Nancy D'Olivo Graham
Categories Tuna Casserole
Time 1h10m
Yield 8
Number Of Ingredients 9
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking dish with nonstick spray.
- Bring 6 cups water to a boil in a medium saucepan. Stir in macaroni from the box and cook for 7 minutes. Drain macaroni, then rinse under cold water and drain again. Set cheese sauce packet aside.
- Melt butter in the same saucepan over medium heat. Add milk and cheese sauce packet; mix well. Stir in condensed soup and cook until heated through, about 3 minutes.
- Combine drained macaronis, peas, and tuna in a bowl. Fold in the cheesy soup mixture. Pour mixture into the prepared baking dish.
- Bake in the preheated oven for 30 minutes. Sprinkle with Cheddar cheese, then sprinkle French-fried onions over top. Bake until onions are brown and cheese is melted, another 5 minutes.
Nutrition Facts : Calories 531.9 calories, Carbohydrate 42.1 g, Cholesterol 43.2 mg, Fat 32.9 g, Fiber 2.1 g, Protein 15.1 g, SaturatedFat 13.4 g, Sodium 1012.1 mg, Sugar 5.5 g
EASY TUNA MAC
I just finished making this for my 1 year old and myself and we both loved it... so I had to share!
Provided by thepurpleturtle
Categories One Dish Meal
Time 15m
Yield 2-4 serving(s)
Number Of Ingredients 6
Steps:
- Prepare Kraft dinner according to package directions, sauce and all.
- Stir in the tuna, green onion, dill weed, salt, pepper and cheese. Voila!
- I love it with ketchup but I know how people can be quite funny about what ketchup does and doesn't go on, so you decide :o).
Nutrition Facts : Calories 755.2, Fat 25.4, SaturatedFat 14.6, Cholesterol 110.8, Sodium 1574.8, Carbohydrate 77.7, Fiber 2.6, Sugar 11.7, Protein 52.5
CHEESY TUNA MAC
"What could be easier than dressing up a boxed macaroni and cheese mix with tuna and canned soup?" asks Stephani Martin of Macomb, Michigan. "This comforting casserole is a snap to fix, and my two boys gobble it up. You can vary the soup and veggies to suit your family's tastes."
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- Cook macaroni according to package directions; drain. Stir in the milk, butter and contents of cheese packet. Add the soup, tuna, peas, onion and cheese sauce. , Spoon into a greased 1-1/2-qt. baking dish. Cover and bake at 350° for 20 minutes. Uncover; bake 5-10 minutes longer or until heated through.
Nutrition Facts : Calories 384 calories, Fat 11g fat (6g saturated fat), Cholesterol 38mg cholesterol, Sodium 1209mg sodium, Carbohydrate 47g carbohydrate (10g sugars, Fiber 3g fiber), Protein 24g protein.
EASY MACARONI TUNA CASSEROLE
This dish is super easy. It is also a very hearty delicious bowl of comfort food. The guys in my house loved it. I loved this recipe but I used cream of mushroom soup and added the cheese into the casserole. I also melted butter and added bread crumbs to the top before baking, then sprinkle top lightly with dill seasoning. The resulting casserole was very creamy and flavorful.
Provided by Lorene Rohrbaugh
Time 45m
Yield 6
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 2-quart baking dish.
- Bring a large pot of lightly salted water to a boil. Cook elbow macaroni in the boiling water, stirring occasionally until cooked through but firm to the bite, 8 minutes. Drain and return macaroni to pot.
- Stir 1/4 cup butter, 1/4 cup milk, and powdered cheese from envelope into the cooked macaroni. Stir cream of mushroom soup, tuna, and 1/2 cup milk into the macaroni and cheese. Pour macaroni mixture into the prepared baking dish; top with Cheddar cheese and parsley.
- Mix bread crumbs, melted butter, and dill in a small bowl; sprinkle over Cheddar cheese layer.
- Bake in the preheated oven until cheese is melted and bread crumb topping is lightly browned, about 20 minutes.
Nutrition Facts : Calories 437.7 calories, Carbohydrate 31.4 g, Cholesterol 73.9 mg, Fat 26.9 g, Fiber 0.9 g, Protein 18.1 g, SaturatedFat 15.5 g, Sodium 881.6 mg, Sugar 5.9 g
DELUXE TUNA MAC AND CHEESE CASSEROLE
Give tuna mac and cheese casserole deluxe flavor with a crushed cracker-butter topping. Bake this Deluxe Tuna Mac and Cheese Casserole until delicious, and get ready to hand out the recipe to everyone at the potluck or family gathering.
Provided by My Food and Family
Categories Recipes
Time 35m
Yield Makes 6 servings.
Number Of Ingredients 9
Steps:
- Preheat oven to 375°F. Prepare Dinner as directed on package. Add vegetables, tuna, milk and cheddar cheese; mix well.
- Spoon into greased 1-1/2-quart casserole dish. Toss cracker crumbs with butter; sprinkle over casserole.
- Bake 20 minutes or until heated through.
Nutrition Facts : Calories 410, Fat 18 g, SaturatedFat 8 g, TransFat 0 g, Cholesterol 45 mg, Sodium 930 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 22 g
OLD FASHIONED MAC AND CHEESE
This recipe is from my 30 year old Betty Crocker Cook Book. I am always asked for this great old recipe by friends so I thought that I would share it with my new friends. This is also a great start for milk gravy and sauage gravy. Not to state chipped beef ,add your beef after step 4. Also good if you add tuna ( 6 1/2 oz) or hot dogs(1 cup) or ham(1 cup) after step 4. So Enjoy!!!
Provided by SnowyowlPB
Categories Lunch/Snacks
Time 50m
Yield 5 serving(s)
Number Of Ingredients 8
Steps:
- Cook macaroni as directed on package.
- Cook and stir butter, onion,salt and pepper over medium heat until onion is slightly tender.
- Blend in flour. Cook over low heat, stirring constantly, until mixture is smooth and bubbly; remove from heat.
- Stir in milk. Heat to boiling, stirring constantly, Boil and stir 1 minute ; remove from heat.
- Stir in cheese until melted.
- Place macaroni in ungreased 1 1/2 quart casserole. Stir cheese sause into macaroni.
- Cook uncovered in 375 degree oven for 30 minutes.
Nutrition Facts : Calories 464.3, Fat 27.8, SaturatedFat 13.2, Cholesterol 59.6, Sodium 664.6, Carbohydrate 34.4, Fiber 1.4, Sugar 1.4, Protein 19.1
SUPER CHEESY TUNA & BROCCOLI MAC
An extra half cup of Cheddar kicks this tuna-broccoli mac and cheese casserole up to the super-cheesy level of cheesiness.
Provided by My Food and Family
Categories Home
Time 15m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Pour contents of Macaroni & Cheese pouch into 1-1/2- or 2-qt. microwaveable bowl. Stir in milk and water. Add tuna and broccoli; mix well. Top with margarine.
- Microwave, uncovered, on HIGH 8-1/2 min., stirring after 5 min. Stir until blended.
- Top with shredded cheese. Let stand 2 min. to thicken cheese sauce.
Nutrition Facts : Calories 360, Fat 14 g, SaturatedFat 5 g, TransFat 3 g, Cholesterol 35 mg, Sodium 710 mg, Carbohydrate 35 g, Fiber 2 g, Sugar 2 g, Protein 18 g
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