BREAD MAKER ANGEL BISCUITS
When I started out to make these I really couldn,t believe they would taste like a biscuit but they really do and they are delicious and especially easy to make in a bread maker.
Provided by DotM7037
Categories Breads
Time 2h45m
Yield 14 serving(s)
Number Of Ingredients 7
Steps:
- Put in bread machine in order given.
- Process on dough setting of your bread machine.
- When dough is ready roll to 1/2 inch thick.
- Cut out with rim of glass.
- Place on buttered cookie sheet and let rise till double in bulk.
- Bake at 425 degrees for 15 minutes or until lightly brown.
Nutrition Facts : Calories 177.5, Fat 5.9, SaturatedFat 3.3, Cholesterol 43.5, Sodium 225, Carbohydrate 26, Fiber 1, Sugar 1.4, Protein 4.9
KINGSBYS' NO YEAST BISCUITS
This is my adaption to "mayo-biscuits". They turned out a tad flat for me on first try, but with some minor adjustments, they were awesome. You couldn't even tell that they hadn't any yeast in them!
Provided by BachFromTheDead
Categories Breads
Time 17m
Yield 1 biscuit, 12 serving(s)
Number Of Ingredients 6
Steps:
- Grease a muffin pan and pre-heat the oven at 350.
- Combine all of the dry ingredients in a medium-large bowl. Add the milk, mayo, and egg. Mix well.
- Fill the greased muffin tins 1/4-1/2 full and bake for 12-25 minutes at 350 until they are golden-brown on the outside and a toothpick comes out clean.
- Serve with butter or jam.
NO YEAST DINNER BISCUITS
Make and share this No Yeast Dinner Biscuits recipe from Food.com.
Provided by dEbBiE_oTaVa
Categories Quick Breads
Time 25m
Yield 6 Biscuits, 3 serving(s)
Number Of Ingredients 5
Steps:
- Preheat over to 350 degrees FMix all ingredients in a bowl.
- Spoon equal amounts into cupcake tin.
- Bake for 15-20 minutes, until tops become golden.
Nutrition Facts : Calories 178.5, Fat 1.9, SaturatedFat 1, Cholesterol 5.7, Sodium 917, Carbohydrate 34.1, Fiber 1.1, Sugar 0.1, Protein 5.6
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