NüRNBERGER LEBKUCHEN - VEGAN AND FAT FREE!
These are a traditional German treat for Christmastime. As for this variation on the goodie, I don't know how authentic it is, but vegan and fat free - really, who wants to second-guess that?! I found it on FatFree.com.
Provided by White Rose Child
Categories Dessert
Time 40m
Yield 40 cookies, 40 serving(s)
Number Of Ingredients 14
Steps:
- Mix honey, sugar, eggbeater, lemon juice and rind. Blend dry ingredients separately.
- Stir the wet into the dry. Chill overnight.
- When ready to cook, heat the oven to 400 degrees.
- Roll out a small amount of dough at a time to a 1/4 " thick log. Cut into 2" rounds.
- Place each cookie round on a nonstick cookie sheet, and place a slivered almond in the center if desired.
- Bake about 12 minutes, or until set.
- Immediately brush with glazing icing, if desired:
- boil sugar and water until the first indication of a 'thread' appears as it thickens (around 230 degrees).
- Remove from heat and stir in the powdered sugar. Bush this lightly over the cookies (when the icing gets sugary, reheat slightly, adding a little water until clear again).
NUERNBERGER ELISENLEBKUCHEN
There are many different recipes for elisenlebkuchen, but as far as I know this one is the original. I found it in my late oncle's handwritten book - he was supposed to inherit my grandfather's confection shop and cafe but died at the age of 18, just after having finished confectionary school. These lebkuchen usually are made with thin wafers like communion wafers but since being gluten free I make them without and it works well, too. For more taste, I prefer brown sugar, but originally it is just plain sugar. Depending on the size of your eggs, you might need some more ground hazelnuts. The batter should have a smooth spreading consistency, so if it's too thin, just add some more ground nuts until desired consistency is reached. Personally, I use only half the sugar, but that's presonal preference. They are glazed with light and dark icing but of course you can only use one of them instead of both.
Provided by Mia in Germany
Categories For Large Groups
Time 1h5m
Yield 40 cookies, 40 serving(s)
Number Of Ingredients 15
Steps:
- Preheat oven to 300 F or 150 C and grease cookie sheet. If you have a silicon cookie sheet, this works best.
- Cream together eggs and sugar at high speed until you have a thick yellow cream. This will take some time, but don't stop beating before the mixture is really thick and creamy!
- Mix in spices, rum, vanilla and candied peel, then fold in ground almonds, nuts and baking powder.
- Drop heaped teaspoons full of batter onto greased cookie sheet and flatten slightly.
- Bake at 300 degrees 25 - 35 minutes.
- For the light glaze stir together 3 1/2 ounces powdered sugar with just as much hot water that you get a thick creamy icing.
- For the dark glaze stir together 3 1/2 ounces powdered sugar with the cocoa powder, melt the coconut oil and mix with sugar and cocoa, add just enough hot water to have a smooth thick creamy icing.
- Immediately after removing the cookies from the oven glaze half of them with light and half with dark icing.
- Let cool completely and store in airtight container in a cool place.
Nutrition Facts : Calories 86.6, Fat 3.6, SaturatedFat 0.5, Cholesterol 9.3, Sodium 17.5, Carbohydrate 12.8, Fiber 0.7, Sugar 11.5, Protein 1.4
AUTHENTIC GERMAN LEBKUCHEN (NüRNBERGER ELISENLEBKUCHEN)
One of Germany's most popular and beloved Christmas confections, get ready to fall in love with these delicious and traditional German Lebkuchen!
Provided by Kimberly Killebrew
Categories Dessert
Time 45m
Number Of Ingredients 25
Steps:
- Preheat the oven to 300 degrees F.
- Toss the candied lemon and orange peel with about 1/4 cup all-purpose flour to keep it from sticking together and then pulse in a food processor until finely minced. Set aside.
- In a large mixing bowl, beat the eggs until foamy. Add the sugar, honey and vanilla extract and beat until combined.
- Add the ground almonds and hazelnuts, salt, baking powder, Lebkuchengewürz, and candied lemon and orange peels and stir vigorously until thoroughly combined. (You can use a stand mixer fitted with the paddle attachment and beat for about 2 minutes). The mixture will be wet but if it is too thin to scoop onto the oblaten add some more almond or hazelnut meal.
- Scoop the mixture onto the Backoblaten, smoothing down the top and leaving just a slight space around the edges. Set them on a lined cookie sheet.
- Bake on the middle rack of the oven for 25-30 minutes. Remove the cookie sheet and allow to cool completely.
- Once cooled, place a wire rack over a cookie sheet (to catch the drippings). Dip half the Lebkuchen in the chocolate glaze and half in the sugar glaze, letting the excess drip back into the bowl and then place the Lebkuchen on the wire rack. Arrange 3 almonds on each Lebkuchen while the glaze is still wet. Let the Lebkuchen dry completely until the glaze is hardened.
- Keep stored in an airtight container. Will keep for several weeks and the flavor improves with time.
- Makes about 35 if using 70mm Backoblaten and about 25 if using 90mm Backoblaten.
