NO BAKE COOKIES
These are wonderfully easy and delicious. My mom has made these for many years. And now I am making them for my family.
Provided by Lola ..
Categories Drop Cookies
Time 4m
Yield 15 serving(s)
Number Of Ingredients 7
Steps:
- Mix sugar, milk and cocoa, together, on medium heat.
- Stir often, (I use a whisk).
- Once the mixture starts boiling keep stirring and let boil for 2 to 3 min.
- Then remove from heat add butter, and peanut butter, mix well add vanilla and oats stir and drop by spoonfulls on waxed paper.
Nutrition Facts : Calories 240.2, Fat 7.3, SaturatedFat 2, Cholesterol 5.2, Sodium 60.6, Carbohydrate 40.7, Fiber 2.6, Sugar 27.5, Protein 4.8
NO BAKE COOKIES
These cookies are so easy to make because there is no baking. I always include these on my Christmas cookie tray that I take to work, and they are one of the first to disappear.
Provided by Bayhill
Categories Drop Cookies
Time 30m
Yield 5 dozen cookies
Number Of Ingredients 7
Steps:
- In a saucepan, combine sugar, brown sugar, and corn syrup. Bring to a boil; add peanut butter and vanilla.
- Put Special K cereal in a large mixing bowl. Pour peanut butter mixture quickly over cereal, stirring to mix well.
- Drop mixture by the Tablespoonful onto waxed paper. Press a milk chocolate star immediately in the center of each cookie. Caution: mixture will be very hot!
Nutrition Facts : Calories 1008.9, Fat 39.8, SaturatedFat 8.2, Sodium 608.2, Carbohydrate 152.2, Fiber 7.3, Sugar 90.9, Protein 25
NO-BAKE CHOCOLATE COCONUT COOKIES
Steps:
- Gather the ingredients.
- Line 3 large baking sheets with waxed paper or parchment paper. Set aside.
- In a large saucepan, combine the sugar, butter, milk, cocoa powder, and salt.
- Bring to a boil over medium heat, stirring constantly. Continue to boil for 3 minutes.
- Remove the pan from the heat. Stir in the oats and coconut.
- Drop by slightly rounded tablespoonfuls on to the prepared baking sheets (about 12 per sheet). Press down lightly to form a cookie shape. The cookies will harden at room temperature after about 30 minutes, or they can be placed in the refrigerator for 10 minutes to firm.
Nutrition Facts : Calories 98 kcal, Carbohydrate 16 g, Cholesterol 7 mg, Fiber 1 g, Protein 1 g, SaturatedFat 2 g, Sodium 24 mg, Sugar 12 g, Fat 4 g, UnsaturatedFat 0 g
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