Oktoberfest Brats Hoagie Food
OKTOBERFEST BRATS WITH MUSTARD SAUCE
I come from a town with a big German heritage, and each year we have a huge celebration for Oktoberfest. This recipe packs in all the traditional German flavors my whole family loves. -Deborah Pennington, Decatur, Alabama
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- For sauce, mix first five ingredients. Cut each bratwurst into thirds; thread onto four metal or soaked wooden skewers., Grill brats, covered, over medium heat until golden brown and heated through, 7-10 minutes, turning occasionally. Serve with sauerkraut and sauce.
Nutrition Facts : Calories 341 calories, Fat 28g fat (10g saturated fat), Cholesterol 73mg cholesterol, Sodium 1539mg sodium, Carbohydrate 9g carbohydrate (3g sugars, Fiber 3g fiber), Protein 14g protein.
OKTOBERFEST BRATS HOAGIE
Make and share this Oktoberfest Brats Hoagie recipe from Food.com.
Provided by Timothy H.
Categories Lunch/Snacks
Time 35m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Grill or cook the bratwurst according to package directions.
- Spread horseradish sauce on inside of hoagie roll.
- Cut Bratwurst in half lengthwise and place on bun.
- Arrange 1-ounce, turkey, 1-ounce ham, 3-slices tomato, 2-slices cheese, 2-strips bacon, 3-slices onion, 1-dill pickle and 1/2-cup lettuce onto bratwurst.
Nutrition Facts : Calories 1005.9, Fat 83.2, SaturatedFat 28.6, Cholesterol 212.1, Sodium 2525.2, Carbohydrate 14.6, Fiber 1.7, Sugar 4.8, Protein 47.8
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