Nutrition Facts : ServingSize 1 elisenlebkuchen, Calories 175 kcal, Carbohydrate 22 g, Protein 3 g, Fat 9 g, SaturatedFat 1 g, Cholesterol 23 mg, Sodium 34 mg, Fiber 1 g, Sugar 19 g
More about "nuernberger lebkuchen food"
GERMAN GINGERBREAD (NüRNBERGER LEBKUCHEN)
From thespruceeats.com
3.4/5 (61)Total Time 45 minsCategory DessertCalories 354 per serving
26 NUERNBERGER LEBKUCHEN IDEAS | CHRISTMAS BAKING ...
From pinterest.com.au
WICKLEIN PRODUCTS - THE TASTE OF GERMANY
From thetasteofgermany.com
AUTHENTIC "NüRNBERGER LEBKUCHEN" (GINGERBREAD), A RECIPE ...
From angiesweb.com
NüRNBERGER LEBKUCHEN RECIPE | MYRECIPES
From myrecipes.com
AMAZON.COM: NüRNBERGER LEBKUCHEN
From amazon.com
EASY GERMAN LEBKUCHEN RECIPE (NüRNBERGER …
From internationaldessertsblog.com
LEBKUCHEN SCHMIDT CANADA NEW 2021 GIFT CHESTS AND TINS ...
From gingerbread-world.com
FEINSTE NüRNBERGER LEBKUCHEN - LEBKUCHEN CALORIES, CARBS ...
From myfitnesspal.com
NUERNBERGER LEBKUCHEN RECIPE - ALL INFORMATION ABOUT ...
From therecipes.info
NüRNBERGER LEBKUCHEN - GOV.UK
From gov.uk
NUREMBERG GINGERBREAD: A SYMBOL OF THE SEASON - FOOD ...
From christkindlesmarkt.de
NüRNBERGER LEBKUCHEN - FOOD RECIPES
From undirect.com
LEBKUCHEN - WIKIPEDIA
From en.wikipedia.org
GLAZED LEBKUCHEN ROUNDS - GERMAN CHRISTMAS COOKIES ...
From germanfoods.org
NüRNBERGER LEBKUCHEN - DM BIO - 200 G
From world.openfoodfacts.org
ELISENLEBKUCHEN – THE FINEST GERMAN ... - GERMANFOODS.ORG
From germanfoods.org
NUERNBERGER - LEBKUCHEN CALORIES, CARBS & NUTRITION FACTS ...
From androidconfig.myfitnesspal.com
NüRNBERGER LEBKUCHEN – FOOD REVIEW – TRADER JOE’S | AIN'T ...
From aintfoundagoodtitleblog.com
NüRNBERGER LEBKUCHEN
From world-ca.openfoodfacts.org
LEBKUCHEN SCHMIDT - NüRNBERGER ELISENLEBKUCHEN CALORIES ...
From frontend.myfitnesspal.com
NüRNBERGER LEBKUCHEN
From cdlgalley.com
NüRNBERGER LEBKUCHEN | TRADITIONAL COOKIE FROM NUREMBERG ...
From tasteatlas.com
NUREMBERG LEBKUCHEN - CONGRESS- UND TOURISMUS-ZENTRALE ...
From tourismus.nuernberg.de
DOCEUR - NüRNBERGER ELISENLEBKUCHEN CALORIES, CARBS ...
From frontend.myfitnesspal.com
LEBKUCHEN SCHMIDT - AUTHENTIC NUREMBERG LEBKUCHEN & …
From gingerbread-world.com
NUERNBERGER ELISENLEBKUCHEN RECIPE - FOOD NEWS
From foodnewsnews.com
LEBKUCHEN - I LIKE GERMANY
From ilikegermany.com
NURNBERGER LEBKUCHEN RECIPE BY GADGET.COOK | IFOOD.TV
From ifood.tv
NUREMBERG GINGERBREAD - ZXC.WIKI
From de.zxc.wiki
ORIGINAL NUREMBERG GINGERBREAD ONLINE SHOP - …
From lebkuchen-schmidt.com
REICHSGRAF - NüRNBERGER ELISEN-LEBKUCHEN CALORIES, CARBS ...
From androidconfig.myfitnesspal.com
7 TRADITIONAL DISHES YOU NEED TO TRY WHEN ... - CULTURE TRIP
From theculturetrip.com
FOOD IN NUREMBERG - SAUSAGES, LEBKUCHEN AND PORK SHOULDER
From germansights.com
ORDER NUREMBERG GINGERBREAD - LEBKUCHEN-SCHMIDT
From lebkuchen-schmidt.com
MEDIEVAL GINGERBREAD - NüRNBERGER LEBKUCHEN RECIPE - SEW ...
From sewhistorically.com
WICKLEIN - NüRNBERGER LEBKUCHEN CALORIES, CARBS ...
From myfitnesspal.com
ELISENLEBKUCHEN (AUTHENTIC GERMAN ... - KITCHEN FRAU
From kitchenfrau.com
WHERE TO EAT THE BEST NüRNBERGER LEBKUCHEN IN THE WORLD ...
From tasteatlas.com
GOLDORA FEINE NüRNBERGER OBLATEN-LEBKUCHEN, NATUR - 300 G
From world.openfoodfacts.org
THE LEGEND OF ELISENLEBKUCHEN - CONGRESS- UND TOURISMUS ...
From tourismus.nuernberg.de
ORIGINAL NURNBERGER OBLATEN-LEBKUCHEN NUTRITION FACTS ...
From eatthismuch.com
NURNBERGER SUGAR ICED LEBKUCHEN NUTRITION FACTS - EAT THIS ...
From eatthismuch.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love