No Bake Sweetened Condensed Milk Citrus Bars Food

SO-SIMPLE S'MORES BARS

So-Simple S'mores Bars image

I got this recipe off the back of a Eagle Brand label years ago. You must use the Sweetened Condensed Milk, NOT the evaporated milk. Perfect for tailgating, goes over great with children and adults!

Provided by Kristiina

Categories Bar Cookie

Time 45m

Yield 24 bars

Number Of Ingredients 6

Ingredients

1/2 cup butter or 1/2 cup margarine
1 1/2 cups graham cracker crumbs
1 (14 ounce) can eagle brand sweetened condensed milk
1 cup milk chocolate chips or 1 cup semi-sweet chocolate chips
1 cup chopped nuts (optional)
1 cup miniature marshmallow

Steps:

Preheat oven to 350°F (325°F for glass baking dish).
In a 13x9 in baking dish, melt butter in oven.
Sprinkle crumbs evenly over butter. Pour eagle brand evenly over crumbs. Sprinkle with chocolate chips and nuts, if desired. Press gently with a fork. Bake for 25 minutes.
Remove from oven and sprinkle with marshmallows. Gently press down with fork. Bake 2 minutes more.
Cool, cut into bars-store covered at room temperature.

Nutrition Facts : Calories 122.2, Fat 6.2, SaturatedFat 3.6, Cholesterol 16.1, Sodium 82.6, Carbohydrate 15.4, Fiber 0.2, Sugar 12.4, Protein 1.8

DULCE DE LECHE PECAN BARS

Dulce De Leche Pecan Bars image

Rich, gooey, caramel bars. Found in the Pillsbury November,2006 Holiday Baking booklet. *Caramelized sweetened condensed milk is known as Dulce de leche and can be found in the baking section next to the sweetened condensed milk. May also be found in the ethnic Mexican section. Brand name is Nestle's La Lechera Dulce de Leche.

Provided by beckidid

Categories Bar Cookie

Time 1h

Yield 32 serving(s)

Number Of Ingredients 8

Ingredients

1 1/2 cups all-purpose flour
1 1/2 cups quick-cooking oats or 1 1/2 cups old fashioned oats
1 cup packed brown sugar
1/4 teaspoon salt
1 cup butter, softened
1 (13 1/2 ounce) can caramelized sweetened condensed milk
1 cup toffee pieces
1 cup coarsly chopped pecans

Steps:

Heat oven to 350 degrees F. In large bowl, mix flour, oats, brown sugar and salt. With pastry blender or fork, cut in butter until mixture is crumbly. Press 3/4 of mixture in 13X9 pan sprayed with cooking spray. Bake 10 minutes.
In 1 quart saucepan, heat dulce de leche over low heat 2-4 minutes, stirring frequently.
Spread dulce de leche over partially baked crust. Sprinkle evenly with toffee bits, pecans and remaining crumb mixture. Bake 20-25 minutes or until golden brown. Cool 15 minutes.
Run knife around sides of pan to loosen bars. Cool completely, about 1 hour. For bars, cut into 8 rows by 4 rows.
*Dulce de leche is caramelized sweetened condensed milk and can be found in the baking section next to the sweetened condensed milk. May also be found in the ethnic Mexican section. Brand name is Nestle La Lechera Dulce de Leche.

Nutrition Facts : Calories 174.3, Fat 9.5, SaturatedFat 4.6, Cholesterol 19.3, Sodium 77.1, Carbohydrate 20.6, Fiber 0.9, Sugar 13.3, Protein 2.5

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