Oatmeal Raisin Chickpea Cookie Dough Recipe By Tasty Food

OATMEAL RAISIN COOKIES RECIPE BY TASTY

Steps:

• Preheat oven to 350°F (180°C).
• Mix unsweetened applesauce (or mashed avocado, mashed banana, olive oil), maple syrup, egg, and vanilla extract.
• Add in flour, cinnamon, and salt. Mix until combined.
• Fold in old-fashioned rolled oats and raisins until mixed.
• Scoop mix onto a oil sprayed baking tray.
• Bake for 12-15 minutes.
• Enjoy!

THE BEST CHEWY OATMEAL COOKIES RECIPE BY TASTY

Steps:

• Melt your butter in a microwave-safe bowl.
• In a medium bowl, whisk together the sugar, maple syrup, egg, and the butter until well-combined.
• In another bowl, whisk the almond flour, all purpose flour, salt, cinnamon and baking soda together.
• Sift the dry ingredients into the wet mixture. Combine well.
• Fold in the oats, walnuts, raisins, and coconut. Incorporate well.
• Preheat oven to 350 degrees Fahrenheit
• Scoop your batter into 2 tbsp-sized balls onto a parchment paper lined baking tray. Make sure to leave 1 inch space between.
• Bake for 10-12 minutes. Cool for 5-10 minutes before enjoying!

BIRTHDAY CAKE CHICKPEA COOKIE DOUGH RECIPE BY TASTY

Steps:

• Spread drained chickpeas onto a towel and pat dry.
• Remove chickpea shells.
• Place chickpeas, peanut butter, vanilla, honey, and salt into food processor.
• Mix halfway then add chickpea water to help consistency.
• Add sprinkles and white chocolate chips to mixed dough.
• Enjoy!

CHOCOLATE CHIP CHICKPEA COOKIE DOUGH RECIPE BY TASTY

Steps:

• Spread drained chickpeas onto a towel and pat dry.
• Remove chickpea shells.
• Place chickpeas, peanut butter, vanilla, honey, and salt into food processor.
• Mix halfway then add chickpea water to help consistency.
• Add chocolate chips to mixed dough.
• Enjoy!